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fruit-vegetable相关的网络例句

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与 fruit-vegetable 相关的网络例句 [注:此内容来源于网络,仅供参考]

Take DPPH··ethanol solution as the oxidant system to research on the DPPH··scavenging capacity of the liquid fermented vinegar from north fruits like hawthorn, apple, tangerine, beach jujube, kiwi fruit, pear, mulberry, persimmon, medlar, kernel-apricot etc. and grains like corn, sorghum, millet, wheat, buckwheat, Job"s-tears, purple rice etc. it was found that the scavenging effect on DPPH··of the grain vinegar and fruit vinegar after brewing and sterilization was significantly higher than that of their corresponding vinasse, and With the increase of addition, scavenging rate is gradually increased. To most fruit vinegar and grain vinegar, the scavenging effect on DPPH··are stronger than acetate, and acetic acid has some effective but is not functional, consequently it"s other ingredients that really played scavenging effect in the fermentation of vinegar.

本实验采用DPPH··乙醇溶液为氧化体系,研究北方产山楂、苹果、蜜橘、滩枣、猕猴桃、酥梨、桑椹、水柿、枸杞、仁用杏等数十种果品,以及玉米、高粱、小米、小麦、荞麦、薏米、黑米等数十种粮食作物为原料的液态发酵醋对自由基DPPH··的清除能力,结果发现经过酿造杀菌后的成品果醋及粮食醋对DPPH··的清除作用明显高于其相对应的酒醪;并且随着加入量的增加其清除率也逐渐增高,其中大多数果醋及粮食醋对DPPH··的清除作用均强于醋酸,发现醋酸对DPPH··虽然有一定的清除率但是作用不大,因此说明真正对DPPH··起到清除作用的还是发酵醋中的其他成分。

Pericarp The ovary wall that becomes the wall of the FRUIT as the fruit develops. Depending on how the pericarp tissues differentiate.the resulting fruit may be dryor succulent.

果皮:果实发育过程中子房壁发育为果实的壁,果皮组织的分化决定了由此而产生的果实是干果或多汁液的果。

The experiment indicated that 1-MCP had significantly reduced Gala apple fruit respiration rate,delayed the climacteric,and inhibited fruit softening.1-MCP treatment significantly decreased starch degradation,inhibited the catabolism of fruit cell wall,delaying pectin transformation from insoluble to soluble.

结果表明,常温下,1-MCP可极显著地抑制嘎拉苹果果实的呼吸强度,推迟果实呼吸跃变期,而且很好地保持了果实原有硬度;对果实相关成分的分析表明,1-MCP显著地抑制了淀粉转化、降低细胞壁物质的降解速率,延缓了不溶性果胶向水溶性果胶转化,使其极显著地低于对照。

Results showed that the magnitude on grey correlation degree between various agronomic characters and yield per plant was plant spread, plant height, fruit length, fruits per plant, weight per fruit, the first flower node, fruit width and branches per plant. The magnitude on grey correlation degree between various biochemical matter contents in flower buds and agronomic characters was soluble sugar, soluble protein, POD activity, ABA , IAA, free proline and ZRs. The order in leaves was soluble sugar, POD activity, free proline, ABA , IAA, ZRs and soluble protein.

结果表明,农艺性状与单株产量间关联度的大小顺序依次为株幅、株高、果长、结果数、单果质量、第一花节位、果宽和侧枝数,花蕾中生化物质含量与农艺性状间总体关联度的大小顺序依次为可溶性糖、可溶性蛋白质、过氧化物酶活性、脱落酸、生长素、游离脯氨酸和玉米素,叶片中生化物质含量与农艺性状间总体关联度的大小顺序依次为可溶性糖、过氧化物酶活性、游离脯氨酸、脱落酸、生长素、玉米素和可溶性蛋白质。

The results are as follws: 1 This study randomly selected typical and wild populations of Alpinia oxyphylla Miq measured and compared their number of stem per cluster, plant height, number of fruit ear per cluster, single panicle weight, fruit yield per cluster, 100-seed weight and fruit yield.

结果显示,不同居群间的形态特征有显著差异,其中株高,单穗重和果实百粒重的变异系数较小;单丛茎杆数,单丛果穗数,单丛果实产量的变异系数较大。

In order to improve the fruit quality and storability of Ficus carica, the effects of the application of potassium fertilizer on fruit quality and storability of F.carica fruit in growth and developmental periods was studied.

为了提高无花果果实品质与耐贮性,以无花果品种布兰瑞克为试材,进行果实生长发育期追施钾肥对果实品质与贮藏性能影响的研究。

And wax gourd, lotus root of candy water chest nut, candy piece, the surface such as candy Jiang Pian hangs those who have clothes of a farinaceous white sugar to call icing preserved fruit, also cry " south preserved fruit " or " Na Mi ", it is the meaning that comes from the confiture of southern preserved fruit such as Fujian, Guangdong, Shanghai, its quality of a material is ringing, the capacity that contain sugar is much.

而冬瓜条。糖荸荠。糖藕片。糖姜片等表面挂有一层粉状白糖衣的称为糖衣果脯,也叫&南果脯&或&南蜜&,是来自福建。广东。上海等南方果脯蜜饯的意思,其质地清脆,含糖量多。

The variation of Ca, K, Fe, P content was studied during fruit developing process of Fragaria ananassa Duch. Darselect and 447-3. By the study, we determined the effect of mineral elements on the fruit quality and would get scientific proof for fertilization and fruit quality control of strawberry.

对达赛莱科特和447-3草莓果实发育期Ca、K、Fe、P含量的变化规律进行研究,进一步明确矿质元素对草莓果实品质的影响,旨在为草莓施肥和品质调控提供科学依据。

The result showed that except for transverse diameter, metaxenia effects on fruit longitudinal diameter, fruit shape index, fruit weight, flesh recovery rate, total soluble solids, contents of sugars, acid and Vitamin c in juice, and contents of anthocyanins and chlorophyll in peel were significant based on Duncan's multiple range tests.

结果表明,除果实横径外,在纵径、果形指数、单果质量、可食率、可溶性固形物、总糖、酸、维生素C、果皮花青苷、叶绿素含量等方面花粉直感表现明显,经邓肯氏多重比较测验,差异达显著水平;桂味荔枝自交授粉果在果形指数、总糖含量方面与其它品种授粉果差异不显著。

The results indicated that sclerotia was an important sign and a necessary stage in the formation of the fruit body;light,temperature and humidity were the key factors;"Beiqi"residue can stimulate the forming of the sclerotia and the fruit body;the most suitable culture areas for Morchella were poplar forest land and apple orchard;and woodash and poplar-root soil can promote the forming of the fruit body.

结果表明,菌核是羊肚菌子实体产生的重要标志和重要阶段;光照、温度和湿度是子实体形成的关键因子;北芪渣对菌核和子实体的形成有刺激作用;人工栽培适宜在杨树林地和苹果园进行;草木灰和杨树根土可促进羊肚菌子实体的产生。

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In the negative and interrogative forms, of course, this is identical to the non-emphatic forms.

。但是,在否定句或疑问句里,这种带有"do"的方法表达的效果却没有什么强调的意思。

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