- 更多网络例句与蛋白水解作用相关的网络例句 [注:此内容来源于网络,仅供参考]
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Along with the fluconazole solution density rise,the experimental two kind of strain various glucose density is higher,showe d the glucose consumption are less,takes the logarithmof the medicine de nsity,discovered the logarithm the medicine density and each glucose den sity presents the linear relations;Carries on the analysis comparison to under the fluconazole function two kind of strain linear relations,disc overed the relations of the two strains has the nonuniformity.3 Compare the fluconazole induction reaiatance SC5314 strain and sens itive strain compares,its difference gene expression mainly concentrates in:The code proteinase body and the protein hydroltyic enzyme gene,in the code sugar fat metabolism process is connected the protein gene,the cell cycle correlation gene,the duplication and the translation adjustme nt correlation gene,the stress response correlation gene,the line plast ochondria correlation gene,the cell wall function related gene.4 Candida albicans SC5314 induction resiatance strain was processed b y Xianglian solution,its expression change gene mainly is:Code stress re sponse family protein gene,biomembrane relevant gene,a code proteinase body gene race,code cell cycle related protein gene,duplication and tra nslation adjustment related protein gene.5 The clinical reaiatance strain Candida albicans was processed by Xi anglian solution,its expression change gene mainly is:Codes the hot sho ck protein gene,the serine/threonine protein activating enzyme gene,the proteinase body family gene,the regulation copies and translates the ge ne.
随着氟康唑药液的浓度上升,试验的两种菌株各孔葡萄糖浓度越高,说明葡萄糖消耗越少,经过药物浓度取对数后进行分析,发现取对数后的药物浓度和每孔中葡萄糖浓度者呈现线性关系;对氟康唑作用下的两种菌株的线性关系进行分析比较,发现对两种菌株作用具有不一致性。3氟康唑诱导的耐药SC5314菌株与诱导前的敏感株相比,其差异基因表达主要集中在:编码蛋白酶体及蛋白水解酶的基因,编码糖脂代谢过程中相关蛋白的基因,细胞周期相关基因,转录及翻译调节相关基因,应激反应相关基因,线粒体相关基因,细胞壁功能相关基因。4白念珠菌SC5314诱导耐药株经香莲外洗液作用后,其表达变化的基因主要是:编码应激反应家族蛋白的基因,生物膜相关性基因,编码蛋白酶体基因一族,编码细胞周期相关蛋白基因,转录及翻译调节的相关蛋白基因。5白念珠菌临床耐药菌株经香莲外洗液作用后,其表达变化的基因主要是:编码热休克蛋白基因,丝氨酸/苏氨酸蛋白激酶基因,蛋白酶体家族基因,调控转录及翻译基因。
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However, the breadmaking experiment on wheat flour of 12 wheat varieties shows that the wheat protease has a remarkable effect on the breadmaking properties of wheat flour under the acid condition, which is in well connection with the quantity and quality of protein itself.
对小麦内源蛋白水解酶与小麦粉中蛋白质的水解作用和环境的pH值关系进行了研究,结果表明小麦内源蛋白水解酶在中性条件下,对蛋白质不产生强烈的水解作用;在酸性条件下,对蛋白质有显著的水解作用。
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Response surface analysis(central composite design of uniform precision) of SAS 9.1.3 system was applied to optimize the prime four factors(the ratio of stuff and water, the quantity of enzyme ,the time of fermentation and the quantity of inoculation)for solid fermentation of soybean meal in order to researching the contributiveness of factors and their interactions to the degree of hydrolyzation of soybean protein.
采用SAS 9.1.3中的响应面分析法对影响豆粕固态发酵中蛋白质水解的四个主要因素(料水比,加酶量,发酵时间,接种量)进行了优化,考察了各因素及其交互作用对大豆蛋白水解度的影响。
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In this paper, the study status of enhancing the protein emulsification by modification methods such as deamidation, proteolysis, glycosylation, phosphorylation and graft copolymerization were introduced, the development direction of the preparation of new type protein emulsifier was also pointed out,it provided a reference for the future study.
