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The content of soluble Dietary fiber in nutrient alfalfa and extraction rate were high. the content of insoluble Dietary fiber in poddind alfalfa and extraction purity are high.After extracting Dietary fiber, the content of rudimental starch in podding alfalfa is higher than the nutrient ,however the content of rudimental protein in podding alfalfa is lower than the nutrient.it bring falling the purity of insoluble Dietary fiber in nutrient alfalfa.

营养期苜蓿水溶性膳食纤维含量及提取率均较高；结荚期苜蓿非水溶性膳食纤维含量较高；提取膳食纤维后结荚期苜蓿淀粉残留量高于营养期，而蛋白质残留量低于营养期，营养期非水溶性膳食纤维纯度相对结荚期较低。

The content of Z+ZR rose obviously and descended rapidly before and when gall started on swelling, respectively. The content of IAA in leaves was descending from anaphase to telophase of gall's swelling. The content of ABA in leaves was raised just before gall's swelling and that in sheathes was raised in anaphase of the gall' swelling, but there's no visible change in culm. There was no obvious change of GA 3 content in all parts and during growth and development.

其中 Z+ZR 含量在肉质茎膨大前即已明显上升，膨大开始后显著下降； IAA 含量在肉质茎膨大后期至末期才出现下降；叶片内 ABA 含量在肉质茎膨大前即开始上升，叶鞘内 ABA 含量在肉质茎膨大后期上升，茎尖内则无明显变化；各部位 GA 3 含量在整个生育期内无明显变化。

Sheep tibetan antelope by wool horn albumen the composition of amino acid and goat, sheep by wool fibre identical; but there is certain difference on the content scale of all sorts of amino acid, acid content of ammonia of group of cashmere tibetan antelope is 5.88%, all the acid content of ammonia of content; guang of acid of ammonia of the group in prep above cashmere wool and continous abb is 10.60%, alkalescent and amino acid and acidit

藏羚羊被毛角蛋白氨基酸的组成和山羊、绵羊被毛纤维相同；但在各种氨基酸的含量比例上有一定的差异，藏羚羊绒组氨酸含量为5.88%，均高于山羊绒和绵羊毛中组氨酸的含量；胱氨酸含量为10.60%，高于其它所测山羊的绒和毛；碱性氨基酸和酸性氨基酸含量接近(14.87%，15.23%)；藏羚羊绒促螺旋蛋白含量低于降螺旋蛋白。

Based on the data collected from samples, it was analyzed the diversity of soil animal in different using type of soils. The relationship between soil animal and soil character was discussed after measuring soil character under ways of soil using. The results indicated that there were consanguineous relationship between animal unit number and soil weight, pH value, organic matter content, full N content, full K content and quick result K content.

分析了各种土地利用方式下土壤动物的多样性；同时，对各种土地利用方式下土壤的理化性质进行了测定，探讨了土壤动物与土壤理化性质之间的关系，结果表明土壤容重、pH值、有机质含量、全N含量、全K含量和速效K含量与土壤动物的种类和数量有密切的关系。

In order to develop and popularize organic-inorganic compound fertilizer for vegetablecrops, the effects of chemical nitrogen fertilizer application rate on yield and quality (nitratecontent, protein content, soluble sugar content, rough fiber content and Vitamin C content) of 4vegetables(Water spinach, Asparagus lettuce, Pak-choi, Radish)and nitrogen fertilizerutilization ration have been studied by pot experiment using ~(15)N trace technique.

中文摘要：为开发和推广蔬菜有机-无机专用复混肥，本文采用盆栽试验和~(15)N标记示踪技术探讨了化学氮肥用量对4种蔬菜(蕹菜、莴苣、小白菜、萝卜)产量、品质(硝酸盐、蛋白质、可溶性糖、粗纤维、维生素C含量)及氮肥利用率的影响，在保证蔬菜高产、优质、低污染的前提下，权衡化学氮肥用量与蔬菜产量、品质和化学氮肥利用率之间的关系，得到了4种蔬菜合理的化学氮肥用量。

Investigation shows that decreasing the bed thickness and mix moisture and increasing the fuel content of raw mix and granularity of coke breeze can all increase the FeO content in sinter. In addition, reducing R and increasing SiO2 content in sinter can also increase FeO content.

