查询词典 fructose

Tagatose is a C-4 fructose epimer, with 92% of the sweetness of sucrose.

经过测试发现D-塔格糖没有毒性和致癌效应，在食品工业上可以安全使用。

Meanwhile, fructose,sucrose and mannose can also be utilized to produce erythritol by this strain.

同时，OS-194菌株还能利用果糖、蔗糖和D-甘露糖产赤藓糖醇。

Nov.. The main symptoms of the bacterial disease on Vigna angularis were canker of stalk.The strains were straight or curved rods; polar flagellum one; Gram-negative; could infect Vigna angularis、 Glycine max、 Vigna radata、 Vigna umbellate、 Phaseolus vulgaris、 Pisum sativum、 Pisum sativum var.humlie; oxidase negative; nitrate reduction negative; 5% glucose agar mucilage positive; esculin hydrolysis positive; starch negative; milk hydrolysis positive; H_2S positive; acid from L-arabinose, D-mannose, D-galactose, cellobiose, trehalose and fructose; 5%NaCl positive; G+Cmol%-69%.

红小豆溃疡病主要症状为茎部溃疡；各菌株菌体均杆状；极生鞭毛1根；革兰氏染色阴性；人工接种能侵染多种豆科植物；好氧；氧化酶阴性；硝酸盐反应阴性；5％葡萄糖营养琼脂黏液生长阳性；七叶灵水解阳性；淀粉水解阴性；牛奶分解产碱；产生硫化氢；能从阿拉伯糖等产酸；最大耐盐量为5％；G+Cmol％为69％等特征，根据《手册》9th ed相关部分，确定该病由野油菜黄单胞菌苜蓿致病变种Xanthomonas campestris pv.alfalfae(Riker，Jones et Davis 1935)Dye 19781引起。

In order to determine total reducing sugars accurately, the concentration of potassium ferricyanide and sodium hydroxide were optimized to get equal redox reaction rates of glucose and fructose with ferricyanide.

选择适当的铁氰化钾及氢氧化钠浓度，可使葡萄糖和果糖与铁氰化钾的反应速率一致，从而保证总还原糖的准确测定。

When subzero temperatures start freezing the grapes, most of the water turns solid, leaving the sweet, fructose-laden and flavourful centre concentrated with aromas.

当温度下降开始冻结葡萄时，葡萄中大部分的水变成固态，使得葡萄中糖分含量升高，其风味与香味都别具风格。

The main results are shown as follows:1.Screening freezing tolerant cultivars and lines of chrysanthemumTwenty seven lines of chrysanthemum grown outdoors were screened using \'injury rate\' and \'injury index\'.There were 7 cultivars and lines,which were relatively high tolerant to freezing treatment,i.e.,\'Jinbuhuan\',\'Xuetao\',\'Fuli\',\'Donglin 4\',\'Donglin 6\',\'Donglin 9\', and \'Donglin 13\'.There were 3 cultivars and lines,which were less tolerant,i.e.,\'Fenmeigui\', \'Donglin 1\',and \'Donglin 2\';The determination of electrolyte leakage,and contents of free proline,MDA,CAT,fructose,glucose and soluble sugars on 7 lines of chrysanthemums at different stages freezing showed that \'Xuetao\' and \'Donglin 4\' were more tolerant than others, and that especially \'Donglin 4\' was able to regulate its osmotic pathway to alleviate the \'injury degree\' caused by freezing conditions.2.Protein expression profile of chrysanthemum under low temperature stressTwo-dimensional liquid chromatography was applied to fractionate and analyze total protein taken from \'Donglin 4\' leaves grown at low temperature and at normal condition. Chromatography peaks of fraction were transformed to gel graph by ProteoVue software.

主要研究结果如下：1、露地菊抗冻品种和品系的筛选利用受伤率和伤害指数两项指标对27个露地菊品系进行耐低温筛选，筛选出'金不换\'、'雪涛\'、'富丽\'、'东林4号\'、'东林6号\'、'东林9号\'、'东林13号\'等7个耐低温品系，同时发现'粉玫瑰\'、'东林1号\'、'东林2号\'三个品系的耐低温能力最差；通过对不同自然低温处理时期，7个品系的电导率、丙二醛含量、脯氨酸含量、过氧化氢酶、果糖、葡萄糖和可溶性糖等指标的测定发现，'雪涛\'和'东林4号\'的耐低温能力要强于其它品系，尤其是'东林4号\'对低温的调节能力较强，在低温胁迫下，能够调节渗透途径减轻低温的伤害。2、低温胁迫下，露地菊蛋白质表达谱分析利用二维液相色谱技术，分离了'东林4号\'露地菊品系的低温处理和对照样品的总蛋白，通过ProteoVue软件分析发现：处理样品与对照相比共有蛋白差异点36个，其中显著增强表达的蛋白差异点有26个。

Fructose is the dangerous part, he said.

果糖是危险的一部分，他说。

As is the case with any other refined food, a little fructose won't hurt you.

的情况一样，与其他任何精制的食物，一点果糖不会伤害你。

There's one more significant side effect of fructose.

还有一个更重要的副作用，果糖。

Is there a safe amount of fructose?

是有一个安全的金额果糖？

They weren't aggressive, but I yelled and threw a rock in their direction to get them off the trail and away from me, just in case.

他们没有侵略性，但我大喊，并在他们的方向扔石头让他们过的线索，远离我，以防万一。

In slot 2 in your bag put wrapping paper, quantity does not matter in this case.

在你的书包里槽2把包装纸、数量无关紧要。