- 更多网络例句与罗宋汤相关的网络例句 [注：此内容来源于网络，仅供参考]
-
In Russian cuisine,beetroot is the main ingredient of borshtch.
在俄罗斯，甜菜是罗宋汤的主要汤料。
-
Bread and grain are the two main foodstuffs in Russia, reflected in such national adages as "buckwheat porridge is our mother and rye bread is our father" and "borsch without kasha is a widower and kasha without borsch is a widow."
面包和谷物是俄罗斯主要的食品，而且这还反映在这样一则全国的格言中："荞麦粥为我等之母，粗裸麦面包为我等之父"和"没有麦粥罗宋汤就如同一个鳏夫，而没有罗宋汤的麦粥就如同一个寡妇"。
-
Tips: Daily 11:30 am - 17:00 pm more than optional Teppanyaki, can choose one the following products - fruit salad, vegetable salad, borsch, Chinese soup, corn soup
温馨提示：每日上午11：30--下午17：00选用以上铁板美食，均可任选一款以下产品--水果沙拉，蔬菜沙拉，罗宋汤，中式例汤，玉米浓汤
-
Varieties of oxtail soup, all kinds of cream soup, seafood soup, American clam soup, Italian style vegetable soup, Russian type borsch, baked French onion soup.
品种有牛尾清汤、各式奶油汤、海鲜汤、美式蛤蜊汤、意式蔬菜汤、俄式罗宋汤、法式焗葱头汤。
-
Said Borscht is a Luo Song adds to the growing, so called Borscht.
答：说罗宋汤是罗送增加不断增长的，所谓罗宋汤。
-
Non-beet varieties also exist, such as the tomato paste-based orange borscht.
还有不含甜菜的罗宋汤，例如用番茄酱做的橙色罗宋汤。
-
We had a cook once who thought that borscht and curried chicken were Shanghainese but the former arrived with the White Russians and the second with the British.
我们有一位厨师曾认为，罗宋汤和咖喱鸡都是上海菜，但罗宋汤来自白俄罗斯，咖喱鸡则来自英国。
-
Features from the economical point of view, we can only point of the soup (tomato soup, sweet and sour taste, a bit like a Borscht), skip the pre-cooking, heading straight for the main course.
特色从经济实惠的角度出发，我们只点了汤（番茄汤，酸甜味，有点像罗宋汤），跳过前菜，直奔主菜。
-
Borscht with sour spicy, sweet and sour and even in Russian Borscht originated in Shanghai in October Revolution, the large number of Russians came to Shanghai, not only brought Russian-style vodka also brought Western cuisine, while the This Road, evolved from Shanghai Tang.
罗宋汤辣中带酸，酸甚于甜，俄罗斯的罗宋汤最早起源于上海，在十月革命时，大批俄国人来到上海，不仅带来了伏特加也带来了俄式西菜，而这道汤从上海演变而来。
-
Bread and grain are the two main foodstuffs in Russia, reflected in such national adages as "buckwheat porridge is our mother and rye bread is our father" and "borsch without kasha is a widower and kasha without borsch is a widow."
面包和谷物是俄罗斯主要的食品，而且这还反映在这样一则全国的格言中：&荞麦粥为我等之母，粗裸麦面包为我等之父&和&没有麦粥罗宋汤就如同一个鳏夫，而没有罗宋汤的麦粥就如同一个寡妇&。
- 更多网络解释与罗宋汤相关的网络解释 [注：此内容来源于网络，仅供参考]
-
borsch：罗宋汤
到加拿大罗宋汤(Borsch) 用牛肉汤或排骨汤做汤底,各类蔬菜 (土豆,胡萝卜, 番茄,洋葱, 西芹,白菜等) 切块, 在油锅中炒香后加入汤中煮至熟软放盐, Ketchup (番茄酱) 调味.
-
Russian Borsch：罗宋汤
罗宋汤(Russian Borsch)是俄罗斯民族一道家常菜肴. 由于俄罗斯的英语为RUSSIA,于是大家把来自俄罗斯的汤音译为"罗宋汤". 罗宋汤作为餐前的开胃汤相当惹味. 浓浓的牛肉汤,配上各式蔬菜,喝上一口,又酸又甜,令人食欲大增. 此汤荤素搭配,
-
Borsch soup：罗宋汤
Soups汤 | 1. Borsch soup 罗宋汤 | 2. Daily soup 胡萝卜玉米煲排骨
-
Cabbage Borsch：罗宋汤
炖补汤 Energy Soup | 罗宋汤 Cabbage Borsch | 主食类 Entrees
-
russia borsch soup：俄罗斯罗宋汤
奶油玉米浓汤 corn butter soup | 俄罗斯罗宋汤 russia borsch soup | 哈利海鲜浓汤 thick seafood soup
-
Borscht：罗宋汤
罗宋汤(Borscht)罗宋汤是在俄国和波兰等东欧国家处处可见的一种羹汤,在美国和其他西方国家也很常见. 从俄国和波兰等东欧国家移民出来的犹太人是这种汤在世界各地的主地传播者,纽约市北郊一带犹太人居住相对集中的一个区域曾被人们称为罗宋汤带或罗宋汤圈.
-
Borscht：甜菜汤, 罗宋汤 (名)
borsch 罗宋汤 (名) | borscht 甜菜汤, 罗宋汤 (名) | bort 圆粒金刚石 (名)
-
Borscht Soup：罗宋汤/苏伯汤
89 清汤鸭舌羊肚菌 Duck Tongue and Morel Soup | 90 罗宋汤/苏伯汤 Borscht Soup | 91 鸭架汤 Roast Duck Bone Soup
-
bortsch：罗宋汤(俄罗斯甜菜浓汤)
borthiin | 环硼硫烷 | bortsch | 罗宋汤(俄罗斯甜菜浓汤) | bortz bit | 细粒金刚石钻头, 金刚石钻头
-
RUSSIAN BORTSCH：罗宋汤
所相搭配的酒水有白葡萄酒whitesoup)是清汤、牛尾汤(ox tail soup),罗宋汤(russian bortsch)是浓汤. 所搭配的酒水有餐前酒. 餐前酒所使用的杯子是古典杯、甜酒杯. B. 汤(Soup)是头盘的下一道菜,分为清汤bree和浓汤bisk.