- 更多网络例句与炸菜肴相关的网络例句 [注：此内容来源于网络，仅供参考]
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Now, pyronaridine bar food like the people of Tangshan has become the unique taste, CU Liu pyronaridine root, root pyronaridine braise, deep-fried bar pyronaridine, Jiao pyronaridine slide bar, glass bar pyronaridine, speculation pyronaridine root, root sign pyronaridine son, sweet and sour pyronaridine bar, etc.
现在，咯扎菜肴已经成为唐山人民喜爱的独特美味，醋溜咯扎、烩咯扎、炸咯扎、焦溜咯扎，玻璃咯扎，炒咯扎，咯扎签子、糖醋咯扎等等，据说能做一百多道菜，很有特色，摆在餐桌上，质高形异，色美味香。
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Raw material carries in the need that make when the dish of short flee in terrorfry in deep fat or oil of this flavour, if join many Ji Shifen, although can add the colour and lustre of dish and crisp touch, but this flavour that suckles fragrance and fruit fragrance to be able to mask raw material however, make dish loses characteristic, actually, if use another Peng loose agents,cook this kind of cooked food, add again grace agent, can avoid
在制作需要保持原料本味的酥炸菜肴时，若加入大量的吉士粉，虽然可以增加菜肴的色泽和松脆感，但奶香味和果香味却会掩盖原料的本味，使菜肴失去特色，实际上，烹制这类菜肴若是用另外的膨松剂，再添入增色剂，即可避免
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Emma: That's minestrone, is that all right sir?Hugh: Yeah, that's fine, and for the main course could I have the chicken please?
第二道菜是主菜，fish and chips是鱼和炸土豆条，它同&roast beef and york shir pudding——牛肉布丁&、&shepherd spie——牧羊人的馅饼&一样，都是典型的英国传统菜肴。
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Most varieties of poultry chicken dishes, with chicken, turkey, chicken bamboo can be boiled, fried, grilled, braised, the main yellow gravy sauce, curry sauce, cream sauce.
禽类菜肴品种最多的是鸡，有山鸡、火鸡、竹鸡，可煮、炸、烤、焖，主要的调味汁有黄肉汁、咖喱汁、奶油汁等。
- 更多网络解释与炸菜肴相关的网络解释 [注：此内容来源于网络，仅供参考]
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garnish：配菜
主盘配菜(Garnish),是增加主菜色,味外形的辅助食品,常置于主菜的上端,使用配菜,可以达到菜肴统一和协合. 配菜一般有三种形式:一是以马铃薯和两种以上颜色蔬菜为一组的配菜,多用于煎、炸、烤的肉类菜肴;二是用马铃薯单独制作的配菜,
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kidney：牛腰
(2)牛腰(Kidney)适宜扒、烤、煎等(3)牛肝(Liver)适宜煎、炒等(4)牛尾(Tail)适宜黄烩、制汤等. (5)牛脑(brain)适宜煎、炸等. (6)牛胃(Tripe)适宜黄烩、白烩等. (7)牛骨髓(Marrow)用于菜肴的作.
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schnitzel：炸肉排
食物以西餐为主,从肥嫩的炸肉排(schnitzel)到丰盛的油炸食品都有. New Superman's(新超人;?513472;Gang I;主菜20 000Rp;早餐、午餐和晚餐)这家以超人(Superman)为标志的值得信赖的餐馆可提供各种便宜的东西方菜肴.