查询词典 camphor oil

The common chemical constituents were juniper camphor,1,3,3-trimethylcyclohex-1-ene-4-carboxaldehyde,borneol,α-curcumene,α-bisabolol,cis-caryophyllene,benzyl benzoate,methyl β,β-dimethylbenzenepropanoic acid ester,2,4-decadienal and heneicosane in the essential oil of the five cultivars' Hangjuhua.Among them,juniper camphor is most which were composed of 11.96%,10.51%,10.95%,13.28% and 10.77% of the total essential oil,and methyl β,β-dimethylbenzenepropanoic acid ester is second,which were composed of 1.51%,1.86%,2.52%,4.89% and 2.51% of the total essential oil,respectively.

5种栽培类型杭菊花挥发油中共有成分为1，3，3-三甲基环己-1-烯-4-甲醛、冰片、α-姜黄烯、α-甜没药萜醇、顺式石竹烯、桧脑、安息香酸苄酯、β，β-二甲基苯丙酸甲酯、2，4-癸二烯醛和二十一烷；其中桧脑含量最高，分别占挥发油总量的11.96%，10.51%，10.95%，13.28%和10.77%，为5种栽培类型杭菊花挥发油中最具特征的成分；其次是β，β-二甲基苯丙酸甲酯，分别占挥发油总量的1.51%，1.86%，2.52%，4.89%和2.51%。

The yield of rosemary oil was 2%-3%. The constituent analysis of rosemary oil showed that the essential oil mainly contains α-pindne, 1, 8-cineole, camphene, camphor, verbenone, borneol, terpinen-4-ol, limonene, and bornyl acetate.

迷迭香精油的得率在2%~3%，主要含有α-蒎烯、1， 8-桉叶素、莰烯、樟脑、马鞭草烯酮、龙脑、4-松油醇、苎烯和乙酸龙脑酸等成分。

The result showed that there was significant botanical character difference among the three varieties of rosemary; the content of essential oil of Rosmarinus officinalis L is higher than that of Rosmarinus officinalis 'Rex' and Rosmarinus officinalis 'Wood' with 0.80, 0.46 and 0.40 mL(100g)^(-1)FW respectively;α-pinene、1,8-cineole、verbenone、geraniol and borneol were the main compositions of essential oil from Rosmarinus officinalis L, with 27.26%, 20.92%, 11.75%, 5.92% and 5.07% respectively; the major components of essential oil of Rosmarinus officinalis 'Rex' were 1,8-cineole、camphor、borneol、α-pinene and camphene, accounting for 31.07%, 21.66%, 11.98%, 5.36% and 5.34% respectively; in Rosmarinus officinalis 'Wood', camphor、1,8-cineole、bornyl acetate、borneol、α-pineneand camphene were the major compositions with 24.69%, 23.96%, 6.76%, 5.94%, 5.80% and 5.28% respectively.

结果表明：三种迷迭香的植物学性状，如外形、花色等差异显著；迷迭香的精油含有率较高，为0.80mL(100g)^(-1)FW，Rex迷迭香和Wood迷迭香的精油含有率低，分别为0.46和0.40mL(100g)^(-1)FW；迷迭香的主要成分为α-蒎烯27.26%、1，8-桉叶素20.92%、马鞭烯酮11.75%、香叶醇5.92%、龙脑5.07%等，Rex迷迭香精油中1，8-桉叶素31.07%、樟脑21.66%和龙脑11.98%、α-蒎烯5.36%、莰烯5.34%是其主要成分，Wood迷迭香精油的主要成分为樟脑24.69%、1，8-桉叶素23.96%、醋酸龙脑酯6.76%、龙脑5.94%、α-蒎烯5.80%和莰烯5.28%等。

Efficacy of Cinnamoum camphor a oil, Chinese cinnamon oil and Luicium verum oil which were selected from eight plant volatile oils against the stored grain instcts (Sitophilus zeamais, Rhizopertha dominica,Tribolium confusum) was studied.

文摘：从天然植物中提取的挥发油经初步试验筛选出8种杀虫效果突出的植物，以黄樟油、肉桂油、八角油对试虫(玉米象、谷蠹和赤拟谷盗)作用方式的测定发现，这些植物挥发油具有强烈的熏杀和触杀作用，而且具有用量低，致死作用迅速等特点。

Results: the yield rate of the collected volatile oil of artemisia indica and artemisia feddei was 0.32%, 0.29%, respectively. the main constituents of them were as follows: eucalyptol, camphor, borneol, terpineol, cubebene, caryophyllene, caryophyllene oxide, germacrene d, etc, which was similar to the constituents of volatile oil from artemisia argyi. but the contents of volatile oil were different in different medicinal materials. longiverbenone with high content in artemisia feddei was can not be detected in artemisia indica and artemisia argyi.

结果：广西产五月艾与细叶艾挥发油的得率分别为0.32%、0.29%；五月艾、细叶艾和艾叶挥发油中均含有桉油精、樟脑、龙脑、松油醇、荜澄茄油烯、石竹烯及其氧化物、大根香叶烯d等药效成分，但各成分在不同药材中的含量存在一定差别；此外，细叶艾挥发油中含量较高的长叶马鞭烯酮在五月艾和艾叶挥发油中均未检出。

Its chief exports were tung oil and camphor. Tung oil?

桐油和樟木曾是它主要出口貨物。

Ingredients : Natural organic oil (avocado, olive, palm, coconut, castor); natural essential oil (white camphor, peppermint oil, eucalyptus oil); purified water and sodium hydroxide.

成份 ：天然有机鳄梨油，橄榄油，棕榈油，椰油，篦痲油，白樟脑，薄荷精油，尤加利精油，天然泉水和氢氧化钠。

Ingredients : Fresh Artemsia argyi leaves extract, natural organic oil (avocado, olive, palm, coconut, castor); natural essential oil (white camphor, peppermint oil, eucalyptus oil); purified water and sodium hydroxide.

成份 ：鲜穿心莲叶萃取物，天然有机鳄梨油，橄榄油，棕榈油，椰油，篦痲油，白樟脑，薄荷精油，尤加利精油，天然泉水和氢氧化钠。

Paniculata leaves extract, natural organic oil (avocado, olive, palm, coconut, castor); natural essential oil (white camphor, peppermint oil, eucalyptus oil); purified water and sodium hydroxide.

成份 ：鲜对叶豆叶萃取物，天然有机鳄梨油，橄榄油，棕榈油，椰油，篦痲油，茶树精油，薄荷精油，尤加利精油，天然泉水和氢氧化钠。

Bioassay of 1% clove oil, 1% turpentine oil, camphor on Blattella germanica showed that repellent rate of clove oil and turpentine oil to Blattella germanica were 92.8% and 81.5%,camphor didt have effect.

对1％丁香油、1％松节油、樟脑乙醇溶液这三种植物次生物质的驱避性实验表明，丁香油和松节油对德国小蠊第一天驱避率分别为92.8％和81.5％，而樟脑对德国小蠊不表现出驱避作用。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。