- 更多网络例句与柠檬苦素相关的网络例句 [注：此内容来源于网络，仅供参考]
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More and more attention is being paid to their functions in anti-cancer, analgesia, regulating cholesterol level in the human body,preventing atheroma,deinsectization and other aspects.
柠檬苦素类化合物在抗癌、镇痛、调节体内胆固醇水平、防止动脉粥样化和除虫等方面的作用，越来越受到人们的重视。
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Compounds (25, 42-69) including seven new limonoids (42-48) and two newditerpenoids (60-61) were isolated from the leaves and stems of Toona ciliata.
从楝科植物红椿中分离鉴定了29个化合物（25， 42-69），其中包括七个新柠檬苦素(42-48)和两个新二萜(60-61)。
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Bitterness in citrus juice is primarily due to the presence of both limonin and naringin, and determination of them is a standard in controlling the quality of juice.
柑橘汁的苦味主要是由于柚皮苷和柠檬苦素的存在所致，其含量的测定可用于控制柑橘类果汁的质量。
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In this way, about 50% of the naringin in orange juice can be degraded and about 20% of naringin in lemon juice can be degraded.But mainly bitter in citrus juice is limonin.
虽然能较好的降解柚皮苷，但是对苦味的影响不大，主要是因为柑桔汁中对苦味影响较大的是柠檬苦素。
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Citrus fermentation to remove limonin and reduce bitterness.
柠檬发酵以去除柠檬苦素及降低苦味。 22 17a
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The optimum processing is storage for eight days in 15℃,soaking for 50 minutes in 1.7g/L of ethephon. After processing, the limonin of the orangeand lemon degrade about 30% and 40% respectively.
乙烯利处理柠檬的最适组合为乙烯利浓度1.7g/L、浸果50min、15℃贮藏、贮藏8天，经处理后能将柠檬中的柠檬苦素降解40％左右。
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Limonin and Naringin are the main bitters in citrus juice,so the citrus juice may become bitter.
柠檬苦素和柚皮苷等物质是柑橘类果汁中主要的苦味物质，果汁中因含有这类物质而具有苦味，因而会明显降低柑橘类果汁的口感和品质。
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Limonoids is an important bioactivity compound in citrus fruits. A new system was established to extract, identify and determine limonin and nomolin from citrus fruits.
柠檬苦素类化合物是一类三枯类的物质，为重要的植物次生代谢产物之一，主要存在于芸香科和谏科的多种植物中I'，刀。
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Chenpi bitter substances are glycosides and bitter lemon Su-represented "category Limonin" This type of mild flavor limonin, easy dissolved in water, help to digest food.
陈皮的苦味物质是以柠檬苷和苦味素为代表的&类柠檬苦素&，这种类柠檬苦素味平和，易溶解于水，有助于食物的消化。
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We can supply monomers, such as Rutin,Baicalin,Amygdalin,Ursolic acid,limonin,?Glycyrrhizic acid, Chlorogenic acid, Paeoniflorin, Gardenoside, Paeonol, Apigenin, Naringin, Naringenin, Astragalus P.E., Soybean Isoflavones, Epimedium Extract and so on.
产品主要有单体（含量90%~98%：苦杏仁苷、柠檬苦素、熊果酸、芍药苷、栀子苷、丹皮酚、芦丁、槲皮素、黄芩苷、黄芩素、芹菜素、绿原酸、甘草酸、柚皮苷、柚皮素；标准提取物：山楂总黄酮、葛根总黄酮、黄芪多糖、枸杞多糖、大豆异黄酮等。
- 更多网络解释与柠檬苦素相关的网络解释 [注：此内容来源于网络，仅供参考]
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Galangin HPLC：高良姜素
79 毛蕊花糖苷(麦角甾苷) VerbascosideHPLC ≥98% | 80 高良姜素 Galangin HPLC ≥99% | 81 柠檬苦素 Limonel HPLC ≥98%
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methyl hesperidin：甲基橙皮甙
枳实黄酮Isoflavon | 甲基橙皮甙Methyl hesperidin | 柠檬苦素Limonin
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lignocellulose：木(质)素纤维素
lignin 木(质)素 | lignocellulose 木(质)素纤维素 | limonoid 柠檬苦素类化合物
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limpidity：透萌
limonin 柠檬苦素 | limpidity 透萌 | linaloe oil 沉香油
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Menthol：薄荷醇
在植物中,多数萜类都具有特殊臭味,而且是各类植物特有油类的主要成分,如柠檬苦素(limonene)、薄荷醇(menthol)、樟脑(camphor)等依次是柠檬油、薄荷油、樟脑油的主要成分.
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Limnoria：蛀木虫;木蠹;蛀木水虱;船蛆
Ligustilide 藁本内酯 | Limnoria 蛀木虫;木蠹;蛀木水虱;船蛆 | Limonin 吴茱萸内酯,柠檬苦素
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Limonin：柠檬苦素
产品名称: 柠檬苦素(Limonin) 分子式:C26H30O8 分子量:470.53 含量:20-98% 理化性...江阴龙生生物,国内独家供应!!!!!!60%以上玉米黄质! 玉米黄质 (Zeaxanthin) 一、功效与应用: 由菊科植物金盏花Ma...
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Limonin：吴茱萸内酯,柠檬苦素
Limnoria 蛀木虫;木蠹;蛀木水虱;船蛆 | Limonin 吴茱萸内酯,柠檬苦素 | Linalool 里哪醇
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Limonin：柠檬苦素 柠檬甙
limoncillo 柠檬塞澳树 | limonin 柠檬苦素 柠檬甙 | limonite 褐铁矿
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Limonin HPLC：柠檬苦素
梓醇 catalpol HPLC≥98% | 柠檬苦素 Limonin HPLC≥98% | 朝藿定B epimedin B HPLC≥98%