查询词典 alcohol acids

In the third chapter, deaggregating ability and inclusion ability of β-cyclodextrin to long-chain alcohol esters of β-naphthoic acids was carried out.

第二章，我们用稳态荧光光谱法研究了双头基两亲型化合物对长链烷基β--萘甲酸酯的解簇集作用；结果发现，解簇集作用不仅依赖于簇集体的起始浓度而且还依赖于溶剂的促簇能力。

Yellow serofluid, brown yellow in color and colloid turbid state in appearance, contained sugars, ethanol, solids, and especially rich alcohol, aldehyde, acids, esters and beneficial microbes. It could be used as precursory substance for the improvement of liquor quality and liquor taste and the synthesis of flavoring substances.

黄浆水为棕黄色、胶体混浊态，含有糖分、酒精、固形物，特别是含有大量的醇、醛、酸、酯及有益微生物菌体，是可用来提高曲酒质量、改善风味、合成香味物质的前驱物质。

The experimental results suggested that there were some rules during the fermentation as follows: pit temperature increased rapidly and then dropped at the beginning of the fermentation and kept stable eventually at 20～22 ℃; there was slight change in yellow water pH value at first and then pH value decreased gradually in middle fermentation stage and finally kept stable; the change rules of total acids of yellow water were opposite to pH change rules; the reducing sugar of yellow water increased at first and then dropped and kept stable eventually; there was almost no change in alcohol content of yellow water in prior fermentation period, and then it increased rapidly and dropped slowly and finally kept stable; gas production rate was as high as 550 L/d within the first week in fermentation and then dropped undulatingly and changed to zero or even negative gas production rate.

窖池温度在发酵前几天迅速升高，然后下降，最后趋于稳定，保持在20～22 ℃；黄水pH开始变化不大，中间逐渐下降，最后趋于稳定；黄水的总酸变化与pH相反；黄水中还原糖先升高后下降，最后基本保持稳定；黄水中酒精含量在发酵前期变化不大，后期先是迅速升高，然后缓慢下降，最后趋于稳定；在发酵前期一周内，产气量很大，最高达550 L/d；之后产气量呈波动式下降并逐渐平稳，最后趋于零甚至负产气量。

Can with water, alcohol and ammonia reaction, difference generate acids, esters and amides, the reaction rate than the corresponding ester and anhydride fast.

可与水，醇和氨反应，分别生成酸、酯和酰胺，反应速度比相应的酯和酸酐快。

Music alcohol mechanism of anti-fatigue: Nano-peptide can promote aerobic metabolism, the rapid removal of excess lactic acid in muscles, faster removal of fatigue; when fatigue or liver disease, the other blocked amino acid metabolism, and branched-chain amino acids in muscle tissue can be metabolism, provide energy as the material, nano-peptide can be slowed down muscle protein breakdown and damage the body to ease the friction, and added the supply of glycogen after exercise, play the role of anti-fatigue.

酒乐的抗疲劳机理：纳米肽可促进有氧代谢，迅速清除肌肉中过多的乳酸，较快清除疲劳；当肝脏疲劳或病变时，其它氨基酸代谢受阻，而支链氨基酸可在肌肉组织中代谢，作为提供能量的物质，纳米肽可减缓肌肉蛋白的分解和肌体损伤，缓解内耗，并补充运动后糖原的供给，起到抗疲劳的作用。

Butyric acid,phenol,indol and polycyclic aromatic hydrocarbons are inferredin the solution phase of leachate by GC,and 53% of organic acids,18% of alcohol andphenols,and 7% of alkanes are detected in leachate by GC-MS.The colloidal structure oflandfill leachate is analyzed by determination ofξ-potential and the interfacial tension,whichprovide the basis to pretreatment by the coagulation and treatment by advanced oxidation.

首先测定了垃圾渗滤液的常规水质因子及污染物含量，并采用GC及GC-MS技术对垃圾渗滤液有机相的微观结构进行了分析，由GC谱图解析推断渗滤液的溶液相中含有丁酸或辛酸、苯酚、吲哚及多环芳烃等有机物；由GC-MS解析可知其有机物主要为有机酸，约占53％，其次醇及酚类约占18％，烷烃约占7％。

Alkylbenzene, normal alkanes and alkylcyclohexane on the pyrolysates of P. Boryanum at 300℃ had uniform distribution and the relative content of them was similar, indicating that they originated from same precursors. Fatty acids, alcohol and ketone in algal cell are the possible precursors. For example, the precursor of relatively abundant C〓 alkylbenzene and alkylbenzene with C〓 side chain perhaps related with palmitic acid. N-alkylnaphthalene in pyrolysates at 300℃ probably derived from alkylation of cleavage products of aromatic steranes and terpanes.

在盘星藻300℃热解产物中，烷基苯、正烷烃和烷基环己烷碳数分布一致、各化合物的相对含量接近，表明它们有相同的来源，藻类体内的脂肪酸、醇和酮及细胞壁等物质可能是其母质，相对含量较高的碳数为16及侧链碳数为16的烷基苯类化合物，其前身物可能与软脂酸有关。300℃热解产物中的正烷基萘类化合物，可能由芳香甾、萜类的降解产物与直链烃类加成烷基化而形成。

5The organic acids in koumiss had apparent inhibitory effect to bacillus subtilis.Lactic acid was important for inhibition, the presence of acetic acid and alcohol improved the inhibitory effect.

酸马奶酒中有机酸对枯草芽胞杆菌有较强的抑菌作用，乳酸起主要作用，醋酸和酒精起增效作用。

Koumiss ; \ organic acids ; \ alcohol ; \ artificially acidify ; \ bacteriostatic action

酸马奶酒；有机酸；酒精；人工模拟；抑菌作用

For instance, those in the water quality of the influent are as below: excessive surface active matters, lipid compounds, shock of extreme pH values, very high alkalinity and temperature;inflow of phenol ＆ its derivatives, alcohol, organic acids, and heavy metals etc.

在进水水质方面有：过量表面活性物质和类脂化合物，过低或过高的pH值冲击，碱度过高，水温过热，酚及其衍生物、醇、醛、某些有机酸、硫化物、重金属及卤化物等致毒性底物的流入等等。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。