查询词典 gluten-fibrin

Phenylmethylsulfonyl fluoride (174.2 mg/mL), chicken ovomucoid (1000 mg/mL) and soy-bean trypsin inhibitor (1000 mg/mL) could inhibit enzyme activity, which indicated that the enzyme belonged to serine protease group. On plasminogen-free fibrin plates and plasminogen fibrin plates, the fibrinolytic activity had no obvious difference, indicating that the enzyme was a fibrinolytic enzyme which degraded fibrin directly, but not a plasminogen activator which degraded fibrin by activating plasminogen.

此菌株产生的纤溶酶在50℃以下和pH5.0~11.0范围内具有较好的稳定性，最适作用温度为42℃；最适pH值为9.0；Mg2+、Ca2+对此酶有明显的激活作用，而Cu2+能完全抑制酶的活性；174.2 mg/mL的苯甲基磺酰氟、1000 mg/mL的鸡卵类粘蛋白和1000 mg/mL大豆胰蛋白酶抑制剂能完全抑制酶活性，初步说明此酶属于丝氨酸蛋白酶类；体外溶纤作用表明，该酶溶解纤维蛋白的方式是直接溶解，而不是通过激活纤溶酶原。

Firstly in this part the paper establishes three fibrin heat falling models: fibrin decalescence decomposition model; fibrin heat release decomposition model and burnt carbon heat release model.

论文第三章对在微重力环境下火焰传播进行了数值研究，建立了固体纤维素燃料热降解理论模型和火焰沿薄的纤维素固体表面传播理论模型。

The sequence of the five factors in the effects on emulsibility of gluten was: gluten concentration, ratio of enzyme and gluten, temperature, time and pH value.

分析发现五个因素对谷朊粉乳化性的影响由强到弱的顺序为：谷朊粉浓度、酶浓度、温度、时间和pH值。

Small intestinal biopsies showed subepithelial collagen deposition with varying degrees of villous atrophy and varying numbers of intraepithelial lymphocytes. Four patients had previous biopsies showing enteropathic changes without collagen deposition. Seven cases were associated with collagenous colitis and 1 also had features of lymphocytic colitis. Three patients also had collagen deposition in gastric biopsies. One case was associated with lymphocytic gastritis. Celiac disease (CD, gluten-sensitive enteropathy) was documented in 4 patients. Five patients made a clinical improvement with combinations of a gluten-free diet and immunosuppressive therapy. Two patients died of complications of malnutrition and 1 of another illness. Clonal T-cell populations were identified in 5 of 6 cases tested. Four of these patients improved clinically after treatment but 1 has died. Collagenous sprue evolved on a background of CD in 4 cases. There was no history of CD in others and these cases may be the result of a biologic insult other than gluten sensitivity.

小肠活检表现为上皮下胶原沉积，绒毛萎缩程度不一，上皮内淋巴细胞浸润数量不等。4例患者以往曾做过活检，表现为其他肠病改变，并没有胶原沉积。7例患者合并胶原性结肠炎，且1例还有淋巴细胞性结肠炎的特征。3例患者胃活检也发现有胶原沉积。1例患者合并淋巴细胞性胃炎。4例患者有乳糜泻（CD，谷蛋白敏感性肠病）病史。5例患者经无麸质饮食和免疫抑制治疗后，临床症状有所改善。2例患者因营养不良合并另一种疾病而死亡。6例患者做了T细胞受体基因重排，其中5例发现有克隆性T细胞群，这5例中有4例治疗后临床症状加重，且1例死亡。4例患者在CD的基础上病发胶原性口炎性腹泻；其余患者无CD病史，他们的发病也许是生物源性损害，而非谷蛋白敏感。

Corn amylophosohatase and alum were applied as a new flour gluten fortifier to raise wet gluten content of Chinese wheat, and the effect of different proportions of new flour gluten fortifier was studied by using compound factor test.

为提高国产小麦生产的面粉湿面筋含量，采用玉米淀粉磷酸酯和明矾作为新型面粉增筋剂，应用复因素试验对不同配比的新型面粉增筋剂提高湿面筋含量的效果进行了试验研究。

The effect of GluA3 loci on quality parameters of degree of softening is significant, and effect of GluB3 on quality parameters of wet gluten content, dry gluten content, gluten index, bread volume and score is significant.

GluA3位点主要对面团的弱化度有显著效应，GluB3位点主要对湿面筋含量、干面筋含量、面筋指数、面包体积和评分等5个品质参数存在显著效应。

Take gluten flour as the main raw material,based on its good function and nutrition characteristic,the series vegetarian gluten protein food is developed through the moderate modification to improve gluten protein workability.

以谷朊粉为主要原料，在充分利用其良好的功能和营养特性基础上，通过适度变性改善面筋蛋白的加工性能，开发研制即食面筋片、卤制面筋条和膨化面筋休闲食品等系列素食蛋白食品。

Take gluten flour as the main raw material, based on its good function and nutrition characteristic, the series vegetarian gluten protein food is developed through the moderate modification to improve gluten protein workability.

以谷朊粉为主要原料，在充分利用其良好的功能和营养特性基础上，通过适度变性改善面筋蛋白的加工性能，开发研制即食面筋片、制面筋条和膨化面筋休闲食品等系列素食蛋白食品。

The amino acid digestibilities of corn, wheat middlings, sorghum, rapeseed meal, cottonseed meal, cottonseed meal, linseed meal,soybean meal, soybean meal, fishmeal, pea gluten meal, mung gluten meal,and faba gluten meal were determined with Sibbald"TME" method using caecumee tomized cookerels.

本研究利用去盲肠公鸡，应用Sibbald&TME&方法，测定了玉米、次粉、高粱、菜籽饼、棉籽饼、棉仁粕、胡麻饼、豆饼、豆粕、鱼粉、豌豆蛋白粉、绿豆蛋白粉、蚕豆蛋白粉的氨基酸表观和真消化率。

It manufactures and sells 30 kinds of flour products in four different categories: high-gluten bread flour, medium-gluten frozen food flour, low-gluten cake flour and pastry flour.

目前已形成高筋面包专用粉，中筋速冻食品专用粉、低筋蛋糕、饼干专用粉及家庭用小包装等四大系列30多种面粉产品。

I think people in this lifetime in a rebirth.

我觉得人在这一生里其实也在轮回。

He had to tie her hands together.

他不得不把她的双手绑在一起。