查询词典 altar bread
- 与 altar bread 相关的网络例句 [注:此内容来源于网络,仅供参考]
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Experiment results indicate the more desirable orange-pomace bread can be produced if the orange pomaces are not washed in water, the sample is oven-dried and the particle diameter distribution of the orange pomaces in use is less than 250 μm. Due to the fact that the water-absorption ability of orange pomaces is strong, we may want to mix pomaces with the oil of the recipe first during the process of making orange-pomace bread and add the mixture later to the formation of the structure of gluten. Under the condition that orange pomaces account for 14% of the ingredients, the adjusted optimal condition calls for extra 2% of oil, 3% of water and 4% of gluten, the amount of yeast is increased to 2% and the fermentation time is 2 hours. The orange-pomace bread made under this condition has a specific volume of 5.19 cm3/g and receives a rating of 9.5 point. It is close to the American-style sweat bread of the control group. It is also found that the addition of orange pomaces can help slow down the rise in hardness, gumminess and chewyness of the bread during the time it is in storage.
实验结果显示,柳橙果渣於制备过程不经过清水漂洗、利用烘箱乾燥样品、使用粒径分布尺寸小於250 μm之柳橙果渣对於制作柳橙果渣面包有较理想之结果,另外由於柳橙果渣吸水性强,於制作果渣面包时需将柳橙果渣先与配方中之油脂混合,待面团搅拌成筋后再加入。14%柳橙果渣添加量下,配方上调整的最适条件为额外添加2%油脂、3%水量、4%面筋,并将酵母量增加为2%,发酵时间为2 h,所制作出之柳橙果渣面包比体积为5.19 cm3/g,评分为9.5分,接近控制组美式甜面包,并且发现添加果渣制作面包可以减缓面包於储藏期间硬度、胶性度、咀嚼度上升之程度。
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The regression analysis results indicated that quality traits, such as grain traits, flour qualities, dough properties, starch viscosity and flour color, had significant effects on processing quality for pan bread, steamed bread and noodle in Xinjiang winter wheats. FAC, WGC, BD, L(superscript *) and a(superscript *) had common effects on processing quality of pan bread, steamed bread and noodle, and DT, ST and E had common effects on processing quality of pan bread and noodle.
回归分析结果表明,小麦籽粒性状、面粉品质、面团特性、淀粉糊化特性以及面粉色泽对新疆冬小麦品种面包、馒头和面条加工品质均有显著影响;面粉灰分、湿面筋、稀懈值、亮度和红度是影响面包、馒头和面条加工品质的共同品质性状;形成时间、稳定时间、延展度是影响面包和面条加工品质的共同品质性状;而籽粒性状仅对新疆冬小麦品种馒头加工品质有显著影响。
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A black fast, black vestments, a denuded altar, the slow and solemn chanting of the sufferings of Christ, prayers for all those for whom He died, the unveiling and reverencing of the Crucifix, these take the place of the usual festal liturgy; while the lights in the chapel of repose and the Mass of the Presanctified is followed by the recital of vespers, and the removal of the linen cloth from the altar ("Vespers are recited without chant and the altar is denuded").
黑色快,黑色总有一套,一个光秃秃的祭坛,缓慢而庄严的呼喊的痛苦基督的人祈祷,为所有的人,他死了,揭幕和敬畏的十字架,但这些地方的惯常节日的礼仪中;灯火通明的小礼拜堂的repose和群众的presanctified其次是演奏的晚祷,并取消对亚麻布,从走下神坛(&晚祷是背诵,没有呼喊声和祭坛是光秃秃&)。
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And he brought also the brasen altar, which was before the LORD, from the forefront of the house, from between the altar and the house of the LORD, and put it on the north side of the altar.
16:14 又将***面前的铜坛从***殿和新坛的中间搬到新坛的北边。
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And the bronze altar which was before Jehovah, he brought forward from the front of the house, from between his altar and the house of Jehovah, and put it by the side of his altar on the north.
