蜜饯

基本解释 (translations)

confect  ·  confection  ·  confiture  ·  conserve  ·  conserved  ·  preserve  ·  preserves  ·  sweetmeat  ·  succade  ·  sweety  ·  confectioned  ·  confections  ·  conserves

词组短语

preserved fruit

与蜜饯相关的网络例句 [注：此内容来源于网络，仅供参考]

Adopting sulphur-free method to protect color, low temperature chowchow, vacuum filter, air current continuous drying and nitrogen-filling packing makes the vitamin and the micro element of the saint female fruit the maximum content.

项目简介：项目建设起止日期从2001.7~2002.6月，总投资656万元，建设一条高质量，现代化的生产1000吨圣女番茄蜜饯，采用无硫护色，低温糖渍，真空渗糖，气流连续干燥和充氮包装等工序，使之最大限度地保存了圣女果的维生素及微量元素，公司发展无公害原料基地6000亩，带动农户3000余户，农民增收550万元，解决下岗职工和移民就业500万，年销售收入1475.65万元，利税297.13万元，投入产出比1：2.2，番茄蜜饯因其独特的加工工艺使对圣女果脯情有独钟的港，澳台同胞，海外华人及各国消费者的青睐。

The breed of confiture of Beijing preserved fruit is very much, of preserved fruit and confiture divisional, according to the habit that is in Beijing, hydrous cent low do not take juice call preserved fruit.

北京果脯蜜饯的品种很多，果脯和蜜饯的区分，按照在北京的习惯，把含水分低并不带汁的称为果脯。

Allegedly, brother of bank family name makes a living formerly with selling a fruit, will sell the fruit souse that does not go out to rise sometimes, fumble gradually the experience that gives candied fruit of a treatment, run confiture mill later.

据说，庄氏兄弟原先以贩卖水果为生，有时将卖不出去的水果腌制起来，逐渐摸索出一套加工蜜饯的经验，后来就办起蜜饯作坊。

Afterbirth of alien of the brigade austral Fujian loves to carry " source and hall " confiture returns live abroad land, and countryside person also every with " source and hall " confiture is a family member " send downwind ".

闽南旅外侨胞都爱携带"源和堂"蜜饯返回侨居地，而乡人也每以"源和堂"蜜饯为亲人"送顺风"。

Although at present the various confiture a superb collection of beautiful things on market, various booth dot spreads all over ave lane, but adept person still wants a choose and buy authentic " source and hall " confiture, regard assist tea as to entertain a guest beautiful is tasted.

尽管目前市面上各种各样的蜜饯琳琅满目，各式摊点遍布大街小巷，但内行人仍要选购正宗的"源和堂"蜜饯，并视为佐茶待客佳品。

A mixture of chopped and boiled chestnuts,maraschino cherries,candied fruits,and liqueur or rum, used as a sauce or in puddings,ice cream,or pies.

果实蜜饯一种由剥开煮熟的栗子、野樱桃酒味的糖水樱桃、果脯和甜露酒或糖蜜酒的混合物，用作蜜饯或制布丁、冰淇淋或派饼

A mixture of chopped and boiled chestnuts,maraschino cherries,candied fruits,and liqueur or rum,used as a sauce or in pudding s,ice cream,or pies.

果实蜜饯一种由剥开煮熟的栗子、野樱桃酒味的糖水樱桃、果脯和甜露酒或糖蜜酒的混合物，用作蜜饯或制布丁、冰淇淋或派饼

A mixture of chopped and boiled chestnuts, maraschino cherries, candied fruits, and liqueur or rum, used as a sauce or in puddings, ice cream, or pies.

果实蜜饯一种由剥开煮熟的栗子、野樱桃酒味的糖水樱桃、果脯和甜露酒或糖蜜酒的混合物，用作蜜饯或制布

Tomato,soy,cranberry,etc sauceA mixture of chopped and boiled chestnuts,maraschino cherries,candied fruits,and liqueur or rum,used as a sauce or in puddings,ice cream,or pies.

果实蜜饯一种由剥开煮熟的栗子、野樱桃酒味的糖水樱桃、果脯和甜露酒或糖蜜酒的混合物，用作蜜饯或制布丁、冰淇淋或派饼

This article has mainly studied the husked lotus dry fruit processing method by Hunan Bai Lianwei for raw material. The formula of materials and the technical conditions of processing of sweetmeat are optimized by single-factor and orthogonal test.

摘 要：本文以湘莲为主要原料主要研究了莲子蜜饯的加工方法，参照传统的蜜饯加工方法，通过单因素试验以及正交试验考察了原料及加工条件对产品品质的影响。

与蜜饯相关的网络解释 [注：此内容来源于网络，仅供参考]

candied：糖果的;糖制的;蜜饯的

candidulin 念珠菌素;白曲菌素 | candied 糖果的;糖制的;蜜饯的 | candied fruits 果脯

candied fruit：[水果]蜜饯

"蜜渍樱桃,樱桃蜜饯","candied cherry" | "[水果]蜜饯","candied fruit" | "果皮蜜饯","candied peel,candy peel"

candied fruit：糖腌水果, 蜜饯水果

candied citrus peel | 柑桔皮蜜饯, 桔皮果脯 | candied fruit | 糖腌水果, 蜜饯水果 | candied fruits | 果脯, 水果蜜饯

candied apple：苹果蜜饯

candid camera 选拍照片机 | candied apple 苹果蜜饯 | candied citron 柠檬蜜饯

comfit：糖果 蜜饯

comer 来者 | comfit 糖果 蜜饯 | comfort 舒适

Compote：蜜饯

ice cream 冰淇淋 | compote 蜜饯 | jam, preserves 果酱

confectionary：糖果(的);蜜饯(的)

confection 糖果;蜜饯;糖食 | confectionary 糖果(的);蜜饯(的) | confectionery 糖果点心;糖果店

crystallized fruit：糖腌水果, 蜜饯水果

crystallize | 明确 | crystallized fruit | 糖腌水果, 蜜饯水果 | crystallized ginger | 糖姜, 蜜饯生姜

preserves machine：蜜饯机

arbutus 七珍梅 | preserves machine 蜜饯机 | preserves-making machine 蜜饯机

succade：蜜饯糖果,蜜饯

"零下处理","subzero treatment" | "蜜饯糖果,蜜饯","succade" | "代用品,替代物","succedaneum"