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barley-sugar相关的网络例句

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与 barley-sugar 相关的网络例句 [注:此内容来源于网络,仅供参考]

Barley, water, hops and yeast --beer. But it's not just a matter of mixing the right

大麦,水,蛇麻草和酵母--啤酒制造者就是将这四种配料混合在一起来生产啤酒。

"It is made by steeping grain, usually barley, in water and allowing partial germination to occur."

由谷物,通常用大麦,浸泡于水中萌发制成。

I endeavored to convince him that the bodily strength afforded by beer could only be in proportion to the grain or flour of the barley dissolved in the water of which it was made; that there was more flour in a pennyworth of bread; and therefore, if he could eat that with a pint of water, it would give him more strength than a quart of beer.

我极力向他解说,啤酒提供给人身体的强健只不过是大麦的一粒麦或麦粉融在水中成比例,啤酒就是这样制造的,而一便士面包中麦粉就更多了;因此,你吃一块面包和一品脱的水,它能够给你比一品脱的啤酒还要多的体力。

"It is made by steep ing grain, usually barley, in water and allowing partial germination to occur."

由谷物,通常用大麦,浸泡于水中萌发制成。

Now I began to take Courage, and to peep abroad again; for I had not stirr'd out of my Castle for three Days and Nights; so that I began to starve for Provision; for I had little or nothing within Doors, but some Barley Cakes and water.

人生就是这么变幻无常。我惊魂甫定之后,产生了关于人生的离奇古怪的想法。我认识到,我当前的境遇,正是大智大仁的上帝为我安排的。我既然无法预知天命,就该服从上帝的绝对权威。

The first step in beer making is to combine the malte barley with water and mildly cook the mixture , known as mash , to extract readily soluble materials and to gelatinize the starches .

制造啤酒的第一个步骤是将发芽大麦与水混合,并适当蒸煮此混合物,以便在容易地提取可溶性物质的同时使淀粉糊化。

The first step in beer making is to combine the malted barley with water and mildly cook the mixture , known as mash , to extract readily soluble materials and to gelatinize the starches .

制造啤酒的第一个步骤是将发芽大麦与水混合,并适当蒸煮此混合物,以便在容易地提取可溶性物质的同时使淀粉糊化。

Hackett has been stirring malted barley into 150-degree water in an enormous stainless steel tub.

在一口巨大的不锈钢锅中,哈科特把大麦麦芽加入150度的热水中。

The first step in beer-making is to combine the malt ed barley with water and mildly cook the mixture, known as mash, to extract readily soluble materials and to gelatinize the starches.

制造啤酒的第一个步骤是将发芽大麦与水混合,并适当蒸煮此混合物,以便在容易地提取可溶性物质的同时使淀粉糊化。

Grams of barley kernels, soaked in water for three hours, preferably mineral water 啦, and then, after boiling pot of water off the fire, pour the water into the large bowl at a temperature as low as about 20 degrees, plus two Spoon honey half a cup of milk, stirring after cooling, into the refrigerator.

150克薏米仁,浸在纯水中三个小时,最好是矿泉水啦,然后用锅煮到水沸后关火,把水倒到大碗里,在水温低至大约20度时加两勺蜂蜜半杯牛奶,搅拌后冷却,放入冰箱。

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