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acetic acid bacteria相关的网络例句

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Kimchi has antibiotic functions as lactic acid bacteria produced in the process of fermentation suppresses growth of harmful bacteria.

泡菜具有抗生素的作用,这是由于在发酵过程中产生的乳酸菌抑制有害细菌的繁殖。

In conclusion, the lag phase of Streptococcus thermophilus was shorten in the eutrophy culture medium, and the time achieving the culminated point of logarithmic phase was shorted also, at the same time, the stationary phase lengthened. After secondary culture, Streptococcus thermophilus reached directly the log phase hardly through the lag phase, and then quickly reached the decline phase. There were more relations of the metabolic regalities of the three kinds of nutritive substances with the super-concentrated incubation process of Streptococcus thermophilus: the more the number of the bacteria, the quicker the metaboling, while the fewer, the slower the metabolism. Moreover, there apparently existed morphologic changes in this course, and there maybe existed the apoptosis, which correlated with bacteria propagation and acid producing. With the culture time postponed, the nutritive substances in the culture medium lacked also, and the morphologic change and apoptosis appeared more obviously.

结果表明,嗜热链球菌在营养丰富的培养基中的生长延滞期缩短,到达对数生长顶点的时间变短,稳定期的时间延长,当经过二次培养后,嗜热链球菌几乎不经过延滞期直接到达对数期,平稳期持续的时间较短,很快到达衰亡期;嗜热链球菌在超浓缩培养过程中三大营养物质的代谢规律也同它的培养过程有很大的关系,菌数多,其代谢旺盛,菌数降低其代谢速度减慢;嗜热链球菌在超浓缩培养过程中存在着明显的菌体形态变化,并可能存在着细胞凋亡,与菌体增殖和产酸规律密切相关,随着培养时间延长,培养基中营养物质变得贫乏,菌体形态变化和细胞凋亡的情况愈加明显。

Kanamycin is active both in vitro and vivo against gram-positive and gram-negative bacteria as well as acid-fast bacteria.

卡那霉素在体外及体内对革兰氏阳性和革兰氏阴性菌以及耐酸菌英文药品说明书的写法 yanzezao 整理- 1 4 -都有效。

Xxzj1028ypj Calcium-rich yogurt and lactic acid bacteria can improve the body's immune function, Jerusalem artichoke in the chrysanthemum-rich phenol is a non-digestible carbohydrates - the body can promote the growth of beneficial bacteria to promote the body's absorption of calcium, two kinds of food be "good fit" but.

酸奶中富含的钙质和乳酸菌可以提高人体的免疫功能,洋姜中富含的菊酚是一种不易消化的碳水化合物——可以促进体内有益菌群的生长,促进人体钙质的吸收,两种食物再"般配"不过。

Strains of bacteria were isolated from 35 samples, among of them 31 strains were lactic acid bacteria.

从 35 个乳样中分离到 66 株菌,其中 31 株被鉴定为乳酸菌。

Autolytic speed of lactic acid bacteria which is determined by the autolytic activity not only affect age velocity of cheese,but also influence the bacteria count of high density culture starter.

通过聚丙烯酰胺凝胶-细胞电泳法对乳酸菌杆LB-3细胞培养液中自溶酶的活性、细胞死亡与自溶酶的关系及温度对自溶酶活性的影响进行了研究。

To understand the role of the mucosa-associated microbiota in pathogenicity of ulcerative colitis, paired biopsies were obtained during colonoscopy from the ulcerated and nonulcerated gut mucosa of 24 patients with UC. The dominant bacteria and four important groups lactic acid bacteria, Clostridium leptum subgroup, Bacteroides spp.

通过PCR-DGGE技术比较24例溃疡性结肠炎患者肠道内溃疡粘膜以及与溃疡粘膜相距5cm的非溃疡粘膜所黏附的优势菌以及拟杆菌、柔嫩梭菌、乳酸菌和双歧杆菌的组成情况,结果表明同一肠段两个部位的优势菌组成很相似,而柔嫩梭菌及乳酸菌的组成存在很大的差异。

Lactis and is a readily available bacteriocin that has been approved for use in some foods in many countries /regions. But nisin is active against gram-positive bacteria including not only many spoilage organism but also lactic acid bacteria such as leuconostoc and lactobacillus species.

lactis产生的具有抑菌活性的多肽类化合物,早已进行商业化生产,因而较易获得,现已被许多国家和地区批准作为食品防腐剂用于食品生产中。

This research studied the optimal strain combination through single strain and mixed strains fermentation from Sweet Sorghum juice. The suitable proportion and quantity of inoculation, the optimum nitrogen source and its ratio in the medium were established through mixed fermentation. The optimum pH values, fermentation time and temperature were obtained by L9 (3)3 orthogonal experiment. The optimum mixture of biotechnology fulvic acid, Azotobacter chooroccum, Phospho bacteria and Silicate bacteria were studied.

本文以甜高粱秸秆汁为原料,通过单菌及混合菌种发酵实验确定了发酵的最佳菌种组合;利用微生物混合发酵确定了发酵菌种的接种比例、接种量、最佳氮源及其添加量;用L_9(3)~3正交设计的方法,确定了发酵的最佳pH值、发酵时间和发酵温度;研究了生化黄腐酸液体肥料和圆褐固氮菌、钾细菌、磷细菌的复配工艺,并在作物上进行了田间试验。

6Moreover measures to control acid rain by liming in polluted area to neutralize resulted in reducing averagely 0.13 pH of soil, and the element content in soil had been improved gradually. The number of microbes had been increased in the No.2, No.3 and No.4 plots in polluted area. The quantity of bacteria had sored to 8.0×109per kilogram soil and N2-fixing bacteria also get 2.5×107per kilogram soil in Spring.

其中最理想的施石灰量为20-30Kg/100m~2,施石灰可中和土壤酸性,pH平均升高0.13,使土壤有机质、有效P、K等增加,并使林下土壤微生物数量增多;在春季,细菌数量达到8.0×10~9个/Kg干土,固氮菌达2.5×10~7个/Kg干土,从而促进了林分生长。

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