查询词典 ALTA

Thank you very much for your invitation to join the Alta's organization at the Victory Hotel on May the first.

感谢你邀请我出席5月1日在胜利宾馆由阿尔塔有限公司组织的会议／庆祝活动／招待会。

Chincha Alta and 111 miles (179 kilometers) east-southeast of Lima.

英里（113公里），距离首都里马东南偏东111英里（179公里）。

The quake struck at 6:41 p.m.(7:41 p.m. ET) and was centered 25 miles (61kilometers) west-northwest of Chincha Alta, Peru, and 90 miles 161 kilometers

据美国地震调查局提供的资料称，这次地震发生在晚上6点41分

Imparibus meritis pendent tria corpora ramis:[15] Dismas et Gesmas, media est divina potestas; Alta petit Dismas, infelix, infima, Gesmas; Nos et res nostras conservet summa potestas.

三个善恶悬殊的尸体挂在木架上

Methods:Effective components of Milpa Alta were extracted and the antimicrobial activities,minimum inhibition concentrationwere studied.

杯碟法测试"米邦塔"仙人掌汁对不同的细菌类皮肤致病菌是否有抑制作用及最低抑菌浓度。

Opuntia Milpa Alta is the edible cactus which was introduced from Mexico in 1998,at present, its biological activity substances is not enough in-depth study, and because cactus juice's color and appearance is unstable after sterilization, but also does not have the corresponding beverage product production.

米邦塔仙人掌是1998年从墨西哥引进的食用型仙人掌，目前对其生理活性物质的研究还不够深入，并且由于仙人掌汁液在加热杀菌后色泽和外观不稳定，还没有相应的饮料产品生产。

No significant change was observed in the presence of other nutrients. The volatile compounds of Opuntia Milpa Alta was separated and identified by GC-MS.

比较了几种抗氧化剂作用效果，进行正交优化试验，确定在仙人掌的热烫护绿液中加入100μg/g的Zn2+、40μg/g的Cu2+、0.075%Vc、0.025%柠檬酸，护色20min，护绿效果好。

In 1998, Mexico Milpa ALta edible cactus was introduced to China by Agriculture Ministry.

1998年，农业部组织将墨西哥米邦塔食用仙人掌引进我国种植。

The article has analyzed Opuntia Milpa Alta's nutrition and biological activity components change in different period of growth, to provide for its use on the basis of processing, and develop multiple enzymatic liquefaction for processing cloudy Opuntia juice beverage, investigate the cloud stability, color stability and the nutrition active components change in processing and storage.

本文研究分析了不同生长期米邦塔仙人掌的营养和生理活性物质的变化，旨在为其加工利用提供依据，同时研究了仙人掌混汁饮料生产中的热烫护绿工艺、酶解工艺、贮藏稳定性、色泽稳定性，以及加工和贮藏中活性成分的变化。

Keywords Opuntia Milpa Alta;polysaccharide;quantum resonance spectrometer;nutritional composition;pharmacological function

米邦塔仙人掌；粗多糖；量子共振；营养成分；功能

I didn't watch TV last night, because it .

昨晚我没有看电视，因为电视机坏了。

Since this year, in a lot of villages of Beijing, TV of elevator liquid crystal was removed.

今年以来，在北京的很多小区里，电梯液晶电视被撤了下来。