综述了脱酰胺作用、蛋白水解作用、糖基化作用、磷酸化作用、接枝改性等蛋白质改性技术对提升蛋白质乳化性的研究现状,展望了制备新型蛋白质乳化剂的发展方向,为今后蛋白质乳化剂的研究提供参考。
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Compared with prozyme A, alkali enzyme was a powerful enzyme for the hydrolysis of corn protein, but it could result deamidation, that was another reason for selecting prozyme A as the first enzyme.
与复合酶A相比,碱性蛋白酶也能较好地作用于黄粉蛋白,但它对酰胺基有较强的水解作用,这是选择复合酶A作为第一次水解用酶的又一个主要原因。
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Several modified technology of food protein——acylation, phosphorylation, deamidation, glycosylation, cross linking, proteolysis were reviewed.
综述了酰化作用、磷酸化作用、脱氨基作用、糖基化作用、共价交联作用和蛋白水解作用等6种蛋白质改性技术及最新进展,认为用2种或2种以上方法先后对蛋白质改性是当今普遍使用的技术。
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Drug sensitive test and three-dimensional test220 strains of Pa were isolated from hospitalized patients between 2003 and 2007. K-B method was used to tested the susceptibility of 10 different antibiotics. IRPa was screened by testing the minimal inhibitory concentration of imipemem by using agar diluiion method.The susceptibility of these IRPa to the antibiotics was analysised. Three-dimensional test was used to identify the different kinds of beta lactamases from 220 strains of Pa.2.Carbarpenems hydrolytic enzyme genes and oprD2 gene were detectedamong the selected IRPa strains, PCR method was performed to detect carbapenemase genes which included GES、KPC、SPM、VIM、IMP、GIM gene and the oprD2 gene;Multiplex PCR were used to detect OXA genes and plasmid-mediated AmpC beta lactamase genes; The expression of the chromosomal AmpC beta lactamases and oprD2 genes in IRPa strains were analyzed by Real-time PCR.3.Identification and characterization of integronsIntegrase gene was detected by PCR, and the classification of integrons was performed by using restriction fragment length polymorphism.PCR was performed to detect the qacE△1-sull gene,and the gene cassetes which are located at variable region of integrons in the strains were detected to be positive.
方法1、药敏实验和三维实验收集2003~2007年临床分离的220株Pa,对这些菌株采用K-B法测定10种临床常用抗生素的药敏情况,同时采用琼脂稀释法检测亚胺培南的最低抑菌浓度(Minimal inhibitory concentration,MIC),筛选出对亚胺培南耐药的铜绿假单胞菌,并分析其对其它抗生素的药物敏感率;采用三维实验的方法分析220株Pa产β内酰胺酶的类型。2、碳青霉烯类水解酶和oprD2蛋白的检测针对鉴定的IRPa菌株,采用普通PCR方法检测具有碳青霉烯水解作用的β内酰胺酶耐药基因(GES、KPC、SPM、VIM、IMP、GIM基因)和oprD2基因,采用多重PCR的方法检测OXA型基因和质粒携带的AmpC酶基因,用荧光定量RT-PCR方法检测oprD2蛋白基因表达情况;同时对产AmpC酶的Pa(25株,含IMP耐药和敏感株)用RT-PCR方法检测AmpC酶基因的表达量情况。3。
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In this reiew, we focus on the differentiation of mesenchymal stem cells (including those of the myoblastic, osteoblastic, chondroblastic, neural, and apidoblastic lineages) and the possible, if unexpected, biological significance of MMPs in its regulation.
在此综述中,我们着重分析间充质干细胞的分化和间充质干细胞的分化的调节过程中MMPs可能起到的生物学作用。MMP系统已经被证明涉及若干的分化效应,这显示基质金属蛋白酶调节蛋白水解酶蛋白水解级联的增殖和分化效应。
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The maximal proteolytic activities of individual strains were different .
