查询词典 Sorghum

ResultThe results showed tat the sweet sorghum growth obviously surpassed the grain sorghum. The sugar content accumulation beginning and the total content were higher than the grain sorghum, but the sweet sorghum and the grain sorghum sugar accumulation general trend was consistent. Sweet sorghum biology yield was superiority, but grain sorghum ear of characteristic was superiority. In the physiological character, the chlorophyll content grain sorghum surpassed the sweet sorghum, but sweet sorghum was higher in the breath speed.

结果结果表明，甜高粱生长优势显著优于粒用高粱，主要表现在与生物产量有关的性状；糖含量的积累起点及总含量均高于粒用高粱，而甜高粱和粒用高粱糖积累总趋势是一致的；甜高粱生物产量优势强，而粒用高粱穗部性状优势强；生理性状中叶绿素含量粒用高粱优于甜高粱，而呼吸速率甜高粱偏高。

"All types raised chiefly for grain belong to the species Sorghum vulgare, which includes varieties of grain sorghum s and grass sorghum s, and broomcorn (used in making brooms and brushes)."

其中主要用来生产谷物的所有类型均属高粱，该种包括供作干草、饲料的谷高粱和草高粱变种以及用扎扫帚、刷子的帚高粱。

The breeding of saccharomycete on resist high alcohol concentration in the fermentational sweet sorghum juice;2. Study on producing fuel ethyl alcohol by sweet sorghum juice;3. As a substitute for food supplies, sweet sorghum juice with high grade has demonstrated outstanding advantage in fermentation.

利用优质甜高粱汁代替粮食进行发酵生产的优越性已经显现，在此基础上研究了面包酵母在甜高粱汁中的生长情况，测定了发酵液中酵母菌的生物量、残总糖等参数，并在10—100l的发酵罐中进行了培养优化实验。

Method］ The sweet sorghum variety with anti-smut silk——TR102 and the sweet sorghum variety with the sensitive to head smut——LTR106 being used as experimental material,the SSR technology was preliminarily applied in the analysis of sweet sorghum smut silk gene.

方法］ 以甜高粱抗丝黑穗病品种LTR102、甜高粱感丝黑穗病品种LTR106为试材，应用SSR技术对甜高粱丝黑穗病基因进行分子标记的初步分析。

The results showed that the change of storage region had great effects on the property and sugar content of sweet sorghum. The change of sweet sorghum stalk with total sugar content about 58%(g/g dry sweet sorghum stalk) stored in the cold and dry Sonid Right Banner was as follows: rapid water loss and rapid dryness and sugar loss as 13%. When stored in Beijing, its change was as follows: sugar loss reached up to 25% and serious mildew occurred.

结果表明，区域选择的差异，对甜高粱秸秆的贮藏产生较大的影响，总糖约58%的甜高粱秸秆在低温、干燥的苏尼特右旗全年贮藏的物性变化为：失水、干燥速度快，总糖损失为13%；北京贮藏的甜高粱秸秆总糖损失达25%，霉变现象严重。

In order to research the sugar accumulating regulation of sweet sorghum, the relationship between the brix of every internode and average brix of its whole stem was studied. This paper used varieties MNS-1, MNS-2 and stem brix of sweet sorghum in different period. The result showed that the variation of early matured and late matured varieties of sweet sorghum had same tendency in brix in same growing period, but had different values.

为了解甜高粱茎秆中糖分积累规律，研究甜高粱自基部至顶部各茎节间锤度关系及各茎节锤度与主茎秆平均锤度的关系，以示范推广品种MNS-1、MNS-2为材料，测量了不同时期甜高粱的茎秆锤度值；采用相关等分析方法对各茎节间锤度及与主茎秆平均锤度的关系进行分析。

This paper discussed the sorghum apomixis type, occur mechanisms, genetic research and breeding prospects and for the eventual realization of sorghum heterosis fixing provides a theoretical basis and a reference for the study of other crops.

论述了高粱无融合生殖类型、发生机制、遗传研究及其育种前景，为最终实现高粱杂种优势固定提供理论依据，也为其他作物研究提供借鉴。

The varieties of sorghum which were diffused through the Islamic world after the Arab conquests appear to have come from India, since they were all the tetraploid Sorghum durra , which was developed in the sub-continent.

阿拉伯人占领此地区后，在伊斯兰世界扩散的高粱品种似乎是来自印度，因为它们都是生长在南亚次大陆的四倍体高粱。

The process of extraction of procyanidin from sorghum episperm was studied, the extract was detected for DPPH activity; and the extraction process was applied to practical extraction of procyanidin from six kinds of sorghum episperm.

对高粱种皮中原花青素的提取工艺进行研究，对提取物进行了DPPH活性检测；并将提取工艺应用于6种高粱种皮的原花青素提取实践。

ConclusionThe function of the sweet sorghum and the grain sorghum was different, but the use was different.

结论甜高粱与粒用高粱功能不同而用途不同。

More direct, directer ; most direct, directest

径直的，笔直的

Do you know how to use a chain saw?

你知道如何使用链锯吗？