辛辣

基本解释 (translations)

acridity  ·  acridness  ·  acrimony  ·  mordacity  ·  piquancy  ·  poignancy  ·  pungency  ·  mordancy  ·  acor

与辛辣相关的网络例句 [注：此内容来源于网络，仅供参考]

So far, not only pungent dietary culture of southwest provinces spreads very quickly in western, and have got acceptation of western people, but also have formed.passel brand of giving first place to the piquancy.

至今，不仅西南诸省辛辣饮食文化在西部传播得非常快，得到了西部人的认同，而且形成了一批以辛辣为主味的饮食品牌。

The history of Chinese addiction to piquancy could be traced back to prehistory.And in Chinese "hot" is separated from "peppery"and it refers in particular to the piquancy more than general peppery. The character of "Hot" appeared after Han Dynasty in Chinese.

中国人嗜"辛辣"的历史可以追溯到史前，"辣"是由"辛辣"一词析出而特表辣味的，是更甚于一般意义辛的特别"辛"，"辣"的文字表述出现于汉代以后。

Sharp or sour to the taste; piquant.

辛辣的味道辣或酸的；辛辣而刺激的

Use in swallowing sore throat, cold has a fever, a time four to six pieces, three or four times a day , taking medicine period, cannot eat pungently辛辣）, fish rankfood.

用于咽喉痛，感冒发烧，一次4到6片，一日3到4次，服药期间，不能食辛辣，鱼腥食物。

Oh, and don't go too far over the spicy side, because excessively pungent foods can be a little drying for women.

哦，不要吃得太辛辣，因为过度辛辣的食物会使女性有些干燥。

Sharp, spicy blue with wonderful creamy texture. Some of finest Italian Gorgonzolas still aged in caves. Cylinders varying in size from 13 to 29 pounds. Thick, coarse reddish-gray rind with powdery patches. Pale cream with greenish-blue veined paste."Dolce" version very creamy, more perishable and less piquant.

味道强烈、辛辣的蓝霉奶酪，有着很好的乳脂质地；一些最好的意大利Gorgonzolas干酪仍然在山洞里成熟；13至29磅的圆柱体；厚的、粗糙的，微红灰色外壳带有粉状斑点；苍白色的奶酪带有绿相蓝色条纹；&Dolce&版本的奶酪非常乳脂化，更易腐坏，也更少辛辣。

"Spices are the fragrant or pungent products of such tropical or sub tropical species as cardamom, cinnamon, clove, ginger, and pepper; spice seeds include anise, caraway, cumin, fennel, poppy, and sesame."

香料与香草：各种栽培植物的干制部分，内含芳香、辛辣、药用或其它人们所需要的物质。香料是热带、亚热带芳香或辛辣植物的制品，有小豆蔻、锡兰肉桂、丁香、姜和辣椒。香料籽包括茴芹、葛缕子、欧莳萝、茴香、罂粟科和芝麻。

"Spices are the fragrant or pungent products of such tropical or subtropical species as cardamom, cinnamon, clove, ginger, and pepper; spice seed s include anise, caraway, cumin, fennel, poppy, and sesame."

香料与香草：各种栽培植物的干制部分，内含芳香、辛辣、药用或其它人们所需要的物质。香料是热带、亚热带芳香或辛辣植物的制品，有小豆蔻、锡兰肉桂、丁香、姜和辣椒。香料籽包括茴芹、葛缕子、欧莳萝、茴香、罂粟科和芝麻。

"Spices are the fragrant or pungent products of such tropical or subtropical species as cardamom, cinnamon, clove, ginger, and pepper; spice seeds include anise, caraway, cumin, fennel, poppy, and sesame."

香料与香草：各种栽培植物的干制部分，内含芳香、辛辣、药用或其它人们所需要的物质。香料是热带、亚热带芳香或辛辣植物的制品，有小豆蔻、锡兰肉桂、丁香、姜和辣椒。香料籽包括茴芹、葛缕子、欧莳萝、茴香、罂粟科和芝麻。

AITC content of pungent products was determined by ultraviolet spectrophotometry, and compared with sensory evaluation. Results suggested that AITC content of pungent products was positively corelated to score of sensory evaluation of pungent degree.

然后选用紫外分光光度法对辛辣风味制品的AITC含量进行测定，同时探讨其与感官评价粗略定量之间的关系，结果表明辛辣程度感官评分与AITC含量呈正相关关系。

与辛辣相关的网络解释 [注：此内容来源于网络，仅供参考]

acrid condiment：辛辣调味品

ACRI | Air-Conditioning and Refriger ation Institute 空调与制冷学会 | acrid condiment | 辛辣调味品 | acrid | 辛辣的, (言语或语调)刻薄的

acridity：辛辣

acridine 医药原料 | acridity 辛辣 | acridness 辛辣

acridity：辛辣, 狠毒

acridioxanthin | 吖啶黄嘌呤 | acridity | 辛辣, 狠毒 | acridness | 辛辣, 苦

acridness：辛辣

acridity 辛辣 | acridness 辛辣 | acrimonious 严厉的

acridness：辛辣, 苦

acridity | 辛辣, 狠毒 | acridness | 辛辣, 苦 | acridology | 蝗虫学

acrimonious：严厉的,辛辣的

access市场准入 | acrimonious严厉的,辛辣的 | acrimony严厉,辛辣

acrimony：严厉,辛辣

acrimonious严厉的,辛辣的 | acrimony严厉,辛辣 | bow屈服

mordacious：辛辣的

morbilli 麻疹 | mordacious 辛辣的 | mordacity 辛辣

mordacity：辛辣

mordacious 辛辣的 | mordacity 辛辣 | mordancy 尖酸

acrimoniously：严厉/辛辣地

acrimonious /严厉的/辛辣的/刻毒的/ | acrimoniously /严厉/辛辣地/ | acrimony /严厉/辛辣/刻毒/