用文火煮

基本解释 (translations)

coddle  ·  coddled  ·  coddles  ·  coddling

与用文火煮相关的网络例句 [注：此内容来源于网络，仅供参考]

Add 1/2 teaspoon cayenne pepper and simmer one minute more.

再加入半茶匙辣椒，用文火煮1分钟左右。

Will after pot of water boil into washing clean millet or rice, boiled, and then boiled rotten porridge slow fire, the charge-off from ready-to-eat rice soup, vegetable soup, etc. can also add together to eat.

将锅内水烧开后，放入淘洗干净的小米或大米，煮开，再用文火煮成烂粥，撇取米汤即可食用，也可加入菜汤等一起食用。

Just take the entire carcass and toss it into the biggest pan you have. You can also toss in the neck of the turkey and the giblets. Add a chopped yellow onion, a cup of dry white wine, a bit of pepper, and a chopped stalk of celery, and let the whole thing simmer for three or four hours until the broth tastes tremendous.

找来家里最大的平底锅，然后把整只火鸡的残留物都放上去，或者你也可以只选择把火鸡的脖子以及除肝脏以外的其他部位放上去，然后，加一点作料，比如剁碎的洋葱、一杯干红、一比特胡椒、一些剁碎的芹菜杆，最后用文火将所有东西煮上3到4个小时，直到肉汤味美为止。

Boil half an hour later, Add peanuts, salt, cooked with slow fire stuffy 2 hours, ready-to-eat淋入Cantharellus

煮半小时后，放入花生米、精盐，用文火闷煮2个小时，淋入鸡油即可食用

From what I can gather of the cooking process, large sections of pork rib/chops are roasted slowly, for a good many hours, and basted with a caramel sauce.

我搜集到一些烹调方法：大块猪蹄用文火煮好几个小时，然后抹上焦糖，接着用特制的调料浇满全盘。

Zhu Du selected, washed with water after the hack-cooked, cooled and cut into very fine silk of the child, with starch with chili, pepper, vinegar sauce made soup, to fill in the Dusi, slow fire burning.

选用猪肚，洗净后清水下锅煮熟，冷却后切成极细的丝子，用淀粉配上辣椒、胡椒粉、醋等佐料做成汤，填上肚丝，文火烧制。