查询词典 dishes

Why was I so angry I tossed my husband's dishes into the sudsy water.

我把老公的餐碟扔进了起泡沫的洗碗水里。

We propose a tie-in promotion between Sudsy Soap and our dishes.

我们提议一个将Sudsy肥皂和我们的餐具来个捆绑式的推广。

You would book a room that has a large round table with a lazy suzan in the middle and they would bring out many different dishes that everyone shared.

就像是悉尼北部蓝山里，乘坐旅游索道车到达山的底部看到的树林一样。一大家人可以拥有一个单间，大大的桌子，也是能转的。

Yu Lei, a major product licensing olive vegetables, sugar Gong vegetables, spicy radish, authentic pickles, oil sweetfish, olive dishes Kourou, Mei Cai Kou Rou, braised eel, and so on more than 30 varieties.

主要产品有玉蕾牌橄榄菜、白糖贡菜、辣味萝卜、正宗咸菜、红油香鱼、橄榄菜扣肉、梅菜扣肉、红烧鳗鱼等三十多个品种。

We believe that we didn't go to the best paella restaurant but we all love the little dishes of la tapas.

我们都觉得我们没吃到最好的 paella ，不过我们都爱一盘一盘接著来的 tapas 。

Then Tash told me that Ralph is such a healthy guy as he did not use any chemicals, i.e. using detergent to wash dishes. Now a point instantly bears into my mind after I studied Organisational Behaviour.

当时有点搞不明白他为什么这么说，只到上个月28日听颐高集团董事长翁南道在杭州联商网大会上的一席话，我似乎找到了答案。

The signature dishes of Brisik, Nasi Brisik using sweet pumpkin mashed into the rice, while in addition to add color to the dish, it also increase the tastefulness and the specialty of the dish itself. Or add on a mild green curry, as well as the lamb chop, certainly it warm your appetite.

供应的招牌饭甚有特色，用上了甜甜的南瓜加入饭内，除了添了一点色彩，味道上更是变得特别，再来一道温顺的青咖喱，仰或是特色羊扒，肯定有一样和你胃口。

Chinese cooks pay more attention to the tastiness of dishes.

中国烹饪十分注意和讲究菜肴的鲜美可口，这已成了评判菜肴质量高低的基本要求之一。

At the same time,Chinese cooking helps the formation of the tastiness of dishes in the course ofcooking and is characterized by its favoring and adding tastiness.

在中国烹饪的技法中，无论是传统的烹饪方法，还是近代的烹饪方法；也无论是菜肴的选料和配料，还是菜肴的不同调味手法，都十分有利于菜肴鲜美味的形成。

The article covers the three aspects of Chinese cooking which helps the formation of the tastiness of dishes by selecting proper raw materials for tasiness and using earthware pots and tasty soup in a scientific way.

这一点从世界烹饪的范围来看，具有十分明显的特色。1 鲜味原料的合理选配中国烹饪对于鲜味原料的选择和搭配很有讲究，因为它是菜肴产生鲜美味的前提和准备。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。