腌渍用盐汁

基本解释 (translations)

souse  ·  souses  ·  sousing

与腌渍用盐汁相关的网络例句 [注：此内容来源于网络，仅供参考]

Cm wide, 0.4 centimeters thick chip, into the basin, salt, soy sauce, red syrup, up bad juice, spicy watercress, ginger, tofu evenly mixing the milk, mix together with rice, pickled home a little after meat put into the steaming bowl as "a book" shape.ru pen Wash peas, salt, rice flour, cold soup mix, put in the meat.wang huo the cage and then steamed with a fire bar, remove the turn buckle in the tray into the green onion sprinkled accompli.

宽4厘米、厚0.4厘米的片，入盆内，加盐、酱油、红糖汁、醒糟汁、辣豆瓣、姜末、豆腐乳汁拌和均匀，再加米粉拌匀，稍置腌渍后，将肉片摆入蒸碗内成&一封书&形。豌豆洗净入盆，加盐、米粉、冷汤拌匀，装于肉上。然后上笼用旺火蒸火巴，取出翻扣于盘内入撒上葱花即成。