- 更多网络例句与胭脂树橙相关的网络例句 [注：此内容来源于网络，仅供参考]
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Sucrose, Glucose Syrup, Pectin, Colors (berry juice, black carrot, annatto), Natural Flavors, Lactic Acid, Citric Acid and Fumaric Acid.
蔗糖， 葡萄糖，果胶(存在于如苹果、杏和葡萄等成熟的水果中)，颜色(来自浆果汁，胡萝卜，胭脂树橙)，天然口味，乳酸，柠檬酸，反丁烯二酸。
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A yellowish-red dyestuff obtained from the seed aril of this plant, used especially to dye ''.
胭脂树红，胭脂树橙从胭脂树果肉中提取的橙红色染料，尤用于给''。
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Canthaxanthin and bixin disappeared more slowly than β-carotene and zeaxanthin.
其中鸡油菌黄质与胭脂树橙的消耗速度慢于β-胡萝卜素与玉米黄质。
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Carotene and bixin had proximate activities. At 83.3×10-6mol/L, the antioxidant activity of canthaxanthin was higher than of lutein and much higher than of β-carotene and bixin.
在83.3×10 -6mol/L浓度下鸡油菌黄质活性高于叶黄素，后者又高于β-胡萝卜素与胭脂树橙，最后两者仍近似。
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Carotene and bixin inhibited the of MCF-7 human breast cancer cell significantly. The effects of carotenoids were pleiotropic.β-Carotene can activate PPARγ signal pathway and regulate expression of the downstream and relative genes, and impel cytochrome C liberation from mitochndria and increase the level of reactive oxygen species in cell.
胡萝卜素与胭脂树橙显著抑制乳腺癌MCF-7细胞的生长，β-胡萝卜素的抑制作用可能是多效性的，一是激活PPARγ信号系统，调节PPARγ下游基因及相关基因表达，另一个是促使线粒体中的细胞色素C释放，引起细胞内活性氧生成增加，导致细胞活力下降或坏死。
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The oxidation of methyl linoleate was inhibited by β-carotene, lutein and bixin in a dose-dependent manner. Lutein and zeaxanthin suppressed the hydroperoxide formation more efficiently than β-carotene and bixin at 41.7×10-6mol/L. Lutein inhibited the oxidation of methyl linoleate as efficiently as zeaxanthin.
表明β-胡萝卜素，叶黄素及胭脂树橙都按依赖于剂量的方式抑制亚油酸甲酯氢过氧化物的形成。41.7×10 -6mol/L的叶黄素及玉米黄质的抑制活性相近，高于β-胡萝卜素与胭脂树橙的活性，后两者活性近似。
- 更多网络解释与胭脂树橙相关的网络解释 [注：此内容来源于网络，仅供参考]
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anatto extract：胭脂树橙提取物
amacha extract土常山提取物 | Ananas comosus extract菠萝(凤梨)提取物 | anatto extract胭脂树橙提取物
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annatto：胭脂树橙
据天然色素规模最大的生产企业CHansen公司(于2005年被法国私募股权公司PAIPartners收购)的公关主任LarsWodschow表示,过去几年来,已经被证明具有耐久性和显著功效的典型天然色素有胭脂树橙(annatto)和姜黄色素,胭脂树橙来源于灌木胭脂树的种子,
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Bixa orellana l：胭脂树
bilixanthine胆黄素 | bixa orellana l.胭脂树 | bixin红木素,胭脂树素,胭脂树橙
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bixin：胭脂嗜
在欧盟新批准的食品添加剂和加工助剂名单中,包括胭脂树红(annatto)、胭脂嗜(bixin)、降红木素、胭脂素橙(e160b)等天然色素,其中的一些天然色素可以用于有色干酪的生产之中,这些有色干酪包括红莱斯特干酪、双格洛斯特硬干酪、切达奶酪和硬干酪.