- 更多网络例句与熏制室相关的网络例句 [注：此内容来源于网络，仅供参考]
-
"Mayhap it been not sich a wise thing t'do, brother Towser..."—Shem was speaking now, skinny old Shem, as gaunt and weathered as something hung in a smokehouse—... baitin' the king, I mean.
"你这样做可能是不明智的， Towser老兄……"——现在说话的是Shem，精瘦的老Shem，象是挂在熏制室里的什么东西，又憔悴又干瘪——……引国王上钩，我是说。
-
Use apart also but, if fennel odour is powerful, use at making Lenten reach bean products is best; Do ox, hotpot to use Bai Zhi, but gas of purify the smell of mutton adds bright flavor, make the flesh qualitative delicate; The bacon, bowel that boil uses Chinese cassia tree, can make fragrance of the flesh, bowel full-bodied, long feed not be bored with; Quick-boil soup uses He Muxiang of dried tangerine or orange peel, can make odour quietly elegant and faint scent; Do a fish to use 3 Nai and ginger, can remove namely piscine raw meat or fish, can make a fish crisp again tender appropriate, aroma horizontal excessive; Fumigated chicken, duck, goose, with fleshy cardamom seed and clove, can make fume flavour distinctive, chew in season sweet be filled with a mouth, full chamber is aromatic.
分开使用也可，如茴香气味浓烈，用于制作素菜及豆制品最好；做牛。羊肉用白芷，可去除膻气增加鲜味，使肉质细嫩；熏肉。煮肠用肉桂，可使肉。肠香味浓郁，久食不腻；汆汤用陈皮和木香，可使气味淡雅而清香；做鱼用三奈和生姜，即能解除鱼腥，又可使鱼酥嫩适宜，香气横溢；熏制鸡。鸭。鹅肉，用肉蔻和丁香，可使熏味独特，嚼时鲜香盈口，满室芬芳。
- 更多网络解释与熏制室相关的网络解释 [注：此内容来源于网络，仅供参考]
-
curing barn：(烟草)熟化室;熏制房
curing agent 混合盐;熏制房 | curing barn (烟草)熟化室;熏制房 | curing mix 混合盐;醃制剂
-
guardhouse：警卫室
11. 铁匠铺 - Smithy | 12. 警卫室 - Guardhouse | 13. 熏制室 - Smokehouse
-
smokehouse：熏制室
smokefromguns 硝烟 | smokehouse 熏制室 | smokeless 无烟的
-
continuous soaper：连续制皂器
continuous smokehouse | 自动熏房, 连续烟熏室 | continuous soaper | 连续制皂器 | continuous solid solution | 连续固溶体
-
vaporization loss：挥[蒸]发损失
smoke house heater 熏制室热风机, 熏制室加热器 | vaporization loss 挥[蒸]发损失 | mer mole 摩尔基体量
-
Fishing Shacks：捕鱼小屋
13. 熏制室 - Smokehouse | 14. 捕鱼小屋 - Fishing Shacks | 15. 捕鱼小屋 -Fishing Shacks