查询词典 Caramel

Absinth is to be replaced with caramel syrup again.

苦艾可以用焦糖糖浆来取代。

With the raw material of glucose and catalyst of amide, the technology of the preparation of acidproof caramel color was studied.

对以葡萄糖为原料，复合氨基化合物为催化剂制备耐酸型焦糖色素的工艺进行了研究，在单因素实验基础上，通过正交实验得出较好的工艺条件为糖液浓度60%、保温温度145℃、保温时间3h、催化剂用量5%，得到色率达163626，带负电荷的耐酸焦糖色素产品。

Amaretto, which originated in Italy, is famous for its sweet almond aroma and nutty caramel flavour .

苦杏酒，起源于意大利，其甜杏仁的香气和坚果焦糖香味为大家所喜爱。

Starbucks features in various classic beverages, such as Caffe Latte, Cappuccino, Americano, Caramel Macchiato and Frappuccino beverages.

星巴克咖啡拥有众多深受顾客欢迎的经典饮料，像拿铁咖啡，卡布奇诺，美式咖啡，焦糖玛奇朵和星冰乐等都为人们所熟知。

The results show that caramel produced by liquefaction of high temperature, saccharification of low temperature and ammoniation of ammonium sulfate has excellent colour rate and high p roduction efficiency.

本文就是对采用甘薯淀粉生产焦糖色素的工艺进行研究，用正交实验法确定了在高温液化、低温糖化和硫酸铵氨化的条件下生产出的焦糖色素色率好、收率高。

Maybe you have the special memory of going on an autumn hayride each year or perhaps you remember enjoying caramel apples, powdered donuts and apple cider with family and friends.

也许您有特别的记忆中去了，每年秋天hayride或者也许你还记得享受焦糖苹果，奶粉甜甜圈和苹果酒与家人和朋友。

Three changes take place in the cooking of sugar: first, barley sugar; second, caramel; third, carbon.

糖在烹饪过程中经历三个变化：首先变成麦芽糖，其次又变成饴糖，最后变成碳

"Give me a decaf triple vente, 2 pump vanilla, non-fat, extra hot, stirred, no foam caramel macchiato with whip cream and caramel sauce top and bottom."

&给我一杯热的、无咖啡因和泡沫的香草糖浆脱脂加奶油浓缩式焦糖玛奇朵咖啡。&疯狂英语

Coffee Culture 咖啡文化 Give me a decaf triple vente, 2 pump vanilla, non-fat, extra hot, stirred, no foam caramel macchiato with whip cream and caramel sauce top and bottom.

& &给我一杯热的、无咖啡因和泡沫的香草糖浆脱脂加奶油浓缩式焦糖玛奇朵咖啡。

Soy sauce produced using high-tech requirements of the current after the first solid dilute flavor production process, product by consumers, for 3 years and Technical Supervision Guangxi Zhuang Autonomous Region was awarded "Product quality standards approved" award; newly developed Caramel production technology is a national leader in the production of single-fold red caramel color index as high as 6.2 or above, ranking first in similar products; natural spice star anise is a specialty of Guangxi as the basis for the deep processing of The main products have star anise oil, anethole brain, such as Artemisia and grass.

公司生产的酱油采用目前高新技术要求的先固后稀增香生产工艺，产品深受消费者喜爱，连续3年荣获广西区技术监督局&质量达标产品认可&殊荣；新开发的焦糖色素的生产技术更是处于全国领先地位，所生产的单倍色焦糖色素的红色指数高达6.2以上，居全国同类产品之首；天然香料是以广西的特产八角茴香为基础进行的深加工，主要产品有八角茴香油，茴香脑和草蒿脑等。

By using competitive adsorption of activated carbom to remove unfavorable influence of carbon in carbonaceous gold concentrate on leaching process, the leaching rate of gold concentrate can be improved to 88% as compared with 10%by direct cyanidation.

本文论述了利用活性炭竞争吸附作用，消除含炭金精矿中炭在浸出过程中的影响，使金精矿的浸出率可由直接氰化的10％提高到88％。

The only thing you're ever gonna be king of is King of the Stupids!

你只配做傻瓜的国王！