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cactus juice相关的网络例句

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与 cactus juice 相关的网络例句 [注:此内容来源于网络,仅供参考]

He has learned from cactus juice, and began his new adventure.

他吸取了仙人掌的汁液,又开始了他新的冒险旅程。

The formula and technology of limpid cactus juice drink were studied mainly to solve the problem of clarification.

研究了仙人掌清汁饮料的配方和工艺流程,主要解决仙人掌汁饮料的澄清问题。

Opuntia Milpa Alta is the edible cactus which was introduced from Mexico in 1998,at present, its biological activity substances is not enough in-depth study, and because cactus juice's color and appearance is unstable after sterilization, but also does not have the corresponding beverage product production.

米邦塔仙人掌是1998年从墨西哥引进的食用型仙人掌,目前对其生理活性物质的研究还不够深入,并且由于仙人掌汁液在加热杀菌后色泽和外观不稳定,还没有相应的饮料产品生产。

The best combination was flour 250 g + cactus juice 90 g + amomum juice 25 g + lemon essence 0.6%.

最好的组合为:面粉250 g+仙人掌汁90 g+砂仁汁25 g+柠檬香精0.6%。

Method] Some cactus juice,amomum juice and citric acid were added into fermented dough for making health steamed bread.

方法] 在发酵面团中添加适量的仙人掌汁、砂仁汁和柠檬酸制作保健馒头。

Result] The color and elasticity of steamed breads made from 250 g flour added with 50 g cactus juice and 30 g amomum juice were bad and their surface was not smooth;when the addition amount of cactus juice was 70 g,the elastic extensibility of steamed breads was bad;when the addition amount of cactus juice was 90 g,the elasticity of steamed breads was good and their surfaces were smooth.

结果] 在250 g面粉中加入50 g仙人掌汁、30 g砂仁汁蒸制的馒头色泽、弹性不佳,表面不光滑;加入70 g仙人掌汁时馒头的弹性延伸性不好;加入90 g仙人掌汁时,馒头的弹性佳,表面光滑。

Cactus juice is important for the human hair milk has nearly 7 times the nutritional value.

重要的是仙人掌汁对于人体头发有近牛奶7倍的营养价值。

According to the specific processing property lf Cactus, Apple Vinegar was joined in Cactus juice.

根据仙人掌的加工特性,在其饮料中加入少量的苹果醋,经科学研究制得营养价值高、风味更加适口,且具有保健功能的绿色饮品。

Effects of amylase and pectinase on cactus juice yield,methods to mask the undesirable flavor of cactus,stability of the mixed cactus and orange juice drink and the heat sterilizing conditions were tested.

结果表明:淀粉酶和果胶酶处理对混浊仙人掌汁出汁率的影响不明显;β-环状糊精对仙人掌的草腥味的掩盖无效果,而添加2倍于仙人掌汁的橙汁可以掩盖大部分的仙人掌草腥味;仙人掌橙汁复合饮料的稳定剂组合为0.20%CMC+0.20%海藻酸钠时其稳定性和口感最好;90℃维持2min杀菌,趁热灌装,常温下保质期达6个月以上。

ASSORTED SEAFOODS, CACTUS ICE CREAMS, CACTUS JUICE

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