生产中发现，烧结矿FeO含量不仅受配碳量、混合料水分、返矿配加量等作用的交互影响，还与原料结构、烧结矿碱度、MgO含量和SiO2含量等因素有关，是多个变量共同作用的结果。

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另外跟大家分享下我做站的另外一点经验，其实百度、搜狗排行榜上的日、周关键字是很有用的，它反映了近期网民对哪些事件的关注热度，我们需要做的是把这些关键字融入到我们的帖子标题当中去，但是内容不一定是跟排行榜内容一样的，但是能反映关键字的内容，那么对于搜索引擎来说，关键字有了，内容的不同让它相信我们的是原创，而不是盲目的网上跟风复制，有些关键字它是永远都不会过期的，我们经常的把排行的关键字融入到了我们各种帖子的标题里面，久而久之，我们论坛它就是一部关键词字典，我今天把百度蜘蛛比作是一个食客的话，那么我的站就是各种小吃、名菜的天堂，对于食客来说那是莫大的诱惑。

The physiology characters of the leaf of ear in different periods have been studied It is showed that the water content and protein content,leaf_area and protein weight per square of leaf of ear from silking to 42d after silking all reduce gradually , but dry-weight and leaf -area did not do The correlate analysis showed that the protein content of leaf of ear in different periods and protein- weight per square did not correlate significantly with protein content of seed Dry weight of leaf of ear was ...

研究不同时期穗位叶的部分生理性状表明：从吐丝期至其后 4 2d ，穗位叶的含水量、单位叶面积、蛋白质含量和单位叶面积蛋白质重量均呈现一个逐渐下降的趋势；穗位叶叶片干重和叶面积基本保持不变。相关分析表明，不同时期穗位叶的蛋白质含量、单位叶面积蛋白质重量与子粒蛋白质含量无关，而吐丝期穗位叶干重和子粒蛋白质含量呈显著正相关

Growth of plants was suppressed by 150mmol . L~-1NaCl stress, at the meantime, relative electric conductivity, leaf proline content and chlorophyll a/b increased, chlorophyll content, photosynthesic rate and transpiration rate decreased. Relative electric conductivity in root was more than that of leaf. The content of abscisin acid increased, while the content of gibberellin, Indoleacetic acid and zeatin decreased under salinity stress.

NaCl胁迫抑制草莓生长，引起草莓膜透性增加，脯氨酸含量和叶绿素a/b增大，叶绿素含量、净光合速率、蒸腾速率减小，ABA含量增加，ZT、IAA和GA含量减少，各处理根系膜透性大于叶片，且内源激素含量变化幅度比叶片小。

It showed that the yeast KD had higher fermentation capacity, gentle fermentation speed, and the produced kiwi fruit wine was clear and transparent with light yellow color and typical kiwi fruit aroma and wine-alcohol bouquet. Furthermore, the produced kiwi fruit wine had high alcohol content to 10.5 %vol, high vitamin C content to 0.94 g/L and low content of reducing sugar, total acid and volatility acid. 48 aroma substances in total were identified including esters (19 kinds, 34.65 %), higher alcohols(5 kinds,15.38 %), fatty acids(6 kinds,13.30 %), and micro-content of alkyls, aldehydes and ketones, which accounted for 97.33 % of total peak area. Such yeast was suitable for kiwi fruit wine brewing. Tran. by YUE Yang

结果表明，酵母KD的单位酵母发酵力较高，发酵速度平缓，所酿猕猴桃酒澄清、透明，色泽浅黄，酒体醇和爽口，具有猕猴桃果香和纯正的酒香，典型性强；酒度达10.5 %vol，Vc含量为0.94 g/L，残糖、总酸和挥发酸含量均较低；共鉴定出48种香气物质，占总峰面积的97.33 %，其中，酯类物质达19种，相对含量为34.65 %，高级醇(5种，15.38 %)和脂肪酸（6种，13.30 %）含量少，烷烃类和醛酮类等香气物质种类丰富，酒体协调、饱满，是1株适宜猕猴桃酒酿造的优良酵母。

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我尽力帮你找人帮忙。

At first I only know bruck is the idol of American younglings, afterwards I returned back to Taiwan ,even in Beijing last year ,I saw her poster everywhere, I was so surprised at her charm.

起初我只晓得布鲁克雷德丝是美国少男少女崇拜的偶像，后来回台湾，甚至去年在北京，居然也四处看见她的海报，才惊讶她的魅力之大。