查询词典 conforming to good taste

If what the girl grows is beautiful, you are direct boast she is beautiful, although her front is pie-eyed, you are OK still boast her flank, end face, underside, or a certain angle, it is rear and beautiful even, if 361 degrees pie-eyed, you say him a certain expression, a certain instant is beautiful, in any time like fructification any angle did not have a law to bear that you also do not abandon, more not strong praise she is beautiful, seem to be in mock other people in that way, you can say her figure is good, or at least one part figure is very good, the bosom is good say the bosom is good, the bosom is no good say a small of the back, the waist is no good say buttock, buttock is no good say a leg, the leg is no good say arm, arm is no good say a hand,"Your hand look is very good ah ", leng Buding cast going out also have power one sentence very much so, if these parts accident is differ in what outside going out, enter is honest do not have the mouth below the law, that or can undertake eulogizing with respect to adjunct of a few surface layer, e.g.,"It is really good that your hair pledges, inherent, follow your father?"

假如女孩长的漂亮，你就直接夸她漂亮，即使她正面不漂亮，你还可以夸她侧面，顶面，底面，或者某个角度，甚至是背面漂亮，假如三百六十一度都不漂亮，你就说他某个表情，某个瞬间漂亮，假如实在任何时间任何角度都没法忍了那你也不要放弃，更不要硬夸她漂亮，那样似乎在讽刺人家，你可以说她身材好啊，或者最少一部分身材很好，胸好就说胸好，胸不行说腰，腰不行说臀，臀不行说腿，腿不行说胳膊，胳膊不行说手，&你手形很不错啊&，冷不丁的抛出往这么一句也是很有杀伤力的，假如这些部分都是非不一里出外进的实在没法下嘴，那还是可以就一些表层附属物进行歌颂，比如说，&你发质真好，天生的吧，随你爸爸吧？&

The light reflected by the sunlight is shining on the body of wine. As for the taste, it shows the transition in respect of from the smell of summer that of autumn. The red Berry-like taste (High-acid cranberry, garnetberry) and the black Berry-like taste (Black currant, blackberry and blueberry) are very good.

味道闻起来仿佛有从夏天到秋天过渡的层次感，从红色的浆果味到黑色的浆果味，口味浓郁而回味无穷。

"Sprinkle boil" cooking methods and food system is the emergence of the ensuing culture of the late master cooking Professor NIE Feng Qiao said:"Hunan cooking divisions good grasp pepper 'taste not get covered taste' of the Hengyang dinner, soil vegetables, vegetable farmers, private kitchens endure speculation of a slow a fast, focusing the contrast between the techniques of the great personality, in the dish and cover downward tendency, so that people from the spicy taste in the estate."

&小炒熬&烹饪方法和菜品体系的出现正应验了已故烹饪文化大师聂凤乔教授所说：&湖南的烹调师善于掌握辣椒'盖味而不抢味'的特性，衡阳家常菜、土菜、农家菜、私房菜熬炒中的一慢一快，突出了技法中的巨大反差个性，在辣味的掩盖下调和百味，使人们从辣中品尝百味&。

Nine remember past times the breath, naturally also carries on many good food, for example fragrant Q is strong yu the circle, besides original sweet potato, sweet potato taste, but also has special wipes the tea taste, Leng Rejie is suitable; The red pickled meat circle by the traditional ancient method manufacture in the stuffing, in matching the soft tender cover, the sauce material which the flavor appropriatelies, forms 绝 the wonderful taste in your mouth; In addition also has the black sugar hemp, fermented bean curd, non-lead earth preserved egg and so on, is the suitable delicacy partner hand rituals!

九份的怀旧气息，自然而然的也承袭的许多美食，例如香 Q 有劲的芋圆，除了原有的地瓜、芋头口味之外，还有特别的抹茶口味，冷热皆宜喔；红糟肉圆则以传统古法制作内馅儿，搭配上软嫩的外皮，味道恰如其分的酱料，在您口中形成绝妙的滋味；此外还有黑糖麻糬、豆腐乳、无铅土皮蛋等等，都是相当美味的伴手礼喔！

The Country also stood for an experience of the world confined to the shires of England, as opposed to the sophistication bred of the Grand Tour through France and Italy; for the maintenance of open hospitality for all, as opposed to the offering of luxurious private dinner parties in the City; for a highly conservative taste in Jacobethan architecture, as opposed the new-fangled classicism of Inigo Jones; for a highly conservative taste in portrait-painting, as opposed to the courtly continental innovations of Van Dyke; for a highly conservative taste in clothes, as opposed to the dizzily changing fashions of the beau monde at Court.

