查询词典 flour sacker

Wheat flour quality is determined by wheat quality, wheat flour milling precision is determined by process technology and equipment, and the diversification of wheat flour varieties are determined by blending system.

面粉的品质取决于原料的品质，面粉的加工精度取决于生产工艺和设备，而面粉品种的多样化取决于配粉系统。

Facing to the new national standard of wheat flour to be issued soon,corresponding measures,which should be taken in the respects of product positioning,wheat purchase and storage,wheat and flour blending,wheat processing technology,production of tailored flour s and stability of quality,were presented.

针对小麦粉国家新标准的即将颁布，提出了制粉企业在产品的定位、小麦采购与存放、配麦与配粉、小麦加工工艺、专用粉生产及产品质量控制等方面应采取的应对措施。

The blending flour of corn flour and extruded corn flour are fitted to prepare dumpling and pucker feel is better.

玉米粉和膨化玉米粉混合粉适宜制作饺子，筋道感好。

Different wheat variety and blended proportion to flour blending tests were undertaken in this research to study how effect on the flour ingredient after flour blending.

本文对不同小麦品种及不同配粉比例对小麦粉成分影响作用进行了研究。

Moisture content of all flour fractions was stabilized to about 12 percent before blending. Each soft wheat flour fraction was blended with each hard wheat flour fraction under various blending ratios (20:80, 40:60, and 80:20) and blending times (10, 20, 30, 40, 50, 60, 120, and 180 sec) in a drum mixer.

在混合之前，所有面粉块的水分含量保持在12%，每一种软麦粉块按不同混合比例和混合时间与一定的硬麦粉块混合在一个鼓形混合器中。

Our study is adopting the method of physical and chemical, with the flour of glutinous wheat line, glutinous wheat 7385, and common winter wheat variety, physical parameter for viscoelasticity, glutenin, starch content, and other compositions have been determined in the present research. In addition, blending flours for different purpose have been carried out in different proportion, physical indicators of blending flour have been investigated and the formula blending flour technical developed.

针对冬性糯质小麦新品系（临糯7385）及普通冬小麦新品种，通过物理、化学测定的方法，测定其麦粉的黏弹性物理参数、谷蛋白、淀粉含量及确切组分；按不同比例配方，配制适合不同加工用途的配粉，研究适合不同加工用途的配粉物理指标；最终形成专用粉配粉配方技术。

The results indicated that the damaged starch content of flour, the water holding capacity and water solubility index of the dry milling rice flour were higher than those of rice flour from wet milling respectively.

通过研究生产中常用的水磨和干磨对大米粉及米粉品质的影响，认为干磨增加了大米粉的损伤淀粉，导致干磨大米粉保水力和溶解度也较高。

A kind of blended flour was prepared by oat flour and wheat flour in different proportions,and then the processing property of bread made in this formula was studied.

燕麦的营养价值较其它谷物高，将燕麦粉和小麦粉配制成不同比例的混合粉，研究几种配方下制作面包的工艺性能。

PEAR PUREE FROM CONCENTRATE, STRAWBERRY JUICE FROM CONCENTRATE (WATER, STRAWBERRY JUICE CONCENTRATE), STRAWBERRIES, APPLE JUICE CONCENTRATE, WATER, WHOLE GRAIN OAT FLOUR, WHOLE GRAIN RYE FLOUR, WHOLE WHEAT FLOUR, TUNA OIL, ASCORBIC ACID, GELATIN, CALCIUM HYDROXIDE, CITRIC ACID

浓缩梨子泥，浓缩草莓汁，草莓，浓缩苹果汁，水，全麦燕麦粉，全麦黑麦面粉，全麦面粉，金枪鱼油，维生素，明胶，氢氧化钙，柠檬酸

WATER, FULLY RIPENED BANANAS, PEACH PUREE FROM CONCENTRATE, APPLE JUICE CONCENTRATE, WHOLE GRAIN OAT FLOUR, WHOLE GRAIN RYE FLOUR, WHOLE WHEAT FLOUR, CITRIC ACID, TUNA OIL, ASCORBIC ACID, GELATIN, CALCIUM HYDROXIDE

水，完全成熟香蕉，浓缩桃子泥，浓缩苹果汁，全麦燕麦面粉，全麦黑麦面粉，全麦面粉，柠檬酸，金枪鱼油，维生素，明胶，氢氧化钙

You can snipe the second and third union leaders from this position.

您可以鹬第二和第三工会领袖从这一立场出发。

Aiming at the currently shortage of XML streams quality detecting, this paper proposes a new forecasting method of XML streams quality by least squares support vector machines, which is used the method of XML keys' vector matrix as windows, and vector product wavelet transform to multilevel decompose and refactor the XML streams series, that can fulfill real-time checking demand of XML quality, and ensure constraint, consist- ency and integrality. For even more adapting net load, it proposes a control strategy by weight and adaptive adjustment to ensure XML streams quality.

针对当前XML数据流质量检测存在的不足，提出构建XML键的矢量矩阵作为窗口，利用矢量积小波变换多级分解与重构XML数据流，再结合最小二乘支持向量机对XML数据流质量进行预测的一种方法，满足XML数据流质量重构时实时检测的要求，保证XML数据的约束性、一致性与完整性；为了更好的适应网络负载，采取加权与自适应窗口调整等调度策略充分保证XML数据流的质量检测。