查询词典 enzymolysis

The enzymolysis effect of neutral protease, papain, pepsin, bromelin, flavourzyme and compound protease was studied respectively on the sleeve-fish protein.

探讨了中性蛋白酶、木瓜蛋白酶、胃蛋白酶、风味蛋白、酶菠萝蛋白酶以及复合蛋白酶对鱿鱼蛋白的酶解效果。

In order to optimize enzymolysis technology for production of antioxidant peptides from chickpea protein, effect of ratio of enzyme to substrate, enzymolysis temperature, and hydrolysis time on the technology in which reducibility and superoxide anion radical capturing rate were taken as response values was analyzed with response surface methodology.

为优化Alcalase蛋白酶酶解鹰嘴豆蛋白制备抗氧化肽的工艺条件，采用响应面分析法，以还原能力、超氧阴离子捕获率为响应值，研究了酶与底物的比值、酶解温度和酶解时间对制备抗氧化肽工艺的影响。

Ratio of enzyme to substrate, temperature, and hydrolysis time for the production of antioxidant peptides were analyzed with Response surface methodology in which reducibility and superoxide anion radical capturing rate was response value to build a predictive model for the enzymolysis of chickpea protein and the optimization of the enzymolysis technology parameters.

为优化Alcalase蛋白酶酶解鹰嘴豆蛋白制备抗氧化肽的工艺条件，采用响应面分析法（response surface methodology，简称RSM），以还原能力、超氧阴离子捕获率为响应值，研究了酶与底物的比值、酶解温度和酶解时间对制备抗氧化肽工艺的影响。

Objective: To study the pharmacological effects of different molecular weight enzymolysis liquid from cornu bubali.

目的：研究水牛角不同相对分子质量酶解液的药理作用。

The different molecular weight enzymolysis liquid from cornu bubali has different pharmacological effects.

水牛角不同相对分子质量酶解液，药理作用不同。

The best enzymolysis pH of cellulose was 6 and the enzymolysis temperature was 30℃.

该纤维素酶的最适酶解pH值为6，温度为30℃；Na对纤维素酶具有激活作用，Cu(上标 2+)则明显抑制纤维素酶的活性；VB2可以提高纤维素的分解率，VC使酶活力和纤维素的分解率明显升高。

The influence of enzymolysis time, enzyme amount, enzymolysis temperature, and pH of the enzyme solution was studied.

目的对酶法提取山茱萸总皂苷的酶解条件进行了初步研究，考察了酶解时间、酶用量、酶解温度和酶解初始pH值对总皂苷产量的影响。

The best combination of isolating protoplast of Mozzie buster was the enzyme mixture containing 2.0% Cellulase R-10, 0.4% Pectinase, 0.5M mannitol as osmoticpressure, 27℃under dark 80r/m rotating enzymolysis 8h, and the highest yieldachieved to 1.67×10~6per gram, the protoplast vitality was 87.4%; The bestcombination of isolating protoplast of Ocimum basilicum was the enzyme mixturecontaining 1.6% Cellulase R-10, 0.4.% Pectinase, 0.5M mannitol as osmotic pressure,27℃under dark 80r/m rotating enzymolysis 8h, and the highest yield achieved to1.67×10~6 per gram, the protoplast vitality was 87.4%.

本研究对酶解最佳条件进行研究，得出分离驱蚊草原生质体酶解条件以CPW-13进行质壁分离1h，2.0％纤维素酶和0.4％果胶酶，0.5M甘露醇为渗透压，27℃黑暗下80r／m酶解处理8h为好，产量可达1.67×10~6个／g，原生质体活力为87.4％；分离罗勒原生质体酶解条件以CPW-13进行质壁分离1h，1.6％纤维素酶和0.4％果胶酶，0.5M甘露醇为渗透压为好，27℃黑暗下80r／m酶解处理8h，产量可达2.14×10~6个／g，原生质体活力为67.8％。

The effects of material-water ratio, fineness degree, ultrasonic time, ultrasonic power, ultrasonic temperature as well as enzymolysis pH, enzymolysis time, enzymolysis temperature and enzyme dosage on extraction rate of oat protein were studied.

采用超声波辅助酶法从燕麦粉中提取燕麦蛋白，研究了料水比、粉碎度、超声时间、超声功率、超声温度以及酶解pH值、酶解时间、酶解温度、加酶量对燕麦蛋白提取率的影响。

By single-factor experiment and orthogonal experiment, the optimal extraction conditions were found as follows: material-water ratio 1:8, fineness degree 40 mesh, ultrasonic time 25min, ultrasonic power 40W, ultrasonic temperature 45℃, enzyme dosage 1.1%, enzymolysis pH8, enzymolysis time 1.5h and enzymolysis temperature 45℃.

通过单因素实验和正交实验得到最佳提取条件，即料水比1：8、粉碎度40目、超声时间25min、超声功率40W、超声温度50℃、加酶量1.1%、酶解pH8、酶解时间1.5h、酶解温度45℃，此条件下燕麦蛋白的提取率可达80.3%。

According to the clear water experiment, aeration performance of the new equipment is good with high total oxygen transfer coefficient and oxygen utilization ratio.

曝气设备的动力效率在叶轮转速为120rpm～150rpm时取得最大值，此时氧利用率和充氧能力也具有较高值。

The environmental stability of that world - including its crushing pressures and icy darkness - means that some of its most famous inhabitants have survived for eons as evolutionary throwbacks, their bodies undergoing little change.

稳定的海底环境─包括能把人压扁的压力和冰冷的黑暗─意谓海底某些最知名的栖居生物已以演化返祖的样态活了万世，形体几无变化。