查询词典 bitter taste

Many people also feel a regurgitation of stomach contents into the mouth, leaving an acid or bitter taste.

许多人还觉得返流的胃内容到嘴，剩下的酸或苦味。

And every time he kisses you it leaves behind the bitter taste of saccharine.

每次他亲吻你以后嘴角留下的只是一股苦涩的坏糖精味。

Silymarin Silymarin is a kind of favonolignan compound, extracted from the seed capsule of plant Silybum marianum,It is yellow powder with a bitter taste.

水飞蓟素水飞蓟素是黄酮木脂素类化合物，是从菊科药用植物水飞蓟种子的种皮中提取出来的，呈黄色粉末，味苦。

Silymarin is a kind of favonolignan compound, extracted from the seed capsule of plant Silybum marianum,It is yellow powder with a bitter taste.

简 介：水飞蓟素是黄酮木脂素类化合物，是从菊科药用植物水飞蓟种子的种皮中提取出来的，呈黄色粉末，味苦。

The results indicated that:(1) Decrustation by 3% boiling NaOH solution with 3~5 min;(2) Color-protection by 0.5% NaCl and 0.02% Na2SO3 mixture solution with 3~4 h;(3) Adding 2.0 mL extraction solution of the lotus leaf to walnut kernel, the quality and storage time of the product may be effectively enhanced;(4) bitter taste wiped off with 0.4% beta-ring-like dextrinsolution with 1.5 h;(4) Compound beverage formula: 5.5% sucrose, 0.4% Twain, 0.06% Glycerin Stearate, 0.3% CMC-Na, 0.2% Xan thic and fitting amount serosity of the walnut kernel.

结果表明：(1)去皮用3%煮沸的NaOH溶液处理核桃仁3~5 min；(2)护色用0.5%的NaCl和0.02% Na2SO3的混合液浸泡脱皮后的核桃仁3~4 h；(3)向核桃仁浆液中添加2.0 mL的荷叶浸提液，可以有效地提高产品的品质和延长其保质期；(4)去除苦味在0.4%β-环状糊精溶液中处理1.5 h；(5)饮料配方：5.5%蔗糖，0.4%吐温，0.06%单甘酯，0.3% CMC-Na，0.2%黄原胶，浆液适量。

High protein content Tangwu soybean and springwater from headstream of Qiantangjiang River were used as materials to produce soybean food with unique sour slurry curdling,salting and baking processes,by which astringent and bitter taste,coming from soybean product curdled with gypsum or bittern,was eliminated.

采用蛋白质含量高的塘坞大豆及来自钱塘江源头的山泉水为原料，结合酸浆水点浆、卤制、烘烤等独特的生产工艺，生产的豆制品组织细腻，口感鲜美，色香俱佳，无石膏、卤水等化学原料点制豆制品的那种发涩、发苦味道，属纯天然食品。

Tempatation has a bitter taste.

诱惑是苦涩的

Some unnamed veggie, I like the bitter taste of this.

一些无名veggie，我喜欢这种苦涩的。

Team USA 2007 WJC preview - Team USA has often left the World Junior Championships with a bitter taste in its mouth having only medaled four times in the tournament's 30-year history, but this US team travels to Scandinavia with high hopes....

美国队在2007年犹太人预演--美国队的世界青年锦标赛上往往留下了苦涩的巨龙双修仅有四次比赛的30年历史，但美国队与北欧游记厚望

Yuanjiang is now stored in a large number of samples has fully proved that the extent of natural aging, in Yuanjiang tea depositors year, more than in Kunming keep two or three years, and no trace of wet Wharf flavor, cooked to do on the new tea, late alcoholization especially good, six months after the heap smell and bitter taste disappeared, alcohols increase significantly.

现在元江存放的大量样品充分证明，就自然陈化程度而言，在元江存一年的茶，超过在昆明存两、三年，而且没有一丝湿仓味，对新做的熟茶，后期醇化尤其好，半年后堆味和苦涩味基本消失，醇和度增加明显。

The absorption and distribution of chromium were studied in ryeusing nutrient culture technique and pot experiment.

采用不同浓度K2CrO4(0，0.4，0.8和1.2 mmol/L)的Hoagland营养液处理黑麦幼苗，测定铬在黑麦体内的亚细胞分布、铬化学形态及不同部位的积累。

By analyzing theory foundation of mathematical morphology in the digital image processing, researching morphology arithmetic of the binary Image, discussing two basic forms for the least structure element: dilation and erosion.

通过分析数学形态学在图像中的理论基础，研究二值图像的形态分析算法，探讨最小结构元素的两种基本形态：膨胀和腐蚀；分析了数学形态学复杂算法的基本原理，把数学形态学的部分并行处理理念引入到家实际应用中。