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disaccharide相关的网络例句

查询词典 disaccharide

与 disaccharide 相关的网络例句 [注:此内容来源于网络,仅供参考]

"Sucrose (C12H22O11) is a disaccharide; hydrolysis, by the enzyme invertase, yields "invert sugar"(so called because the hydrolysis results in an inversion of the rotation of plane polarized light), a 50:50 mixture of fructose and glucose, its two constituent monosaccharides."

蔗糖(C12H22O11)是双醣;由转化水解后产生转化糖(名称是因为水解产物会将偏极光的平面反转),果糖和葡萄糖各半,这是两种单醣成份。

It should perhaps be noted that trehalose has a much more static structure than the reducing sugars, due to its lack of mutarotation, or the other common non-reducing disaccharide, sucrose, due to its lack of a furan ring .

它也许应当指出海藻糖具有更比还原糖静态结构,缺乏变旋,或其他常见的非减糖、蔗糖、缺乏一个呋喃环。

Fructose , syrup fructose , acesulfame-k, AK, potassium, synthetic sweetener , sucralose , sweetener, sugar replacer , sugar substitute , intense sweetener , disaccharide, non-reducing sugar , moisture retention,moistrure agent ,starch sugar , isomalt , palatinit , isomaltitol, Polyols,, sugar polyol , xylitol ,sorbitol ,mannitol , xylitol ,sugar ,syrup glucose, polydextrose , erythritol , sorbitol syrup , lactose , stevia , Puer Tea , Liupu Tea, Fructooligosaccharides, sweeting agent, trehalose , syrup trehalose, Stevioside

果糖,果糖糖浆,安赛蜜-钾,支ak ,钾,合成甜味剂,三氯蔗糖,糖,糖替代品,食糖替代品,激烈糖,双糖,非还原糖,保湿,水分剂,淀粉糖,异麦芽, palatinit , isomaltitol ,多元醇,糖醇,木糖醇,山梨醇,甘露醇,木糖醇,糖,糖浆中的葡萄糖,聚葡萄糖,赤藓糖醇,山梨醇糖浆,乳糖,甜菊糖,普洱茶, liupu茶叶,低聚果糖, sweeting剂,海藻糖,糖浆海藻糖,甜菊糖

For amylase way to hydrolyze and produce glucose, Liguefaction temperature, PH value and saccharification time condition are strictly controlled, contents of disaccharide, trisaccharide and the Polysaccharides which are over tetrasaccharide can be reduced, and glucose quality can be improved.

淀粉酶法水解生产葡萄糖,严格控制好液化的温度、H值、化时间条件,可降低二糖三糖四糖以及四糖以上多糖的含量,提高葡萄糖的质量。

Based on the above-mentioned, two kinds of target glycoclusters with different glycoterminus, flexible linkers and different scaffolds were designed, disaccharide glycocluster (including TM1-TM7) and trisaccharide glycocluster (TM8-TM9) respectively, with the purpose of obtaining glycoclusters with high binding affinity to anti-Gal antibody and thus better inhibiting the HAR.

基于上述,针对HAR产生的机制,以人体中天然存在的anti-α-Gal抗体及B细胞表面的相应受体为靶点,以α-Gal抗原末端的二糖Galα1→3Gal和三糖Galα1→3Galβ1-4GluNAc片段为糖基部分,采用柔性的连接臂(氨基保护的2-乙醇胺和3-巯基丙酸)和刚性的芳香骨架及柔性的脂肪链骨架,设计了两类结构新颖的糖簇分子:即氧苷和硫苷键连接的二糖糖簇TM1-TM7)和三糖糖簇(TM8-TM9),目的在于寻找与anti-Gal抗体及B细胞相应受体有较高结合力的糖簇分子,以便有效地抑制HAR反应的发生。

Results The Bartonella sp.strains could decompose disaccharide without disassociation of glycose,trisaccharide and spirits,and produce bacillosporin with positive of glucose oxidation and ureolysis test,negative of hydrogen sulfide production test and oxidase test....

结果检测到巴尔通体菌株具有分解双糖,不分解单糖、三糖和醇类,葡萄糖氧化阳性,硫化氢试验阴性、尿素分解试验阳性,氧化酶试验阴性,能产生多粘菌素等生化特性。结论全自动微生物鉴定系统能快速检测出巴尔通体一些特殊的生化反应特性。

Transparent qualitative acid is sticky polysaccharide of sex of acidity macromolecule a gleam of, by acetyl of aldehydic acid of D- Pu candy and N- the disaccharide unit of amino Pu candy relapses to join alternately and become.

梗概: 透明质酸(hyaluronan,HA)为酸性大分子一线性黏多糖,由D-葡糖醛酸和N-乙酰氨基葡糖的双糖单位反复交替连接而成。

Hyaluronidase can degrade hyaluronic acid into disaccharide compounds and dissociate intercellular substance berrier to liquefy the vitreous. Hyaluronidase is one of the most potential enzymes to assist vitrectomy.

透明质酸酶可使透明质酸水解成双糖化合物,并离解细胞间质屏障,使玻璃体液化,是目前辅助玻璃体切割手术最有应用潜力的酶之一。

Firstly by using volume exclusion chromatography and cation exchange column,sugar molecular-weight distribution and the contents of monosaccharide, disaccharide andtrisaccharide in rice wine were determined. And then by using amino-bonding phasecolumn,the contents of three functional oligosaccharide (isomaltose, panose, isomaltotriose)in shaoxing rice wine of different years and different processes were determined andstudied.

在应用体积排阻色谱柱和钙型阳离子交换柱测定了黄酒样中糖分的分子量分布和单、双、三糖含量的基础上,利用氨基键合相柱对不同年份和不同工艺的绍兴黄酒样中异麦芽糖、潘糖、异麦芽三糖三种功能性低聚糖进行了定量分析研究。

Trehalose is a nonreducing disaccharide of glucose.It has an excellent ability to protect biological cells(such as protein,nucleic acid,etc)from damage caused by drying and dehydration,so it has been the studing focus for scientists in the recent years.

海藻糖是一种非还原性双糖,其独特的保护功能能使生物大分子在外界高温、脱水等恶劣环境下免受伤害,近几年成为中外科学家研究的热点。

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