查询词典 aged wine

Aged in one-third new oak with one-third of the blend coming from Jamet's holdings in the La Landonne vineyard on the Cote Brune, the wine offers a huge, intense, spicy nose of smoked meats, black raspberries, herbs, and new saddle leather.

1/3的新橡木味混合着1/3 Cote Brune的拉兰当的Jamet味道，这款酒有一种像熏肉、黑覆盆子、药草和新皮的强烈而又辛辣的气味。

Medium-bodied, with good cherry and strawberry structure which initially suggest aged Burgundian styled wine.

13.0%酒精度。 100%黑比诺。中等的酒体。味觉上好。樱桃和草莓味。口感

The nearby Franprix supermarket had wild-boar terrine for 1 euro, oak-aged wine vinegar for 65 centimes and a huge can of duck confit for a ridiculous 7 euros.

附近的超市里花1欧元买了个砂锅，65生丁买了有着橡木香味的酒醋，花7欧元买了一大罐脆皮烤鸭。

Cheng employing the wine jug simmering recipe he added trepang, squid, shark fins and scallops, coupled with aged wine, ginger, cinnamon, fennel, etc., and simmered his concoction in a ceramic jug.

他采用了在衙门时「以坛煨菜」的方法，运用海参、鱿鱼、鱼翅、干贝等更多珍贵原料，并加入陈酒、姜、桂皮、茴香等配料，一起放入陶制瓦罐中煨制，成品更鲜美绝伦，因而声名远播！

An aged wine should be decanted to ensure separation of the clear wine from any sediment, allow the wine to breathe, and release the aromas.

在品尝陈年佳酿时，需要事先倒入醒酒壶，分离沉淀物，让葡萄酒呼吸，释放香气。

Books for me, like an altar aged wine.

书本对于我，有如一坛陈年的酒。

Fill a tulip-shaped glass with red wine to one third of a full glass (5cm from the foot of the bottom).Observe the wine.Lean 45 degrees to check its color against a white background. Fine dry red wine looks clear and glossy. By observing the color and tone of the wine, you could make good judgment about its maturity. Usually the deeper in yellow tone it looks, the more aged the wine is; the paler in color or deeper in purple tone it looks, the less aged the wine is.Smell the wine. Gently shake the glass for better contact between wine and air until the aroma of the wine evaporates enough.

首先，将红酒倒入郁金香型杯中，倒至酒杯的三分之一处（距杯脚约5厘米处），倾斜45度，对着白色的背景看颜色，好的干红葡萄酒应该是清澈、有光泽，根据葡萄酒颜色的深浅及色调，也可以判断出红酒的成熟度，通常红葡萄酒颜色越深，黄色调越重越老，颜色越浅、紫色调越重就越年轻；闻香味，酒杯轻轻晃动，促使酒与空气接触，使酒的香气释放出来，然后将鼻探入杯中，短促地清闻，红葡萄酒香味丰富。

Fill a tulip-shaped glass with red wine to one third of a full glass (5cm from the foot of the bottom).Observe the wine. Lean 45 degrees to check its color against a white background. Fine dry red wine looks clear and glossy. By observing the color and tone of the wine, you coukd make good judgment about its maturity. Usually the deeper in yellow tone it looks, the more aged the wine is; the paler in color or deeper in purple tone it looks, the less aged the wine is.Smell the wine. Gently shake the glass for better contact between wine and air until the aroma of the wine evaporates enough. Reach your nose into the glass, smell gently and quickly. Fine red wine is rich in aroma, dense and subtle, with both the aroma from grape and the matching oak fragrance.Taste the wine. Take a deep sip, simultaneously draw in the air over the wine, whirl the wine inside every part of your mouth, fully appreciate its flavor before swallowing. Sense the aftertaste and make a good judgment of its potential quality.

试酒 首先，将红酒倒入郁金香型杯中，倒至酒杯的三分之一处（距杯角约5厘米处）即可，倾斜45度，对着白色的背景看颜色，好的干红葡萄酒应该是清澈、有光泽，根据葡萄酒颜色的深浅及色调，也可以判断出红酒的成熟度，同常红葡萄酒颜色越深、黄色调越重酒越老，颜色越浅、紫色调越重酒越年轻；闻香味，酒杯轻轻晃动，促使酒与空气接触，使酒的香气释放出来，然后将鼻探入杯中，短促的轻闻，红葡萄酒香味丰富、浓烈而复杂，既有葡萄本身所发出的果香，又有因在橡木桶中醇化而产生的丰富和谐的橡木香；然后品尝味道，深啜一口，同时吸入酒上方的空气，并让酒在口中打转，使之到达口腔的每一个部位，充分品尝它的味道，最后将酒下咽，同时感觉酒下咽喉后留在口中的滋味，体会它的余韵以判断酒是否有潜质。

This is a fantastic red wine able to be compared in blind tasting to the best Bordeaux. This wine have been aged in new oak during 24 month and its tannins are now very smooth.

这是款可以与波尔多红酒相媲美的让人惊异的红酒，这款酒在新橡木桶中存储了两年，使酒中的丹宁非常的平滑圆润。

The improvements reached their peak after 3 minutes at 600 volts per centimetre: this left the wine well balanced and harmonious, with a nose of an aged wine and, importantly, still recognisably a cabernet sauvignon.

有生命的葡萄酒在每平方厘米300V 的高压电下得到了重生，变得符合一切针对赤霞珠的溢美之词。

We have no common name for a mime of Sophron or Xenarchus and a Socratic Conversation; and we should still be without one even if the imitation in the two instances were in trimeters or elegiacs or some other kind of verse--though it is the way with people to tack on 'poet' to the name of a metre, and talk of elegiac-poets and epic-poets, thinking that they call them poets not by reason of the imitative nature of their work, but indiscriminately by reason of the metre they write in.

索夫农 、森那库斯和苏格拉底式的对话采用的模仿没有一个公共的名称；三音步诗、挽歌体或其他类型的诗的模仿也没有——人们把&诗人&这一名词和格律名称结合到一起，称之为挽歌体诗人或者史诗诗人，他们被称为诗人，似乎只是因为遵守格律写作，而非他们作品的模仿本质。

The relationship between communicative competence and grammar teaching should be that of the ends and the means.

交际能力和语法的关系应该是目标与途径的关系。