- 更多网络例句与茯苓相关的网络例句 [注：此内容来源于网络，仅供参考]
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There were the same of fifty-seven components in the two oils.The most relative contents was α-Cedrol (micro-milling of Poria Cocos 7.936%)、trans-Nerolidol(ordinary pulverization of Poria Cocos 8.657%).
茯苓2种粉末挥发油成分中，含有57种相同成分，其中含量最高的分别为α-柏木醇（茯苓超微粉7.936%）、反橙花叔醇（茯苓普通粉8.657%）。
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Isolated chook's jejunum was put in the magnus' bath with 40 mL physiological solution, then added vary dosage decoction of Rhizoma atractylodis, Rhizoma atractylodis macrocephalae and Erzhu fuling san to make the final concentration to 3.75, 7.50, 15.00 and 22.50mg/mL, observing the effects on the tension of isolated intestine.
采用离体肠管实验法，将鸡空肠置于盛有40mL生理溶液的麦氏浴皿内，然后分别加入不同剂量的苍术、白术、茯苓及二术茯苓散水煎液，使溶液终浓度分别为3.75、7.50、15.00、22.50 mg/mL，以观察对离体肠管张力的影响。
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The results indicated that Erzhu fuling san and the decoction of Rhizoma atractylodis and Rhizoma atractylodis macrocephalae could both restrain the movement of intestine, reduce its contract and diastole tension and contract swing, the decoction of Rhizoma atractylodis macrocephalae could excite the un-striped muscle and enhance the tension and swing of chook's isolated jejunum.
结果表明，二术茯苓散和其组分药苍术、茯苓水煎液均能抑制肠管的运动，使鸡离体空肠收缩张力和舒张张力降低，收缩振幅减小；白术水煎液对鸡离体空肠平滑肌有兴奋作用，可使肠管张力增强，收缩振幅增大。
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The results indicated that the polysaccharides PCS 3-B is the main component of the sclerotium of Poria cocos, accounts for more than 90% of the total polysaccharides.
结果表明：茯苓中碱溶性多糖PCS 3-B组分是茯苓多糖的主要组分，占总多糖的90%以上。
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Methods:To make a systemic research on the processing technology of poria cocos according to the content of pachymaran by adopting the means of orthogonal design.
方法采用正交设计的方法，以茯苓主要有效成分茯苓多糖含量为主要考察指标，对茯苓的炮制工艺进行比较系统的研究。
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Observe the effect of Fuling Gancao Decoction on gastric liquid emptying and content of nitric oxide and acetylcholine esteras in the gastric fundus,antrum and duodenal tissu of functional dyspepsia rats and investigate the mechanism.1 Reference reviewThe reference review discussed the source of disease name of TCM for FD,etiology and pathogenesis of TCM,selection of therapeutic methods by different stages or according to the differential syndrome diagnosis,advance on the clinical and experimental research as well as the problems lying in the research of TCM and corresponding strategies.We also have summarized the recent research progresses on the FD.In the meanwhile,we further exploited the pathologic characteristics,diagnosis and treatment of FD;summarized etiology and pathogenesis of TCM for FD and application of Classical Prescriptions in clinical and experimental study;Collected and arranged the Literatures and summarized the recent research progresses of Fuling Gancao Decoction;Finally, collected and arranged the literatures of proved cases and clinical experiences of Fuling Gancao Decoction.2 Theoretical studyThe Theoretical study first discussed the source of TCM for stomach deficiency and congestion of fluid-retention in syndromes of FD;Secondly, summarized the indications of Fuling Gancao Decoction,that is:①epigastric throb,②cold hands and feet in syncope,③hydroadipsia,④gastric blockade,⑤gastric splashing sound,⑥no desire for drinks,⑦light white tongue,thin-white and smooth fur,⑧deep and wiry pulse are the indications of Fuling Gancao Decoction;Subsequently,analyzed the composition of Fuling Gancao Decoction,considered that ginger is the main drug which treating congestion of fluid-retention in Middle-Jiao by Zhang Zhongjing.3 Experimental study3.1 Experiment oneObjective:To establish the animal model of FD with delayed gastric liquid emptying and evaluat it.
同时观察茯苓甘草汤对FD大鼠胃液体排空及胃底、胃窦及十二指肠中乙酰胆碱酯酶、一氧化氮含量的影响，探讨茯苓甘草汤的作用机制。1文献综述参照古、今中医有关文献对FD的中医病名、病因病机、辨证论治方法、临床及实验研究进展进行了探讨，并对现代医学在FD研究中所取得的(来源：A0bBC论文网www.abclunwen.com)进展进行了总结，进一步明确了FD的发病机制、诊断和治疗的研究进展；总结了中医对FD的病因及发病机制、中医诊断及经方治疗FD临床及实验研究进展；并搜集和整理已发表的有关茯苓甘草汤研究报道，阐述了茯苓甘草汤的现代研究进展；最后搜集和整理了近现代著名医家应用茯苓甘草汤的经验及验案。2理论研究理论研究部分首先对功能性消化不良胃虚饮停证的认识进行了理论溯源；其次对茯苓甘草汤的适宜证象进行总结，认为：①心下悸，②四肢不温，③口不渴，④胃中痞满，⑤胃中振水音，⑥不欲饮水，⑦舌淡白，苔薄白而滑，⑧脉沉弦是茯苓甘草汤的主证；随后对茯苓甘草汤方药组成解析，认为生姜是仲景治疗中焦饮停的一味主药。3实验研究3.1实验一目的：探讨建立功能性消化不良胃虚饮停证的动物模型方法并对其进行评价。
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The content of water-soluble polysaccharide of fermentation mycelia and natural Poria was also compared.