该国还主张在一个经验的世界仅限于shires的英格兰，由于反对以精密育成的大旅游通过法国和意大利；用以维修的公开招待费所有，而非提供豪华私人晚宴各方在这个城市；为一个高度保守的味道jacobethan建筑，作为反对新越加古典主义的inigo琼斯；为一个高度保守的味道，在肖像绘画，作为反对以宫廷大陆创新厢式堤防；为一个高度保守味的衣服，由于反对以dizzily改变时装的美女monde打官司。

Born in Australia but became famous in China, BINNEY is a brand representing new world wines. The key for its success in China is its quality, special and rich taste. To people used to old world wines, drinking BINNEY wines is a challenge. But the taste, which is luxurious but low profile, will absolutely make them love BINNEY wines, and this special taste is the charm of 100% Australian wines.

宾尼品牌萌芽于澳洲，成名在中国，作为代表"新世界葡萄酒"的宾尼品牌，卓越的产品品质是其在中国获益的关键因素，她的口感独特，层次丰富，对于习惯了"旧世界葡萄酒"的人士来说是一种挑战，一种锐利的进取或是一种低调的奢华将你深深地吸引了。

According to Moncrieff (1951), saltiness and sourness are more basic owing to the evolutionary development of taste from sea life: As we are descended from sea-inhabiting invertebrates we should expect the salt taste to be the most primitive, followed by the acid taste, which would function chiefly as a warning.

据Moncrieff (1951)所说，因为生命是从海洋进化而来的缘故，咸味和酸味要更基础一点：因为我们来自于海生的无脊椎动物，所以，我们把咸味作为最原始的味道，紧跟着就是酸味。因为我们把酸味作为首要的警戒味道。

That is, a taste paired with sickness conditions a nonconscious, almost reflexive taste aversion—a highly adaptive reaction called conditioned taste aversion .

这是因为，这种味道与使它们不舒服的味道一起出现，这形成了一种无意识的，几乎是反射一样的味觉厌恶—一种很强的适应反应，叫做有条件的味觉厌恶。

The best use level of type Ⅰ taste-change-agent and type Ⅱ taste-change-agent is 0.5‰ and 0.6‰ respectively. The addition of the agents in liquor blending at proper ratio could eliminate bitter aftertaste, strengthen liquor flavor, reduce or eliminate liquor off-flavor, produce sweet aftertaste, improve liquor mellow degree, reduce water taste in medium- and low-alcoholicity liquor, and make liquor aroma more elegant and natural.

味觉转变剂Ⅰ型最佳用量为0.5‰；Ⅱ型最佳用量为0.6‰，按比例加入后可以消除酒的苦味，对白酒起到明显的呈味作用，可增长后味，减少或消除杂味，出现回甜感，增加白酒的醇和度，减轻中、低度酒的水味，并使白酒香气更加幽雅自然。

Furthermore, in the CTA rats, compared with water stimulability, FLI neurons of SON and DMV induced by sucrose stimulability had had much more expressions.6 When the same sucrose stimulability was given, FLI neurons expressions of SON, DMV and LH in the CTA rats were much lowwer than that in the control rats.Conclusions:1 CTA had an inhibitory effect on small intestine peristalsis, indicate taste preference has an effect on small intestine peristalsis, and inhibitory effect induced by CTA is corresponded with US, this effect may have relations with vagus efferent never and humoral regulation.2 In the electrophysiology experiment, discharges of vagus efferent never in the CTA rats are much more than that in the control rats, indicates taste and taste preference may regulate small intestine peristalsis via vagus nerve, and dicharge can continude 1 hour, indicate humoral regulation also exists in the regulation.

结论1建立味觉厌恶对小肠运动有抑制作用，提示味觉嗜好性对小肠运动有影响，而且味觉厌恶引起抑制作用是与条件刺激成对应关系的，味觉刺激引起的小肠蠕动的抑制作用可能与迷走神经传出神经及体液调节有关。2在电生理实验中，CTA大鼠迷走神经传出放电高于对照组的大鼠，提示味觉及味觉嗜好性可能是通过迷走神经对小肠运动进行调节的，放电至能持续60min，表明味觉及味觉对小肠运动的调节中还有体液调节的参与。

More direct, directer ; most direct, directest

径直的，笔直的

Do you know how to use a chain saw?

你知道如何使用链锯吗？