查询词典 gluten flour

The method controls the catalytic speed of the microencapsulation glucose oxidase through adjusting the molecular weight and the degree of deacetylation of microcapsule exine chitose, thereby the method is beneficial for oxidation-linking of gluten protein and for increasing the quality of the flour and flour products, simultaneously, the glucose oxidase after microencapsulation avoids the contact between enzyme and the flour and improves storage and the stability, and the microencapsulation glucose oxidase is excellent flour modifying agent and accords with practical production and application.

该方法通过调节微胶囊外壁壳聚糖的分子量和脱乙酰度，控制微胶囊内葡萄糖的催化速度，从而有利于面筋蛋白的氧化交联，提高面粉及其制品的品质；同时葡萄糖氧化酶经微胶囊化以后避免了酶与面粉的接触改善了贮藏和稳定性，是优良的面粉改良剂，符合实际生产应用。

Corn amylophosohatase and alum were applied as a new flour gluten fortifier to raise wet gluten content of Chinese wheat, and the effect of different proportions of new flour gluten fortifier was studied by using compound factor test.

为提高国产小麦生产的面粉湿面筋含量，采用玉米淀粉磷酸酯和明矾作为新型面粉增筋剂，应用复因素试验对不同配比的新型面粉增筋剂提高湿面筋含量的效果进行了试验研究。

The properties of gluten vary with its composition, which differs according to the source. Thus, doughs range from soft and extensible to tough and elastic, depending on the gluten in the flour s.

谷蛋白的来源不同，其组成及性质亦异，因此各种谷类磨成的粉，其烘焙性质各不相同，如不同种的面粉制得的生面团有的软而有延性，有的硬而有弹性，有的介于二者之间。

The qualities of the noodles were improved with gluten flour.

采用压热－酶法制备小麦抗性淀粉，并测定其持水性、乳化性和黏度特性。

Variour natural or nonpoisonous, nutritions wheat flour improvers were added in suitable proportions to local wheat flour with median gluten content and weaker gluten strength.

将各种天然或无毒、营养丰富的小麦粉改良剂，以适当的比例添加到面筋含量适中，筋力较弱的国产小麦粉中。

Biscuit flour ; Specific flour ; Soft flour ; Quality of wheat flour ; Crude gluten

饼干粉；专用粉；低筋粉；面粉品质；湿面筋

Chicken meal, brown rice, rice, corn, corn gluten meal, chicken fat, chicken, natural chicken flavor, pea fiber, rice flour, rice hulls, wheat gluten, dried beet pulp, soya oil, sodium silico aluminate, dried brewers yeast, fructo-oligosaccharides, anchovy oil (source of EPA/DHA), calcium sulfate, salt, potassium chloride, dried egg product, choline chloride, DL-methionine, taurine, Vitamins [DL-alpha tocopherol acetate, L-ascorbyl-2-polyphosphate, niacin supplement, biotin, riboflavin (vitamin B2) supplement, D-calcium pantothenate, vitamin A acetate, pyridoxine hydrochloride (vitamin B6), thiamine mononitrate (vitamin B1), folic acid, vitamin B12 supplement, vitamin D3 supplement], sodium tripolyphosphate, tea, Trace Minerals , L-Carnitine, preserved with natural mixed tocopherols and citric acid, rosemary extract.

能看懂的最好，我用翻译软件翻译一下是这样的鸡肉粉，大米，鸡肉脂肪，玉米蛋白粉，鸡肉，玉米，天然鸡味，干蛋产品，干甜菜粕，干燥啤酒酵母，豆油，凤尾鱼油（来源的EPA / DHA的）， 1赖氨酸，纤维素粉，盐，氯化钾，钠硅铝酸盐，果糖低聚糖，干啤酒酵母提取物，氯化胆碱，牛磺酸，维生素[消旋-α生育酚醋酸酯， L -抗坏血酸- 2 -聚，生物素，烟酸的补充，核黄素（维生素B2 ）的补充， D -泛酸钙，盐酸吡哆醇（维生素B6 ），维生素A醋酸酯，维生素B1单（维生素B1 ），叶酸酸，维生素B12的补充，补充维生素D3 ] ，微量矿物，万寿菊提取物， L -肉碱，保存与自然混合生育酚和柠檬酸，迷迭香提取物

High-protein flour, whole wheat flour, salt and sugar mixture poured into the stainless steel bowl, dig a middle-dug pits, water poured into the pumpkin yeast solution, then add pumpkin mud, use low-speed mixing into a smooth in the rest of the flour gradually,until the dought product gluten.

3：高筋面粉、全麦面粉、盐和糖混合倒入搅拌缸，中间挖一个坑，倒入南瓜水酵母溶液，再加入南瓜泥，先用低速搅拌成团，至光滑。再逐步加入剩下的面粉，至筋性产生。

It manufactures and sells 30 kinds of flour products in four different categories: high-gluten bread flour, medium-gluten frozen food flour, low-gluten cake flour and pastry flour.

目前已形成高筋面包专用粉，中筋速冻食品专用粉、低筋蛋糕、饼干专用粉及家庭用小包装等四大系列30多种面粉产品。

Raw materials: low-gluten flour 20 grams, five grams of pig meat, shredded red onion 1 spoon, eggs 1 / 2, milk 1 spoon, salad oil 1 tsp, baking powder, wine, soy sauce, pepper, Water starch, sugar were little.

原料：低筋面粉20克，猪肉馅5克，碎红葱头1匙，鸡蛋1/2个，鲜奶1匙，沙拉油1小匙，泡打粉、酒、酱油、胡椒粉、水淀粉、糖均少许。

They weren't aggressive, but I yelled and threw a rock in their direction to get them off the trail and away from me, just in case.

他们没有侵略性，但我大喊，并在他们的方向扔石头让他们过的线索，远离我，以防万一。

In slot 2 in your bag put wrapping paper, quantity does not matter in this case.

在你的书包里槽2把包装纸、数量无关紧要。