查询词典 gluten-fibrin

Free OfDairy, gluten, soy, eggs, yeast, wheat, corn, alcohol, color or artificial sweeteners.

不含奶制品，麸质，大豆，鸡蛋，发酵粉，大麦，玉米，酒精，人工色素，人造甜味。

Dairy, gluten, soy, eggs, yeast, wheat, corn, alcohol, color or artificial sweeteners.

不含牛奶，麸质，大豆，鸡蛋，大麦，玉米，酒精，色素，人造甜料

Special products can be identified by the crossed-out ear of wheat or by the printed words"gluten-free".

标记：无面筋小麦耳标记。

Doors: imported high-quality cold rolling steel plate after embossing and wood composites made with gluten, non-deformation, non-cracking, anti-impact, green environmental protection; free use of paint, does not contain formaldehyde, toluene, free of radiation contamination; pest control, moisture , thermal insulation.

门扇：采用进口优质冷扎钢板经过压花与木质内筋复合而成，不变形、不开裂、防冲击、绿色环保；免用油漆，不含甲醛、甲苯、无辐射污染；防虫、防潮、保温隔热。

Annalise is a very wise lady, passionate in her quest for excellence in gluten free baking.

Annalise是一个非常明智的女士，在她的无麸质烘焙在追求卓越的热情。

This revised edition of Annalise Roberts' popular cookbook is a welcome choice for those allergic to gluten who want to enjoy delicious fresh-baked foods.

这种Annalise罗伯茨的流行菜谱修订版是为那些对面筋过敏谁想要享受美味新鲜出炉的食物欢迎的选择。

The results show that transition temperatures of eight wheat gluten doughs are 52.6～58.5℃; between the temperature of 0.1℃ and 40℃, apparent activation energy, which is 4602.57～6511.16 J/mol, are calculated out according to time-temperature superposition method. Fitting in both Arrhenius and WLF modes generates the identical master curves.

试验表明：面筋蛋白转变温度在52.6～58.5℃间；0.1～40℃间，频率扫描下，时间-温度叠加法算出20℃时表观活化能在4602.57～6511.16 J/mol间，不同样品间有较大的差异；Arrhenius模型和WLF模型在拟合面筋系统叠合曲线的效果上一致。

Unfortunately, gluten can show up in foods and products you might not expect from shampoos to artificial flavorings.

不幸的是麸质的食物往往带有浓浓的香味或各种各样的口味，然而患者们却无福品尝了。

Generally with high-quality flour blending proportion increased, the gluten macropolymer content, dissoluble sugar content and α-amylase activity all show a increasing tendency, so to make the blended flour quality get certain improvement.

如果两种粉以合适的比例相搭配，例如稳千一号和006品种以60：40相搭配，GMP含量、可溶性糖含量和α-淀粉酶活性将达到较高值，因而两者的最佳搭配比例为60：40。

Protein processing factory are specializing in the production of corn gluten feed manufacturers.

辛绪蛋白加工厂是专业生产玉米蛋白饲料的厂家。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。