查询词典 in milk

If only 10 of the select agents that might be stable in milk are considered, the cost of testing each dairy tanker truck load for each pathogen increases to $210,000,000, regardless of other chemical or nontraditional threat agents that might be of concern.

假如我们考虑把10种所选的药剂安放在牛奶中，并且排除药剂自身的化学与非传统威胁的顾虑，那么所用于检测每日运载病原体的大油车的费用将升至$210，000，000。

The proteins in milk and dairy products were mostly eliminated by the precipitators. Three aseptics and two sweeteners were separated on a C18 column with the mobile phase of methanol -0.05mol/L potassium dihydrogen phosphate under gradient elution. With a diode array detector, acesulfame, benzoic acid, and sorbic acid were detected at 230 nm and sodium saccharin and aspartame were detected at 210nm.

通过加入适量沉淀剂除去样品中绝大部分蛋白质后，采用C18色谱柱分离，以甲醇－0.05mol/L磷酸二氢钾溶液为流动相梯度洗脱，用二极管阵列检测器于230nm波长处检测安赛蜜、苯甲酸和山梨酸，于210nm波长处检测糖精钠和阿斯巴甜。

Citric acid and fat will also be a rapid response of the thermal denaturation for the protein in milk.

柠檬酸与脂肪迅速反应也将其热化变性为蛋白乳。

For this reason, this paper tried to determine the change of the protein amount in milk protein fiber during the dyeing and finishing process by detecting the change of nitrogen content via the optimized Kjeldahl Nitrogen Analysis.

为此，通过优化改良凯氏定氮法测试工艺，尝试以含氮量的变化来表征染整化学加工引起蛋白质成分的变化。

Objective:To study a method for cholesterol determination in milk tea by gas chromatography-flame ionization detector.

目的：建立一种应用气相色谱仪-氢火焰离子化检测器测定奶茶饮料中胆固醇含量的快速检测方法。

This article summarises the chemical reactions in milk during heat treatment, analyzes the properties of several indicators for heat damage , such as heat-sensitive enzymes, denatured proteins, the products of Mailliard Reaction and isomerised lactose.

本文分析了牛乳在热加工过程中的化学变化，介绍了几种牛乳热损伤监控标识物(如热敏性酶类，蛋白质变性产物，美拉德反应产物和乳糖异构化产物)的特点，并详细论述了已有的牛乳热损伤监控技术：对变性β-乳球蛋白含量的监控，对糠氨酸和乳果糖含量综合水平的监控，对羟甲基糠醛含量的监控，以及以变性蛋白质(以色氨酸的荧光强度计，FTry)和美拉德反应荧光产物的聚集量为基础，评估牛乳热加工损伤程度的FAST方法。

It is also added to most margarines and is present in milk, cheese and butter.

这也是最加入人造黄油和目前在牛奶，奶酪和黄油。

The calcium in milk can also make good use of the body.

牛奶中的钙还能被人体很好地利用。

ABSTRACT : Objective To analyze the uncertainty involved on determination of protein in milk powder.

目的 分析奶粉中蛋白质含量的不确定度。

Because the protein in milk, there are obvious after the protein decomposition odor.

由于牛奶中的蛋白质多，有明显的蛋白分解后的臭味。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。