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draft beer相关的网络例句

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与 draft beer 相关的网络例句 [注:此内容来源于网络,仅供参考]

Draft beer features with complicated production process,unique brewing technique and various influential factors.

纯生啤酒的生产过程复杂,酿造工艺独特,影响泡沫稳定性的因素众多。

Beer on draft is one of beer kingdom strange flower, the proportion in world beer consumption is higher and higher, had exceeded 60% in Europe.

扎啤 扎啤是啤酒王国中的一朵奇葩,在世界啤酒消费中的比例越来越高,在欧洲已经超过60%。

I'll have a half of draft/draught(=draft/draught beer), please.

请给我半品脱散装啤酒。

Acid protease in pure draft beer was determined by Forint phenol method.

福林酚法测定纯生啤酒中的酸性蛋白酶,对反应系统中的参数进行了优化,优化后的条件为:反应温度37℃、缓冲液pH5。

BBQ with draft beer, a lot of people are really hot summer's favorite gang of people get together, a hundred dollars for the string, two or three little penguins, talk about and stir, and that's living.

烧烤配扎啤,真的是很多人炎炎夏日的最爱,一帮人凑在一起,百十来块钱的串,两三个小企鹅,说说闹闹的,那才叫生活。

According to the beer though pasteurization or not, separate to draft or Pasteurimd Beer.

啤酒的杀菌采用巴氏杀菌法,即用60 – 65摄氏度的热水对啤酒浸泡或喷淋20 – 60分钟。

Fermentation conditions were important factors that effected acidic proteinase production in pure draft beer fermentation.

发酵条件是影响纯生啤酒发酵过程中酸性蛋白酶分泌的重要因素。

Not on the company in Songjiang pure line before the transfer of draft beer every year put the Shanghai market.

该公司没有在松江纯系前转让生啤酒每年把上海市场。

By people praise for " beer former juice " wine of beer on draft is will best simple clear wine go up from product line the stainless steel bucket of direct infuse whole sealing, drinkable when fill carbon dioxide with machine of beer on draft, control wine in 3 ~ with machine of beer on draft 8 ℃, drinkable when hit in beer cup directly from machine of beer on draft, avoided beer and airy contact, make beer fresher, purer thick, bubble is richer, drinkable when more tastily, the aftertaste is boundless.

被人们誉为"啤酒原汁"的扎啤酒是将最优质的清酒从生产线上直接注入全封闭的不锈钢桶,饮用时用扎啤机充入二氧化碳,并用扎啤机把酒控制在3~8℃,饮用时从扎啤机里直接打到啤酒杯里,避免了啤酒与空气的接触,使啤酒更新鲜。更纯厚。泡沫更丰富,饮用时更加爽口,回味无穷。

This article discussed mainly about the draft beer production technology with balsam pear as auxiliary materials in the meantime, discussed the elements in balsam pear and the juice making method.

本文主要探讨了在生产鲜啤酒过程中,加入一定比例的苦瓜汁参与发酵或在过滤前加入,研制出苦瓜鲜啤酒。并对苦瓜的成分、瓜汁的制备进行了论述。

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