查询词典 distiller's yeast

Compared with available technology, the beer yeast powder of the present invention can improve taste of yeast while maintaining the nutritious components of available beer yeast.

与现有技术相比，通过本发明制备的啤酒酵母粉既改善了酵母的口感又保留啤酒酵母的营养成分。

The specific flavor and high quality of liquor is closely related to the microorganisms in distiller's yeast .

酿造酒的独特风味、质量与酒曲中的微生物密切相关。

The wine is brewed with distiller's yeast and tastes good.

这些酒是用酒曲酿造的，非常香甜。

It is made of local fine glutinous rice and traditional distiller's yeast.

它以孝感出产的优质糯米为原料，配以孝感历史上传承下来的蜂窝酒曲，用传统发酵技术结合现代生物技术酿制而成。

However, the distiller's yeast consumed a mass of grains. With the development of population and society, this industry endangered the increasing food supplies to some extent.

但是由于酿酒及其造酒曲耗费大量的粮食，随着人口与社会的发展，对日益增长的民食形成一定的威胁，政府不得不出台一些制度对市场加以规范和约束。

Main characteristics of this biological distiller's yeast:(1) high-yield product;(2) low production cost;(3) easy technique of production;(4) many fabrication methods;(5) no damage on fermented grains in winter and no acid spirits in summer.

本生物型料曲的主要特点：(1)产品得率高；(2)生产成本低；(3)生产工艺简单：(4)酿酒的方法多；(5)冬天不坏醅，夏天不酸酒。

The Foreign Country Liquor selects the fine quality of glutinous sorghum ,the fine quality of Wheat and the water of Chishui River to brew it by the combination of traditional brewing technology and modern scientific brewing technology:get the distiller's yeast on Dragon Boat Festival and put the material on the Double Ninth Festival and then put the material for brewing liquor, turning into vinasse, put the material secondly ,distill it ninthly, fermentation eighthly, take the liquor for seventh and take out the based liquor after the production cycle for one year.

涉外国酒采用传统醸造工艺与现代科学技术相结合，选用本地优质糯高粱、优质小麦和赤水河酿造而成。端午踩曲、重阳下料。从下粮、造沙、二次投料、九次蒸馏、八次发酵、七次取酒，一年生产周期后取出基酒。

The optimal determining conditions were obtained: adding quantity of a monolayer medium 15ml, the suspension concentration of Micrococcus luteus 109 cfu/ml, the adding quantity of Oxford Plate 100μl, agar concentration 1%, the concentration of Na2HPO4 1％, and the pH of the medium adjusted to 7.0. The medium was optimized by single factor and the orthogonal experiments on the basis of the centrifugate of distiller's grains. The optimal composition was obtained as follows: sucrose 0.6, peptone 0.1, yeast extract 0.2, K2HPO4?

以管碟法为基础，对影响Nisin效价测定的各种主要因素进行了分析，并得出了Nisin效价测定的最佳条件：采用单层培养基（每个平板加量为15ml），检测培养基中Na2HPO4·12H2O浓度改为1％，菌悬液浓度109cfu/ml，不加吐温20，琼脂浓度1％，培养基pH7.0，牛津杯加液量100μl ，30℃培养24小时。

As to wine-making process, China adopts solid- state and duplex zymotechnics, paying attention to the unity of material, water and distiller's yeast, while the West adopts liquid-state and simplex zymotechnics, taking material as the core of the wine-making proce...

在酒文化的核心上，中国视酒为工具，意不在酒；西方视酒为艺术品，意就在酒。造成这些差异的原因在于地理环境、物产、原料和生产方式、文化传统等的不同。

This was resulting from autolysis; i.e. active yeast cells consuming other yeast cells.

这是由于自解，就是活酵母吃其他酵母细胞(如果是由于葡萄上过量的硫导致，那么会有明显的臭鸡蛋味儿)。

Listen,point and check your answers.

听，指出并且检查你的答案。

Warming needle is one of effective treatment methods for knee arthralgia aggravated by cold,and it is simple,safety,so it should be developed in clinical acupuncture and moxibustion extensively.

但以本院科针灸门诊在2005年1月—2006年6月期间共收治膝痛患者100余例，经过临床的诊断后，其中施以温针治疗的48例，疗效显著，报道如下。1临床资料本组病例48