查询词典 carcass meat

The effects of lycine and VE on the growth performance and carcass meat quality of commercial pigs were studied.

试验研究了甜菜碱和VE对杂交商品猪的生长肥育性能及胴体肉品质的影响。

Analysis showed that the magnitude and direction of the heterosis effects were different among combinations. Moreover, there were higher heterosis which were beneficial on improving carcass and meat quality in the 1/4 Laiwu than that in the other crossbreed.

分析表明，含不同比例莱芜猪血缘的杂交组合间存在大小和方向不同的杂种优势效应，并且，含1/4莱芜猪血缘的杂交猪比其他杂交猪存在着较大的有利于胴体和肉质性状改善的杂种优势效应。

The meat quality parameters of different carcass parts of ten 100 kg Duroc gilts were tested.

试验测定了10头100kg杜洛克母猪不同胴体部位的肉质参数。

In this article, differences between the changes of carcass temperature, pH, meat color, eating quality (including tenderness, flavor, juiciness, overall likeness, and total score) and microbe in hot boned pork, traditionally chilled pork, and vacuum-packed chilled pork were compared.

比较研究了热鲜猪肉、普通冷却猪肉和真空包装冷却猪肉在加工过程中胴体温度、pH值、肉色、食用品质(嫩度、风味、多汁性、喜好程度和总体评价)、微生物等的变化。

This paper discussed the application of computer vision technology in evaluation of carcass classification and chilled meat quality, which includes marbling distribution and meat color .

本论文初步探讨了计算机视觉技术在胴体分级、肉质评定两方面的应用研究，其中肉质评定涉及肉中大理石花纹分布和肉色评定两个方面。

GSH acts as an oxidizable substrate of GSH-Px and as a direct scavenging agent.23 Little information, however, is known on the effects of chronic CS supplementation in meat quality, antioxidation, and carcass characteristics in finishing pigs.

总参作为一氧化基板的谷胱甘肽过氧化物酶和作为直接清除agent.23的资料很少，但是，众所周知，对影响慢性政务司司长补充，在肉类的质量，抗氧化，及胴体品质的育肥猪。

The dressing characteristics of carcass weight、dressingpercentage、boneless meat weight; the organ weight of heart、liver、skin and abdominal fat; the weight of proventriculus、gizzard、duodenum、jejunum、ileum、ceacum and colon-rectum were no significantly different in both groups.

在活体重、屠体重、屠宰率及各部位肉重，心、肝、皮重与腹脂等组织重量，以及腺胃、肌胃、十二指肠、空肠、回肠、盲肠与结直肠等肠道性状，在两组鸵鸟均无显著差异，但部位肉总重占屠体重之比例，则以自配饲粮组显著较商售饲粮为佳(P.05)。

The research aimed to study the effects of microbial straw silage on performance and carcass quality of captive meat sheep.

［目的］研究微贮饲料对圈饲肉羊生产性能及屠体品质的影响。

Sutai pig is a new breed with high production performance. Eight genes with 15 loci were studied in this paper, using PCR-RFLPs for the purpose of retainment and improvement of production performance. The association between polymorphisms of candidate genes and carcass traits and meat quality (marbling score, pH1, intramuscular fat, tenderness, water holding capacity and meat color values such as light, saturation, hue) were also analysed.

苏太猪是我国培育的优良猪种，为了保持和提高苏太猪的生产性能，本文用PCR-RFLP法对影响胴体、肉质性状的8个主要功能基因共15个位点进行了检测，以期为苏太猪今后的育种提供理论根据。

The results showed that the effects of nutrition level on average daily gain,feed conversion rate and meat quality had no significant difference;on fatback thickness and ham percent were significant.Composite selection index was used to evaluate the effect of nutrition level on finishing pigs,the results showed that the effect of high nutrition level on crossed finishing pigs was the best during body weight of 35~100 kg. Nutritional level ; Finishing pigs ; Growth performance ; Carcass quality ; Meat quality ; Comprehensive selection index

本试验将日粮消化能、蛋白质和赖氨酸设计高、中、低三个档次，以杜洛克公猪与莱芜猪合成系母猪配套生产的杂交猪为对象，进行了饲养试验和屠宰试验，旨在探讨日粮营养水平对杜莱杂交商品猪的生长性能及肉品质的影响，为养猪生产提供参考。1材料与方法1.1试验猪选择与分组选择出生日龄基本一致、生长发育良好、体重35 kg左右的杜莱断奶仔

I didn't watch TV last night, because it .

昨晚我没有看电视，因为电视机坏了。

Since this year, in a lot of villages of Beijing, TV of elevator liquid crystal was removed.

今年以来，在北京的很多小区里，电梯液晶电视被撤了下来。