查询词典 amylase

A conclusion was reached that as all various factors jointly play their roles, the dosages of Daqu and proteinase had prominent impact on the formation of fusel oil, while adding saccharifying enzyme and dry yeast had less great effect on the generation of fusel oil, but adding the amylase could barely influence the formation of fusel oil.

得出在各因素共同作用的情况下，大曲用量和蛋白酶用量显著影响杂醇油的生成量，而干酵母和糖化酶的添加也可以影响杂醇油的生成，但效果不显著，淀粉酶的添加则几乎对杂醇油的生成没有影响。

These tests depend to a great extent on gelatinization properties of starches and the presence of a- amylase .

这些实验很大程度上取决于淀粉的糊化特性及α-淀粉酶存在与否。

Low a-amylase activity, especially in conjunction with low starch gelatinization, leads to a firm and brittle crumb structure .

面粉中a-淀粉酶活性，尤其再结合以较差的淀粉糊化性，就会导致最终制品呈现一种坚硬，脆裂的屑状结构。

Now it is hoped thatα-amylase could be highly active at the high temperatures for better gelatinization and liquefaction in order to economize the costs.

在当今，希望α-淀粉酶能够在高温下比如说凝胶化和液化有活性，这样可以节约成本。

And finally, a suggested unfolding procedure of Bacillus amyloliquefaciens a-amylase induced by guanidine hydrochloride was presented.

在此基础上，对盐酸胍诱导的淀粉液化芽孢杆菌a-淀粉酶的去折叠过程进行了描述。

In this paper,thermostable α-amylase was used to hydrolyzate yam starch and thickening agents were added to solve the delamination and precipitation of yam beverage,and to enhance the stability and sensory quality of yam beverage.

研究通过使用耐高温α-淀粉酶水解山药淀粉和食品增稠剂来解决山药饮料易发生分层和沉淀的问题，从而提高山药饮料的稳定性和感官品质。

In mature fresh leaves, the activity of amylase and proteinase was high and invertase was low.

在成熟的鲜烟叶中，总淀粉酶、中性蛋白酶活性较高，转化酶活性较低。

Method］α-amylase was used to extract starch from cassava residues, and the extracting solution was mixed with cassava flour to ferment alcohol. And the influences on extraction yield of solid-to-liquid ratio, insulated time during liquation, pH value, and use level of enzyme were investigated.

方法］利用α-淀粉酶对木薯渣中残余淀粉进行提取，再将提取液与木薯粉混合进行发酵酒精试验，主要考察固液比、液化保温时间、液化pH值、液化酶用量等因素对提取得率的影响。

Using wheat starch as raw material,and thermostable α-amylase SPEZYME Fred as liquefacient,isomalto-oligosaccharide was prepared.

以小麦淀粉为原料，用耐高温α-淀粉酶液化可制备异麦芽低聚糖。

The results of isozyme analysis show that the number of isozyme bands of peroxidase, cytochrome oxidase and superoxide dismutase are 13, 11 and 10, respectively. But that of amylase, esterase and malate dehydrogenase are only 4, 7 and 7, respectively.

结果表明：过氧化物酶、细胞色素氧化酶、超氧化物歧化酶等三种酶的同工酶酶谱很丰富，分别有13、11、10条酶带；淀粉酶、酯酶、苹果酸脱氢酶等三种酶的同工酶酶带相对较少，分别为4、7、7条。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。