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The strawberry fermented wine was made from strawberry material,by means of strawberry pulped,juice separated and fermented.Its alcohol degree is 7%~15%,total acid is 0.45~0.75g/100ml, and sugar is 5~13g/100ml.The residual juice was fermented,distilled and aged to make into strawberry brandy.Its alcohol degree is 38%~40%,total acid is 0.2~0.4g/100ml and the total ester is 0.075~0.085g/100ml.

摘 要:草莓发酵酒是以草莓为原料,经打浆、分离汁液,将汁液经发酵、陈酿制得的酒度为7%~15%,总酸为0.45~0.75g/100ml,含糖量为5~13g/100ml的草莓汁酒;把离汁后所剩的浆经发酵、蒸馏、陈酿制得酒度为38%~40%,总酸为0.2~0.4g/100ml,总酯为0.075~0.085g/100ml的草莓白兰地。

Degree of aggregation of soil increases and constitutive property gradually enhances from upper slope to lower slope; of various types of utilizing on the same slope, the distribution of soil nutrients appears different variance characters, and the content of organic matter, total nitrogen, and alkali-hydrolysable nitrogen of reforested land is highest, which distinguishing from other types; the content of total phosphorus, total potassium, rapidly available phosphorus and rapidly available potassium of farm land is highest, which is not distinguished from two other types of utilizing.

从上坡位至下坡位土壤团聚度随之增大,结构性逐渐增强;同一坡面不同的利用方式,土壤养分分布呈现出不同的分异特征。

Further, by reference to the methods and practices in total cost management theory, he provides the methods for establishing the total cost management system and for carrying out the total cost management control, and points out what is most important in the work.

并在充分借鉴全面成本管理的方法和实务操作的基础上,提出了该部建立全面全成本管理体系和实施全面成本管理控制的手段、方法及重点工作。

The results show: the new schedule was simple, easy-running, and the Quality of cured tobacco was improved: rates of orange tobacco, the first class tobacco higher than check by 3.38, 4.74percentage, average price is 01.53 yuan/kg higher. Meanwhile, total sugar, starch, nicotine, total nitrogen, protein and the difference between total sugar and reduce sugar is lower, and chemical composition is more balance than check.

结果表明:设置的烘烤工艺阶段简单,操作方便,烟叶烘烤后,比三阶段烘烤工艺烘烤的烟叶桔黄烟比例、上等烟比例、上中等烟比例分别增3.38、4.74、2.03个百分点,鲜干比增高0.03,均价提高0.53元/kg;总糖、淀粉、总氮、烟碱、烟碱氮、蛋白质的含量及总糖与还原糖的差值有所降低,烟叶化学成分更为协调。

It showed that the yeast KD had higher fermentation capacity, gentle fermentation speed, and the produced kiwi fruit wine was clear and transparent with light yellow color and typical kiwi fruit aroma and wine-alcohol bouquet. Furthermore, the produced kiwi fruit wine had high alcohol content to 10.5 %vol, high vitamin C content to 0.94 g/L and low content of reducing sugar, total acid and volatility acid. 48 aroma substances in total were identified including esters (19 kinds, 34.65 %), higher alcohols(5 kinds,15.38 %), fatty acids(6 kinds,13.30 %), and micro-content of alkyls, aldehydes and ketones, which accounted for 97.33 % of total peak area. Such yeast was suitable for kiwi fruit wine brewing. Tran. by YUE Yang

结果表明,酵母KD的单位酵母发酵力较高,发酵速度平缓,所酿猕猴桃酒澄清、透明,色泽浅黄,酒体醇和爽口,具有猕猴桃果香和纯正的酒香,典型性强;酒度达10.5 %vol,Vc含量为0.94 g/L,残糖、总酸和挥发酸含量均较低;共鉴定出48种香气物质,占总峰面积的97.33 %,其中,酯类物质达19种,相对含量为34.65 %,高级醇(5种,15.38 %)和脂肪酸(6种,13.30 %)含量少,烷烃类和醛酮类等香气物质种类丰富,酒体协调、饱满,是1株适宜猕猴桃酒酿造的优良酵母。

Results: after one course of treatment, total effective rate of low molecular weight heparin and low molecular weight heparin combine with ginkgo bilobate extract were 80.0% and 88.9% separately,much higher than total effective rate of ginkgo bilobate extract 71.1%. the change of the blood rheology in pretherapy and post-treatmen had statistical significance. in the group of treating with low molecular weight heparin combine with ginkgo bilobate extract had the higher total effective rate and much evident change than the other groups, at the same time no bleeding tendency and other adverse reactions were found.

