查询词典 Jerusalem artichoke

Jerusalem artichoke powder , soybean oligosaccharide and FOS were used as probiotics to promote the quantity of Bifidobacteria.

采用添加菊粉、大豆低聚糖和低聚果糖等益生素，可以促进双歧杆菌的活菌数目提高。

Organic Apples and Organic Jerusalem Artichoke Inulin provide prebiotic nourishment to enhance probiotic benefits.

有机苹果，有机菊芋菊粉提供益生菌益生元的营养，提高效益。

The results showed that Jerusalem artichoke was an excellent carbon source for the production of 2,3-BD.

细胞循环发酵可以减少种子培养步骤，节约发酵时间。

Xxzj1028ypj Calcium-rich yogurt and lactic acid bacteria can improve the body's immune function, Jerusalem artichoke in the chrysanthemum-rich phenol is a non-digestible carbohydrates - the body can promote the growth of beneficial bacteria to promote the body's absorption of calcium, two kinds of food be "good fit" but.

酸奶中富含的钙质和乳酸菌可以提高人体的免疫功能，洋姜中富含的菊酚是一种不易消化的碳水化合物——可以促进体内有益菌群的生长，促进人体钙质的吸收，两种食物再"般配"不过。

Based on the ability of Schizosaccharomyces pombe to ferment inulin-containing extracts into ethanol, the production of fuel ethanol by simultaneous saccharification and fermentation using Jerusalem artichoke flour as raw material was presented.

利用粟酒裂殖酵母能发酵菊芋未水解糖液高产乙醇的特点提出了以菊芋粉为原料，同步糖化发酵生产燃料乙醇的新工艺。

Batch and continuous processes were studied for ethanol production by fermentation of Jerusalem artichoke juice with self-flocculating yeast Saccharomyces cerevisiae flo.

分别采用分批和连续发酵方式，对自絮凝颗粒酵母Saccharomyces cerevisiae flo发酵菊芋汁生产乙醇的条件进行了优化。

Moreover,no difference was observed between trace elements added and not added into the medium,which proved that the trace elements contained in Jerusalem artichoke tubers are sufficient for 2,3-BD production.On the basis of the results,separate hydrolysis and fermentation and simultaneous saccharification and fermentation were performed,respectively.

通过摇瓶发酵实验考察了不同底物、不同水解方式以及微量元素对发酵的影响，结果表明，菊芋是良好的发酵生产2，3-丁二醇的底物，采用酸水解或酶水解两种方式制得的糖液发酵效果基本一致，菊芋中含有的微量元素完全能够满足发酵的需要，发酵过程中无需添加微量元素。

Jerusalem Artichoke is a new-style perennial species, which has high yield, alkali-resistance, the ability against drought, cold and extensive adaptability.

菊芋是一种多年生、高产、抗寒、抗旱、耐一定盐碱，并具有广泛适应性的新型物种。

Ethanol production by fed-batch fermentation was investigated and the maximum ethanol concentration of 94.81 g/L, equivalent to 81.54% of its theoretical value, was reached with final Jerusalem artichoke flour of 300 g/L in a 5 L jar fermenter.

在此基础上，对菊芋粉补料发酵进行了试验，补料至菊芋粉终浓度为300 g/L，发酵终点乙醇浓度为94.81 g/L，理论转化率为81.54%。

In this paper,microbial production of 2,3-BD was performed by Klebsiella pneumoniae using glucose or Jerusalem artichoke tubers as carbon source.Additionally,a novel aqueous two-phase system for the recovery of 2,3-BD from fermentation broth was developed employing short chain alcohol/inorganic salt.

针对这些问题，本论文研究了生物转化法生产2，3-丁二醇的工艺，并采用新型双水相体系对发酵液中的2，3-丁二醇进行分离萃取，最后考察了利用廉价的非粮原料菊芋作为底物发酵2，3-丁二醇的可行性。

According to the clear water experiment, aeration performance of the new equipment is good with high total oxygen transfer coefficient and oxygen utilization ratio.

曝气设备的动力效率在叶轮转速为120rpm～150rpm时取得最大值，此时氧利用率和充氧能力也具有较高值。

The environmental stability of that world - including its crushing pressures and icy darkness - means that some of its most famous inhabitants have survived for eons as evolutionary throwbacks, their bodies undergoing little change.

稳定的海底环境─包括能把人压扁的压力和冰冷的黑暗─意谓海底某些最知名的栖居生物已以演化返祖的样态活了万世，形体几无变化。