查询词典 flour bolt

From home and abroad to employ experienced senior managers responsible for production and operation management, and a full set of the introduction of international advanced milling technology and equipment, from wheat flour and feed the entire process of packaging by the computer-controlled, highly automated production operation, day treatment 600 tons of wheat, flour in the production of more than 10 million tons, in Fujian Province are the largest producers of wheat flour.

公司从海内外聘用经验丰富的高级管理人员负责生产经营管理，并全套引进国际先进制粉工艺和设备，从小麦进料以至面粉包装的全过程均由电脑控制，生产运作高度自动化，日处理小麦600吨，年生产面粉10多万吨，是福建省最大的面粉生产企业。

Wheat flour quality is determined by wheat quality, wheat flour milling precision is determined by process technology and equipment, and the diversification of wheat flour varieties are determined by blending system.

面粉的品质取决于原料的品质，面粉的加工精度取决于生产工艺和设备，而面粉品种的多样化取决于配粉系统。

Facing to the new national standard of wheat flour to be issued soon,corresponding measures,which should be taken in the respects of product positioning,wheat purchase and storage,wheat and flour blending,wheat processing technology,production of tailored flour s and stability of quality,were presented.

针对小麦粉国家新标准的即将颁布，提出了制粉企业在产品的定位、小麦采购与存放、配麦与配粉、小麦加工工艺、专用粉生产及产品质量控制等方面应采取的应对措施。

The blending flour of corn flour and extruded corn flour are fitted to prepare dumpling and pucker feel is better.

玉米粉和膨化玉米粉混合粉适宜制作饺子，筋道感好。

Different wheat variety and blended proportion to flour blending tests were undertaken in this research to study how effect on the flour ingredient after flour blending.

本文对不同小麦品种及不同配粉比例对小麦粉成分影响作用进行了研究。

Moisture content of all flour fractions was stabilized to about 12 percent before blending. Each soft wheat flour fraction was blended with each hard wheat flour fraction under various blending ratios (20:80, 40:60, and 80:20) and blending times (10, 20, 30, 40, 50, 60, 120, and 180 sec) in a drum mixer.

在混合之前，所有面粉块的水分含量保持在12%，每一种软麦粉块按不同混合比例和混合时间与一定的硬麦粉块混合在一个鼓形混合器中。

Our study is adopting the method of physical and chemical, with the flour of glutinous wheat line, glutinous wheat 7385, and common winter wheat variety, physical parameter for viscoelasticity, glutenin, starch content, and other compositions have been determined in the present research. In addition, blending flours for different purpose have been carried out in different proportion, physical indicators of blending flour have been investigated and the formula blending flour technical developed.

针对冬性糯质小麦新品系（临糯7385）及普通冬小麦新品种，通过物理、化学测定的方法，测定其麦粉的黏弹性物理参数、谷蛋白、淀粉含量及确切组分；按不同比例配方，配制适合不同加工用途的配粉，研究适合不同加工用途的配粉物理指标；最终形成专用粉配粉配方技术。

The results indicated that the damaged starch content of flour, the water holding capacity and water solubility index of the dry milling rice flour were higher than those of rice flour from wet milling respectively.

通过研究生产中常用的水磨和干磨对大米粉及米粉品质的影响，认为干磨增加了大米粉的损伤淀粉，导致干磨大米粉保水力和溶解度也较高。

A kind of blended flour was prepared by oat flour and wheat flour in different proportions,and then the processing property of bread made in this formula was studied.

燕麦的营养价值较其它谷物高，将燕麦粉和小麦粉配制成不同比例的混合粉，研究几种配方下制作面包的工艺性能。

PEAR PUREE FROM CONCENTRATE, STRAWBERRY JUICE FROM CONCENTRATE (WATER, STRAWBERRY JUICE CONCENTRATE), STRAWBERRIES, APPLE JUICE CONCENTRATE, WATER, WHOLE GRAIN OAT FLOUR, WHOLE GRAIN RYE FLOUR, WHOLE WHEAT FLOUR, TUNA OIL, ASCORBIC ACID, GELATIN, CALCIUM HYDROXIDE, CITRIC ACID

浓缩梨子泥，浓缩草莓汁，草莓，浓缩苹果汁，水，全麦燕麦粉，全麦黑麦面粉，全麦面粉，金枪鱼油，维生素，明胶，氢氧化钙，柠檬酸

The work of this paper is as follows: 1. Looking back the progressing history of the linear motor, introducing the features of the elevator driven by linear induction motor, radicating the topic of this paper "the digital frequency variable control of the elevator bi-side direct driven by linear induction motor". The research of this paper covers the conventional VVVF control, space vector based VVVF control, vector control and DTC.

本文主要开展了以下几个方面的工作： 1 回顾了直线电机发展历史，电机的驱动技术演变，特别是针对直线电机的驱动，简要介绍了直线感应电机驱动电梯的优点和不同结构类型，对传统的v／f控制，基于空间矢量法的v／f控制，矢量控制，和基于电压空间矢量的直接转矩控制进行了比较，确立了本课题的研究主题：直线感应电机双边直推式驱动电梯的全数字变频控制。

The article combines with the treatment of a superficial civil air defense work to introduce how the grouting method to improve the performance of the backfill soil.

文章从治理漂浮人防工事的角度提出了注浆技术在改善回填土性质方面的应用，并详细阐述了注浆技术的施工流程。