结果:1个疗程后低分子肝素组总有效率为80.0%、联合用药组总有效率为88.9%,明显高于银杏达莫组的71.1%,而且治疗前后血流变学的变化亦有显著性的差异,特别以联合用药组的总有效率最高和血流变学变化最明显,同时未发现出血倾向等不良反应。

Results: 2005 to 2007 a total of 195 test water samples, the water quality of free residual chlorine and bacteriological indicators of low passing rates, total coliforms bacteria, and the total number of bacteria pass rate was 11.8%, 19.4% and 36.9%, showed that the water sources for people and livestock manure, garbage and other serious pollution.

结果:2005~2007年共检测195份水样,水质的游离余氯和细菌学指标合格率很低,总大肠菌群、粪大肠菌群及细菌总数的合格率分别为11.8%、19.4%和36.9%,表明水源受人畜粪便、生活垃圾等严重污染。

Relating ICF scores with TBI variables, it was found that disability classification and Body Function total score are statistically associated; Activities and Participation total score is significantly related to both disability classification and Glasgow Coma Score; convulsion, amnesia and neurological deficients are significantly associated with the Environmental Factors total score.

将ICF总分与外伤性脑损伤基本资料之各变项分析结果,身体功能总分与身心障碍等级有关;活动与参与总分与身心障碍等级及格拉斯哥昏迷指数有关;环境因子总分与有无痉挛、有无健忘及有无神经障碍3个变项有关。

The results showed that the spatial distribution range of soil fertility in Qinling forest area on south slope was soil pH volue 5.97~6.89,organic matter 6.6~50.1 g·kg~-1, total N 0.5~3.8 g·kg~-1 ,available N 33.6~257.3 mg·kg~-1,available P 0.81~5.8 mg·kg~-1,available K 38.9~262.4 mg·kg~-1,clay particle content 11.3%~18.1%,capacity of exchangeable base 68.5~310.2 mmol·kg~-1 respectively; The spatial variation degree of available P, organic matter, and total N was big,whereas clay particle content and active acid pH value was small;the spatial variation degree of soil pH value, organic matter, available P, clay particle content, and capacity of exchangeable base decreased with the deep of soil,whereas soil total N、available N, and available K increased.

结果表明,秦岭南坡土壤肥力指标在整个土壤剖面空间分异范围分别为:土壤pH值5.97~6.89,有机质含量6.6~50.1 g·kg-1,土壤全N含量0.5~3.8 g·kg-1,碱解N含量33.6~257.3 mg·kg-1,速效P含量0.81~5.8 mg·kg-1,速效K含量38.9~262.4 mg·kg-1,粘粒含量11.3%~18.1%,阳离子代换量68.5~310.2 mmol·kg-1;其空间分异程度以速效P、有机质和土壤全N含量较大,土壤粘粒含量和土壤pH值较小;随着土层的加深,土壤pH值、有机质、速效P、土壤粘粒含量和阳离子代换量空间分异程度减小,而土壤全N、碱解N和速效K含量空间分异程度增大。

The results reveal that: Corneal HOAs, including total 3rd, total 4th, total 5th order, coma and primary spherical aberrations, have minimal changes with increase of age.

研究结果发现:随年龄增加,各阶角膜像差无变化,眼球整体高阶像差渐增,是由於水晶体随年龄变化造成球面像差渐增所致。

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Some of them were ligated to the plasmid vector pCR 2.1 andsequenced,respectively.

将所获DNA片段克隆到pCR2.1载体进行测序,并与基因组数据库进行同源性比较。

Thinking since Google owns Blogger, I would be able to escalate this issue to the support team.

自谷歌的思考拥有Blogger的,我将能够缓解这一问题的支持团队。

Besides, I also surely know that just professional skills are not enough for being a good doctor. Hence, I attend the basic scientific research of preclinical medical college, the epidemiological investigation of public health college and the clinical scientific research of clinic college,from which I possess of some experimental skill such as CELL CULTER , PCR , Western blotting and so on.Above all,these experience cultivate my ability of designing the experiment and enforcing the experiment,which help me complete my research.

做为一名七年制的学生,学校对我们的要求是&临床技能和科研能力同等重要&因此在进行临床技能培养的同时,我先后参加过我校基础医学院的基础科研实践、公共卫生学院的流行病学调查实习,及临床学院的临床科研实践,让我熟练掌握了细胞培养、 PCR 、 Western blotting 等分子生物学技术;最重要的是,这些实践经验培养了我独立完成从研究课题的设计到实验方案的实施能力,帮助我顺利的完成了我在硕士期间的科研项目。