不同菌株蛋白水解作用的最适pH有所不同。
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MMPs are usually secreted as latent, inactive proenzymes, which need to be activated (Fig 1 ), and/or are bound to their native inhibitors, the tissue inhibitors of metalloproteinases.8 Activation may involve proteolysis and/or oxidation of the latent enzyme.8 Proteolytic activation of the proenzymes cleaves the propeptide sequence, which masks the active site of the latent enzyme.
金属蛋白酶常以无活性的酶原方式分泌,而后者要么需要被激活要么与附近的或组织中金属蛋白酶抑制物结合。激活作用包括了具有潜在酶的蛋白水解作用或氧化作用。酶原的蛋白水解激活作用能将掩盖活性部位的潜在酶的前肽序列破坏。
- 更多网络解释与蛋白水解作用相关的网络解释 [注:此内容来源于网络,仅供参考]
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Chaperone:分子伴侣
Paraplegin是一种线粒体金属蛋白酶,与酵母线粒体ATP酶高度同源,转染的Cos-7细胞免疫荧光分析和体外线粒体表达实验表明,Paraplegin蛋白存在于线粒体内膜,它有线粒体膜内蛋白水解作用,分子伴侣(chaperone)样活性,线粒体蛋白翻译后的装配,
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protease:蛋白(水解)酶
蛋白酶按水解肽链的部位....中文摘要: 蛋白水解酶(protease)是催化多肽或蛋白质水解的酶的统称,简称蛋白酶. 广泛分布于动物、植物及微生物中,种类繁多. 蛋白酶对机体的新陈代谢及生物调控具有重要作用. 蛋白酶按水解肽链的部位....
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Wheat Protein:小麦蛋白 水解蛋白质,低敏感性,有抗氧化作用
Wheat Germ Oil 小麦胚芽油 含丰富维他命 E ,是天然抗氧化剂 | Wheat Protein 小麦蛋白 水解蛋白质,低敏感性,有抗氧化作用 | White Lily Extract 百合萃取 柔软肌肤、消毒、治疗伤口
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proteolysis:蛋白水解
蛋白水解(Proteolysis)即蛋白质的肋键水解,是指蛋白质在酶等催化剂作用下可以水解,生成氨基酸的过程. 这个过程对于蛋白的激活(失活),转移, 以及降解意义重点,是一个关键的调控过程.
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soy protein:大豆蛋白 水解蛋白質,保濕及減緩刺激性,減少皺紋,有抗氧化作用
Sorbitol 山梨糖醇 亲水性保湿功效. | Soy Protein 大豆蛋白 水解蛋白质,保湿及减缓刺激性,减少皱纹,有抗氧化作用. | Stearic Acid 硬脂酸 饱和脂肪酸,用于调节稠度及外观质感.
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soy protein:大豆蛋白 水解蛋白质,保湿及减缓刺激性,有抗氧化作用
sorbitol 山梨糖醇 亲水性保湿功效 | soy protein 大豆蛋白 水解蛋白质,保湿及减缓刺激性,有抗氧化作用 | spin trap 旋转陷阱 抗自由基体
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albuminolysis:蛋白质水解(作用)
albuminolysin 溶清蛋白素 | albuminolysis 蛋白质水解(作用) | albuminometer 蛋白计
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albuminometer:蛋白计
albuminolysis 蛋白质水解(作用) | albuminometer 蛋白计 | albuminometry 白蛋白定量法
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proteolytic:蛋白水解的,蛋白溶解的
proteolysis 蛋白水解 [作用],蛋白溶解[作用] | proteolytic 蛋白水解的,蛋白溶解的 | proteolysis-chelation theory 蛋白溶 [水] 解--螯合学说
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proteolytic activity:蛋白分解活性
\\"蛋白溶解(作用);蛋白水解(作用)\\",\\"proteolysis\\" | \\"蛋白分解活性\\",\\"proteolytic activity\\" | \\"蛋白分解细菌\\",\\"proteolytic bacterium\\"