查询词典 barley flour

"Bannock:a flat, usually unleavened bread made of oatmeal or barley flour."

燕麦饼，大麦饼：一种由燕麦粉或大麦粉做成的扁平的，通常未经发酵的面饼。

WATER, SWEET POTATOES, CORN, BUTTERNUT SQUASH, WHOLE GRAIN BROWN RICE FLOUR, WHOLE GRAIN BARLEY FLOUR, CANOLA OIL, TUNA OIL, GELATIN, SOY LECITHIN, EXTRACTIVES OF ROSEMARY

水，红薯，玉米，冬南瓜，全谷物糙米粉，全谷物青稞粉，菜籽油，金枪鱼油，明胶，大豆卵磷脂，迷迭香提取物

The blue, that's barley flour.

蓝色，那是大麦粉-那个呢？

Barley flour is used to make unleavened bread and porridge.

大麦面粉可用于作不发酵的面包和麦片粥。

A flat bread made of oat or barley flour; common in New England and Scotland.

燕麦粉或大麦粉做成的平面包；常见于新英格兰和苏格兰。

The production techniques of wort with shelled barley flour as auxiliary materials by added enzyme method were studied systematically.

系统地研究了以脱皮大麦粉为辅料、采用外加酶法制备麦汁的生产工艺。

With white barley, flour was made.

他用白大麦磨面，用黑大麦酿酒。

The concentration of barley flour, corn flour and soybean flour influenced the β-glucanase production significantly.

大麦粉、玉米粉和豆饼粉浓度对β-葡聚糖酶产酶有显著的影响。

Qinghai Plateau Antelope Bee Industry limited company carries on repeatedly tests many times with Haibei State Agricultural center of Qinghai and Guangzhou food development Main Corporation ,through scientific means and modern production technology ,using the whole barley produced highland barley flour noodles ,Has crisply ,soft is strong ,slides ,feeling in the mouth good characteristic ,And broke through the former traditional processing craft ,enabled it to achieve could use the mechanized large scale production the level .

青海高原羚蜂业有限公司和海北藏族自治州农科所、广州食品发展总公司经多次反复研究试验，通过科学手段和现代生产工艺，采用全青稞面粉制作的青稞面条，具有爽、软、韧、滑、口感良好的特性，并突破了以往传统的加工工艺，使之达到了用机械化大规模生产的水平。

Times higher than that of initial strain. Polysaccharides, such as barley flour, dextrin and soluble starch, were better carbon sources than monosaccharides and disaccharides, such as glucose and maltose, for cell growth of B subtilis ZJF-1A5 and β-glucanase production. Yeast extract was the best nitrogen source, the following was soybean flour.

糊精、大麦粉等多糖有利于B.subtilisZJF-1A5 β-葡聚糖酶的产生，葡萄糖、蔗糖等易利用性碳源不利于菌体生物量的积累和β-葡聚糖酶的产生，β-葡聚糖酶受分解代谢产物阻遏调节。B.subtilis ZJF-1A5 β-1，3-1，4-葡聚糖酶的产生与菌体生物量和菌体生长状态密切相关，提高发酵产酶水平的关键是提高菌体生物量和解除葡萄糖效应。

The absorption and distribution of chromium were studied in ryeusing nutrient culture technique and pot experiment.

采用不同浓度K2CrO4(0，0.4，0.8和1.2 mmol/L)的Hoagland营养液处理黑麦幼苗，测定铬在黑麦体内的亚细胞分布、铬化学形态及不同部位的积累。

By analyzing theory foundation of mathematical morphology in the digital image processing, researching morphology arithmetic of the binary Image, discussing two basic forms for the least structure element: dilation and erosion.

通过分析数学形态学在图像中的理论基础，研究二值图像的形态分析算法，探讨最小结构元素的两种基本形态：膨胀和腐蚀；分析了数学形态学复杂算法的基本原理，把数学形态学的部分并行处理理念引入到家实际应用中。