查询词典 acetous fermentation

This technology takes fresh persimmon as raw materials,then persimmon pulp undergoes alcohol fermentation and acetous fermentation.

为增加我国饮品和保健品的花色品种，探索了以水柿为原料，将柿子打成浆后经过酒精发酵和醋酸发酵酿制柿子果醋的新技术，并分析了柿子果醋加工过程中酒精、糖及醋酸含量的变化规律。

Results showed that all the three sweet sorghum varieties contained plentiful sugar, which can provide enough carbon source for alcohol fermentation, however, total nitrogen and some mineral elements（Fe3＋）cannot meet the needs of alcohol fermentation. Activity of most microbes in stalk juice can be inhibited and the sugar can be maintained when the stalk juice was condensed to 4～5 times. Due to the reasons that the activity of acetous microbe or hydrolysis enzyme inside stalk juice can be maintained, ratio of reducing sugar to total sugar was increased with storage time at 55～60℃,0.15 MPa vacuum condensed condition, which can be beneficial for the purpose of alcohol fermentation.

结果表明，三个品种都含有丰富的糖分，可以为酵母菌发酵制取酒精提供良好的碳源，但总氮和某些矿物质元素（如：Fe3＋）不能满足酒精酵母的营养需要；甜高粱茎秆汁浓缩至4～5倍时，可以抑制汁液中大多数微生物的活动，使其中糖分不受损失；在试验设定的真空浓缩工艺条件下（55～60℃，0.15 MPa）甜高粱茎秆汁中产酸微生物或水解酶类仍保持活性，使得还原糖占总糖的比率随贮藏时间延长而升高，这有利于酒精发酵。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。