查询词典 free radical

Resveratrol is one of nature's most effective antioxidants for total-body free-radical protection.

白藜芦醇是自然界最有效的抗氧化成份，帮助全身对抗自由基伤害，本商品原料取自中国草本植物-虎杖

Functions: Contain plant cream, plant essence such as roses volatile oil, pot marigold, vitamin E, improve wrinkle and dry-cracking on the hand part, soften and nourish the hand, makes a hand part soft, exquisite; depply moisten skin, improve a cell eliminating the free radical, be helpful to fighting against the skin senility.

功能：蕴含玫瑰精油、金盏花、维生素E等植物精华，可快速吸收，改善手部皱纹、干裂，对手部皮肤有软化和滋养作用，使手部瞬间柔软，细腻；深度滋润肌肤，提高细胞清除自由基能力，有助抵抗肌肤衰老。

The results suggested that the apple polyphenol extracts was an excellent natural antioxidants, free radical and nitroso scavenger.

的最大清除率或抑制率分别可达到94.4％、95.76％、96.64％、95.19％和90.48％。

Milk Thistle has a protective effect on cell membranes due to its strong antioxidant and free radical scavenging action.

奶蓟有对细胞膜的防护作用。

Milk Thistle has protective effect on cell membranes due to its strong antioxidant and free radical scavenging action.

牛奶蓟有防护作用在细胞膜由于它强的抗氧化和自由基换气行动。日常保健每日1-2粒，或按医师指示服用。

Objective: To study the mechanism of gastrointestinal injury after brain ischemia reperfusi on in aged rats from the changes of dopamine,noradrenalin,epinephrine and the injury of free radical.

目的：从多巴胺、去甲肾上腺素、肾上腺素变化和自由基损伤方面揭示脑缺血再灌注胃肠损伤的机制。

Objective:To explore the effects and relationship between endothelin and oxygen free radical in the pateans with acute paraquat poisoning.

目的：探讨内皮素及氧自由基在急性百草枯中毒发病中的作用及相互关系。

A compound required to start a chain reaction, such as free-radical polymerisation.

引发剂 能够引起连锁反应的化合物。

The free radical-inhibiting property of tea is more potent than that of vitamin E, and tea is a proven preventive and treatment for hardening of the arteries.

茶抑制自由基产生的能力比维生素 E 好要强，而且它还对动脉硬化具有很好的预防和治疗作用。

So how can we try to reduce or prevent free radical damage to the cells?

因此，我们如何能够设法减少或防止自由基损伤的细胞？

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。