目的 观察松根液对发酵茯苓菌丝产量和多糖含量的影响及发酵茯苓菌丝与天然茯苓多糖含量的差别。
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There was a difference in the content of Pachymic acid in Poria cocos from nine areas.
结果 茯苓酸在0.48～2.40 μg范围内与其色谱峰面积呈良好线性关系，r＝0.999 7，平均回收率99.96%，RSD＝1.85%。9个产地茯苓中茯苓酸的含量有所差异。
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Adoping the simple and easy anthology to gather the unit to gather urine of 5 hours measures, Watch different series of urine quantitative changeization .(2) Experiment of immunity: Adopted CY methods copy immunity to repress the little rat pattern, To divide randomly small healthy white mice originated from kunming into normal contrast group ,pattern group, Fulin group, Guizhi group,Fulin and Guizhi group (Two medicine are according to 1 : 1、2: 1、 1: 2、 4: 3 the proportion compose ).Be total to 8 groups . To observed Fulin and Guizhi different combinition adjust the repressing small mice's spleen and thymus, Ascertaining by measuring little rat phagocyte the gobbleing uprate and serum IL-2 -* TNF — a 's content.
2免疫实验采用环磷酰胺法复制免疫抑制小鼠模型，健康昆明种小鼠随机分为正常对组、模型组、茯苓组、桂枝组、茯苓与桂枝配伍组(两药按1：1、2：1、1：2、4：3比例进行组合)共8组，观察茯苓桂枝药对及其各配伍组对免疫抑制小鼠脾、胸腺的影响，测定小鼠吞噬细胞吞噬率及血清IL-2、TNF—α含量。
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Cocos yoghurt. The optimum conditions for liquid fermentation of P. cocos polysaccharides were: 150 rpm, 26℃, initial pH 5.5 in medium, inoculating 6% P. cocos strain at 2 d age, shake culture for 7 d and the content in fermentation liquid of about 6.91 mg/ml.
结果］茯苓多糖最佳液体发酵条件为：26℃，150 r/min，培养基初始pH值5.6，接种6%的菌龄为2 d的茯苓菌，摇瓶振荡培养7 d，发酵液中茯苓多糖含量为6.91 mg/ml。
- 更多网络解释与茯苓相关的网络解释 [注：此内容来源于网络，仅供参考]
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Indian Bread：茯苓粉末
佛手粉末Finger Citron | 茯苓粉末Indian Bread | 茯苓皮粉末Poria Peel
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Indian Bread Poria：茯苓皮粉末 茯苓皮提取物
Finger Citron Fructus Citri Sarcodactylis 茯苓粉末 茯苓提取物 | Indian Bread Poria 茯苓皮粉末 茯苓皮提取物 | Poria Peel Cortex Poriae Cocos 茯神粉末 茯神提取物
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Indian Bread Poria：茯苓粉末
佛手粉末 Finger Citron Fructus Citri Sarcodactylis | 茯苓粉末 Indian Bread Poria | 茯苓皮粉末 Poria Peel Cortex Poriae Cocos
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Indian Bread Poria：茯苓提取物
佛手提取物 Finger Citron Fructus Citri Sarcodactylis | 茯苓提取物 Indian Bread Poria | 茯苓皮提取物 Poria Peel Cortex Poriae Cocos
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tuckahoe：[植]美洲茯苓, 茯苓
government revenue collecting offices 征税机关, 政府收入征收机关 | tuckahoe [植]美洲茯苓, 茯苓 | erythema 红斑, 非冻疮
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Poria cocos：(茯苓)
露卡素营养瘦身食品中还含有卵磷脂(Lecithin), 茯苓(Poria Cocos)和L-肉碱(L-carnitine)等多种营养元素,其中茯苓含纤维素、胆碱、脂肪酶、蛋白酶等, 可以控制食欲, 帮助消化.
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Poria cocos：茯苓 茯苓
伏牛紫堇 夏天尤 Corydalis edulis | 茯苓 茯苓 Poria cocos | 福禄考 福禄考 Phlox panicalata
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Pachyma：茯苓属(不)
粉缘藤属(防已科) Pachygone | 茯苓属(不) Pachyma | 茯苓 Pachyma hoelen Rumph.; P. cocos Fr.
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Pachyma hoelen Rumph.; P. cocos Fr：茯苓
茯苓属(不) Pachyma | 茯苓 Pachyma hoelen Rumph.; P. cocos Fr. | 菲律宾复边藓属 Pachyneurum
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Poria Peel：茯苓皮粉末
茯苓粉末Indian Bread | 茯苓皮粉末Poria Peel | 茯神粉末Indian Bread With Hostwood