- 更多网络例句与果核酒相关的网络例句 [注：此内容来源于网络，仅供参考]
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BOLS Amaretto is essential for classic drinks such as the Amaretto Sour ,and also for more modern drinks like the Toasted Almond. Sloe Comfortable Screw Up Against the Wall with a kiaa.and the Amaretto Colada.
波士杏仁是最受欢迎的杏仁力娇酒之一，以严格挑选的原料萃取精华制造，其中主要成分是成熟杏子的果核，因而透出强烈的杏仁香气。
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Stone can be cured beriberi, roots can be hemostasia qi; bark curesbruises, swelling and pain.
果核可治脚气，根可止血理气；树皮泡酒可治跌打损伤，红肿疼痛等。
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Pawpaw fruit was produced into pawpaw wine through the following techniques: selection,cleaning,coring,grinding,juice squeezing,components adjustment,fermentation,clarification,aging,marc steeping,blending,filtration,and bottle filling.
木瓜果实经分选、清洗、去核，破碎榨汁，调整成分，发酵，澄清、陈酿，果渣浸泡，调配，澄清、过滤、灌装生产成木瓜酒，其色泽金黄色、清亮透明；木瓜果香、酒香协调；口感酸甜适宜、纯正。
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According to different practices, a series of lychee wines with different taste and style are brewed , such as DANLI Ice Wine, Fresh Wine, Dry White, Whis Strong Wine and Brandy; they contain 17 types of amino acid and diversified minerals which are necessary for human body.
&丹荔 DANLI &荔枝酒采用千年母树品种&仙婆果&荔枝，在太阳出来之前采摘荔枝，并在2小时内送到工厂清洗、杀菌，冷处理后去皮、去核榨汁，依据不同的工艺，酿造出丹荔冰酒、鲜酒、干白、威士烈酒、白兰地等不同口感、不同风格的系列荔枝酒，含有人体所需的17种氨基酸和多种矿物质，既有高雅的品位，又有广东荔枝独特风格及千年荔枝文化内涵。
- 更多网络解释与果核酒相关的网络解释 [注：此内容来源于网络，仅供参考]
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Amaretto：芳津杏仁
代表的品牌有荷兰产的皮萨.加尔达(Pisang Garoede)杏仁利口酒(Liqueurs d'amandes):酒液绛红发黑,果香突出,口味甘美,以法国、意大利的产品最好,如意大利的芳津杏仁(Amaretto),法国的果核酒(Creme de Noyaux)都是著名的杏仁利口酒.
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comparativist：比较文学学者
construction drawing 结构图 | comparativist 比较文学学者 | noyau 果仁酒, 果核酒
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noyau：果仁酒, 果核酒
comparativist 比较文学学者 | noyau 果仁酒, 果核酒 | Lunorium 卢诺里乌姆牙科耐蚀铸造合金