查询词典 draught beer

The history of Cerna Hora beer in Czech can date back from the year of 1298 and, is the oldest brewery and beer in Czech Republic and, is the one of three oldest brands of beer in Europe.

捷克黑山啤酒的历史可以追溯到公元1298年，是目前捷克共和国最古老的啤酒厂和啤酒品牌，也是欧洲最古老的三大品牌之一。

The method is rapid, simple, with a good reproducibility and is suitable of analysis of taurine in beer; the good stability of taurine in beer ensures the feasibility of taurine-contained hygienical beer.

该方法快速、简便而且重现性好，可用于测定啤酒中添加的牛磺酸；牛磺酸在啤酒基质中非常稳定，具备开发牛磺酸保健啤酒的可行性。

The proteins caused haze in the beer during storage. C-I type of silica hydrogel produced in specific method was suitable to stabilizing beer and noneffective on other constituents and the character of the beer.

试验筛选出适用于啤酒的，经特定制备方法制得的C-Ⅰ型硅凝胶，其对啤酒中高分子含氮物质具有较强的选择性吸附作用，可有效地提高啤酒的非生物稳定性，且不改变啤酒的其它纽分和外观质量。

Adequate higher alcohols content could increase beer body harmony and perfect beer taste and aroma. However, excessive higher alcohols would cause off-flavor in beer.

适量的高级醇能赋予啤酒丰满的香味和口味，增加酒体的协调性，但过量存在也是啤酒异杂味的主要来源之一。

In 2006, Sargent developed a one-time 5 liters beer barrel and matching beer aseptic processing systems and filling equipment, so that the shelf life of beer to reach 180 days.

2006年，金特公司开发的5升一次性啤酒桶及配套的啤酒无菌处理系统和灌装设备，使啤酒的保质期达到180天。

Used to make beer; and just as the yeast in a sourdough starter gives sourdoughbread its distinctive flavor, different types of beer yeast help to give beer itsvarious tastes.

酿造啤酒的酵母种类很多；就像酵母在酵头中使酵母面包有特殊风味一样，不同的啤酒酵母给啤酒带来了不同的风味。

The range is supplemented by participants offering products typical of beer. That may be not only the local beer club but also the beer-mat seller or a tankard stand.

其范围还有一些啤酒专用品商家的参与做为补充，这些商家可能不仅仅是当地的酒吧，还有啤酒杯垫或大酒杯架的销售商。

If beer yeast was saved at low-temperature beer ,that maybe reduce yeast dead and yeast autolyze and could ensure the beer quality.

研究表明双乙酰还原结束后，应该低温储存酵母，以降低酵母的死亡率和酵母自溶，保证酿造的啤酒有纯正风味。

This paper discusses the theoretical mechanism in the formation of diacetyl, identifiesseveral factors that directly determine the content of diacetyl in beer and, on the base ofthe practice of Huiquan Beer brewing, puts forward a whole set of methods for the control of diacetyl in beer brewing.

本文对双乙酰形成的机理进行理论上的探讨，指出直接影响双乙酰含量的几个因素并结合惠泉啤酒生产过程的实际提出一套控制双乙酰的方法。

Methods: Serum alcohol and ALT、AST、GGT、ALP、CK、LDH、AMY、LIPA measured before and after beer consuming (4ml/kg) in 17volunteers. Meanwhile, the direct inhibitory effects of beer on the serum enzymes were studied by comparing the serum enzyme activities with or without beer.

利用17名健康志愿者，观察口服啤酒(4ml/kg)前后不同时间血液中酒精浓度及丙氨酸氨基转移酶、天冬氨酸氨基转移酶、γ-谷氨酰转肽酶、碱性磷酸酶、肌酸激酶、乳酸脱氢酶、淀粉酶、脂肪酶活性的变化，同时在体外加入血清中与体内浓度相近的啤酒，以观察啤酒对酶活性的直接影响。

But this is impossible, as long as it is engaging in a market economy, there are risks in any operation.

但是，这是不可能的，只要是搞市场经济，是有风险的任何行动。

We're on the same wavelength.

我们是同道中人。