查询词典 Physicochemical

Note that there may be additional process steps, such as physicochemical modification, that are part of the manufacturing process.

值得注意的是，还有一些附加的隶属于生产工艺一部分的物理化学修饰。

One endophytic bacteria strain LP-5 which could significantly inhibit some phytopathogenic fungi was isolated from xylem of pear. According to morphology, physicochemical test, and analysis of the 16S rDNA sequence and specific amplified fragment, the strain was identified as Bacillus amyloliquefaciens.

从梨树木质部分离到1株具有强烈抑菌活性的内生细菌LP-5，通过形态观察、生理生化测定、16S rDNA序列分析及特异基因片段扩增，将其鉴定为解淀粉芽孢杆菌。

ABSTRACT OBJECTIVE:To purify the extract from pleurotus ostreatus,and study on the physicochemical properties and antitumor activity in vitro of the purified component.

目的：对糙皮侧耳真菌提取液进行纯化，并对纯化组分的理化性质及体外抗肿瘤作用进行研究。

In the preformulation study, the ultraviolet spectrum and HPLC methods for the assay of α-asarone were established firstly and then the physicochemical properties, especially the octanol/water partition coefficient and the solubility in various solvent systems such as alcohol, PEG 400, IPM, octanol were examined. The prediction permeability was then compared with actual transdermal parameters obtained from the in-vitro diffusion study , and feasibility of drug transdermal absorption was then analyzed.

在制剂开发的处方前研究工作中，首先建立了α-细辛醚的紫外及HPLC分析方法，测定了药物的油水分配系数及在生理盐水、各系列浓度的乙醇、PEG400、肉豆蔻酸异丙酯、正辛醇等溶媒中溶解度；其次，确立了药物体外经皮渗透研究的方法，并考察溶媒及促渗剂(乙醇、丙二醇、肉豆蔻酸异丙酯等)对药物体外经皮渗透性能的影响，计算药物经皮渗透的各参数，根据药物的药物动力学参数，分析了药物经皮吸收的可行性。

The physicochemical properties of Radix Pueraria thomsonii starch were investigated and compared with that of potato starch.

研究了粉葛淀粉的理化特性，并与马铃薯淀粉进行了比较。

Effect of protein and lipid in rice on starch physicochemical characteristics, difference between the region of non-chalkiness and chalkiness of rice, dynamic variation of cell structure and CaM distribution on rice spike were expounded in this study. It was found that protein and lipid in rice had important effect on starch gelatinization, there were distinct differences between the region of non-chalkiness and chalkiness of rice, vascular bundle system in rice spike was changed during grain filling, difference quality of different position of rice spike was more distinct in dense spike rice for more powerful vascular bundle system, the development of rice seeds was corresponded to pericarp development, difference quality of different position of rice spike was also related to transport function of rachilla besides activity of "source", and calmodulin relative activity was closely related to grain filling velocity and enginery properties.

通过实验发现：稻米中蛋白质、脂肪对淀粉的糊化过程有着较大的影响；精米的非垩白与垩白部位以及心白与腹白部位之间在蛋白质、氨基酸含量及组成方面存在着明显差异：水稻穗部大维管束面积以及主穗轴维管束数目在灌浆过程中存在明显的动态变化趋势；密穗型水稻强势粒的维管组织比散穗型水稻发达，致使其强、弱势粒维管组织差异明显加大；果皮的发育与籽粒发育状况是相适应的：强势粒和弱势粒在灌浆生理方面的差异，不仅表现在籽粒本身的&库活性&上，而且也与其着生小穗轴的输导功能有关；CaM相对活性与水稻灌浆速率、机能特征间存在着密切联系。

The effects on the physicochemical properties of rice flour by soaking fermentation were studied by Dynamic Rheometry and DSC.

利用动态流变仪和差示扫描量热仪等手段探讨了浸泡发酵对米粉体系理化特性的影响。

In some experiments of rice flour andrice starch flour, Physicochemical indexes, swell power,DSC and dynamic rheometry weresimple, rapid and accurate method that could be used by the manufacture in predicting thetexture and cooking quality of rice starch noodles.

通过对籼米粉、籼米淀粉、粳米粉和粳米淀粉的理化指标测定、淀粉膨胀实验、DSC、以及动态流变测定在米线原料选择时可作为快速、简便和准确预测原料的加工性能、米线质地品质和蒸煮品质的方法。

The main physicochemical properties and fatty acid composition of Sapindus mukorossi Gaerth. seed oil were studied.

为了开发利用无患子资源，对无患子籽油的主要理化特性及脂肪酸组成进行了研究。

However the catalysts used for that reaction, involving their physicochemical properties, the structures and physical state, especially those under reaction conditions have not yet been investigated much or only scrappily.

虽然，各种工业用催化剂几乎均以V-K-S／SiO〓为基本成分，但配比可在较宽范围内变化，再加上引入多种助剂，更使这一体系变得更复杂，和难以深入研究。

In the negative and interrogative forms, of course, this is identical to the non-emphatic forms.

。但是，在否定句或疑问句里，这种带有"do"的方法表达的效果却没有什么强调的意思。

Go down on one's knees;kneel down

屈膝跪下。。。下跪祈祷