16:14 他又将耶和华面前的铜坛从殿前,从耶和华殿和新坛的中间,搬去放在新坛的北边。
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Factory production of ceramic wine altar - the altar of kimchi, using high quality pure natural mineral production, non-metal material and chemical substances, non-toxic, no side effects, with acid, non-Baptist non-leakage characteristics, the density of small altar wine and breathable good thermal insulation performance is good, the longer the wine storage, wine quality, the better, thus Gujing Gong wine, Wuliangye Group, Maotai Group, etc. using the product; my plant to the quality of life of enterprises, credit for the purpose of the first, please various merchants to visit and negotiate business, to work together!
本厂生产的陶瓷酒坛-泡菜坛,采用优质纯天然矿生产制作,不含金属物质和化学物质,无毒、无副作用,具有耐酸碱,不浸不漏的特点,酒坛密度小且透气好、保温性能好、储酒时间越长、酒质越好,因而古井贡酒、五粮液集团、茅台集团等均采用该产品;我厂以质量为企业的生命,信誉第一为宗旨,敬请各商家前来参观考察和洽谈业务,共同携手合作!
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Effect of resistant starch on northern style Chinese steamed bread processing qualitiesThe hardness and chewiness of three kinds of steamed bread with different gluten strength increased significantly and the springiness, cohesiveness and resilience decreased significantly when the RS3 proportion in the blends increased. The hardness and chewiness of 10% RS3-SGW and 5% RS3-IGW steamed bread were significantly lower than that of WGW steamed bread. They had acceptable taste and flavor.
抗性淀粉对北方馒头加工品质的影响随着RS3添加量的增加,三种筋力抗性淀粉馒头的硬度和咀嚼性显著增加,弹性、黏聚性和回复性显著减小。10% RS3添加量的强筋粉馒头和5%添加量的中筋粉馒头的硬度和咀嚼性明显低于弱筋粉馒头,具有可接受的口感。
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All bread samples exhibited bright color like the control. Initial texture of bread made from the various resistant starches was tender but with storage, a general increase in the hardness of the bread was noticed. This was attributed to the ability of guar gum to absorb water and the association between the guar gum and emulsifier with the gluten and lipid of the bread flour.
采用抗性淀粉制备的面包其初期的结构很柔软,但随着储藏,面包的硬度显著上升,这可能归功于瓜尔豆胶的吸水能力以及瓜尔豆胶和乳化剂与面粉中的谷蛋白和脂类形成的缔合作用。
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Rye bread will do you good ,barley bread will do you no harm ,wheaten bread will sweeten your blood ,oaten bread will strengthen your arm .
黑麦面包带给你好事,大麦面包带给你无灾,小麦面包甜润你的血液,燕麦面包使你的双臂有力。
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Rye bread will do you good,barley bread will do you no harm, wheaten bread will sweeten your blood, oaten bread will strengthen your arm.
黑麦面包带给你好事,大麦面包带给你无灾,小麦面包甜润你的血液,燕麦面包使你双臂有力。
- 相关中文对照歌词
- Bread N Butta
- Put It On The Altar
- Break Bread
- The Altar
- Shortenin' Bread
- The Altar Of Your Love
- Priest
- Altar Boy
- Let's Get Married (Remarquable remix)
- Swag Level
- 推荐网络例句
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You can snipe the second and third union leaders from this position.
您可以鹬第二和第三工会领袖从这一立场出发。
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Aiming at the currently shortage of XML streams quality detecting, this paper proposes a new forecasting method of XML streams quality by least squares support vector machines, which is used the method of XML keys' vector matrix as windows, and vector product wavelet transform to multilevel decompose and refactor the XML streams series, that can fulfill real-time checking demand of XML quality, and ensure constraint, consist- ency and integrality. For even more adapting net load, it proposes a control strategy by weight and adaptive adjustment to ensure XML streams quality.
针对当前XML数据流质量检测存在的不足,提出构建XML键的矢量矩阵作为窗口,利用矢量积小波变换多级分解与重构XML数据流,再结合最小二乘支持向量机对XML数据流质量进行预测的一种方法,满足XML数据流质量重构时实时检测的要求,保证XML数据的约束性、一致性与完整性;为了更好的适应网络负载,采取加权与自适应窗口调整等调度策略充分保证XML数据流的质量检测。
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This is a very big challenge to developers especially that Ajax is constantly changing.
这对开发者来说是一个非常大的挑战,尤其是需要不断变化的Ajax。