有牛味的

基本解释 (translations)

cowtail

与有牛味的相关的网络例句 [注：此内容来源于网络，仅供参考]

Cuisine: Food here owns has all characteric of rural family. Stewed beef and taro is made of the sirloin of old ox's. The boss said the sirloin certainly must use old ox's sirloin which tills the fields, because the meat has more flavor than the usual cattle's. Stew sirloin and taro together with Chinese cinnamon and spice. These material has perfect combination of the taste, and the sirloin has transparent look, and the taro is cooked soft and loose. Combining some taro to rice forms the nice flavour of rice.

菜品特写：在农舍吃饭很有农家菜的口味特点，比较有代表性的就是这道芋头炖牛腩，老板说牛腩一定要用那种耕田的老黄牛的牛腩，饲养的牛味道就会差很多，把牛腩和芋头一起清炖，再放些桂皮、花椒等香料让菜充分地进味，牛腩通体透明，肉烂而不松，芋头炖得粉粉的，有一部分甚至成了芋头泥，和在饭里很是好吃。

Put everything in a covered casserole and transfer to the pre-heated oven. Cook for about 1 hour 45 minutes or until the beans are cooked and the stew is rich and flavourful.

将所有材料移至有盖焗锅里，放入已预热的焗炉焗约1小时45分钟，或直至牛油豆煮腍，整锅材料都香浓入味。

Bloom's bodyguard distribute Maundy money, commemoration medals, loaves and fishes, temperance badges, expensive Henry Clay cigars, free cowbones for soup, rubber preservatives in sealed envelopes tied with gold thread, butter scotch, pineapple rock, billets doux in the form of cocked hats, readymade suits, porringers of toad in the hole, bottles of Jeyes' Fluid, purchase stamps, 40 days' indulgences, spurious coins, dairyfed pork sausages, theatre passes, season tickets available for all tramlines, coupons of the royal and privileged Hungarian lottery, penny dinner counters, cheap reprints of the World's Twelve Worst Books: Froggy And Fritz, Care of the Baby, 50 Meals for 7/6, Was Jesus a Sun Myth?

布卢姆的卫兵们散发濯足节的贫民抚恤金、纪念章、面包和鱼、戒酒会员徽章、昂贵的亨利。克莱雪茄、煮汤用的免费牛骨、装在密封的信封里并捆着金线的橡胶预防用具、菠萝味硬糖果、黄油糖块、折叠成三角帽形的情书、成衣、一碗碗裹有奶油面糊的烤牛排、一瓶瓶杰那斯溶液、购货券、四十天大赦。）、伪币、奶场饲养的猪做成的香肠、剧场免票、电车季票、匈牙利皇家特许彩票、一便士食堂的餐券、十二卷世界最劣书的廉价版：《法国佬与德国佬》、《怎样育婴》、《七先令六便士的菜肴五十种》、《耶稣是太阳神话吗？

Category: D Type: Semisoft Milk: Sheep Origin: France Natural rind cheese made from blend of raw cow and ewe milk in traditional Pyrénées style. Rich and dense, fruity and slightly acid.

类别：D 类型：半软奶：绵羊奶原产地：法国自然形成外壳的奶酪，用生牛奶和母羊奶用传统比利牛斯风格混合生产；口感丰富、紧致，有水果味，微酸。

So I chose a very ancient cultural flavor and western cowboy style leisure bags to write a legend, I Chuan Liu, I rave boundless in handbags artistic self-confidence, but I treat distributors, who in the domestic monopoly hippie tribal brand I should be unconditional replacement, not only because I have the entire first layer of skin cheap oil, but because you appreciate me, do you agree with my feelings on the leather, you are my bosom friend, my experience with a woolly-headed into the leather package creation, these leather bags, rather than food all my life, but must play the world tour is my infinite momentum rave weapons.

所以我选择在极具古文化味和西部牛仔风格的休闲包类写下一笔传奇，我是刘传，我狂野无际，在手袋艺术上有自信，但我善待经销商，在国内凡专卖我嬉皮部落品牌的一律无条件换货，不仅仅因为我的全头层油皮低价，而是因为你欣赏我，你赞同我对牛皮的感情，你是我的知音，我带着难得糊涂的体验投入到牛皮包的创制中，这些牛皮包，不是我生活的粮食全部，但一定是我游嬉人间的无限动力，狂野武器。

Their "Italilano Gelato"(It must be Itlian, means italian home-made ice-cream) tasted good.

我从菜单上学到不少，它声称他们的冰激淋是低脂的，我觉得Italilano Gelato（意大利手工冰激凌，一定是意大利文）味道的确不错，我点的是土耳其榛子，没有蒙牛&随便&的土耳其榛子浆那么甜，也更有榛子味。

Surrounded by the lovely-shaped and creamy spinach, the raviolis containing reddish-yellow crab meat taste rather soft and the wrappers never stick to teeth.

牛柳肉嫩多汁，菠菜奶味有余独特形状的饺子中，包有蟹黄和蟹肉和一些蔬菜。

Western and the steak cooking methods, material selection is very particular about the materials used: First, the Varieties of the requirements of cattle in the absence of pollution of the ecological environment in the stock of natural-born beef cattle, cattle at the age of 2 to 4 years old, processing methods Hours are rough, fine, fine multi-channel operations; each has a different process secret spices and Chinese medicinal system, the processing of steak flavor from the inside out, Ruwei fishes, great flavor.

与西餐的牛排烹制方法相比，选材用料十分讲究：首先是牛的品种要求在没有污染的生态环境中自然放养的土生肉用牛，牛的年龄在2~4岁之间，加工方法也分粗、细、精多道工序；每道工序都有不同的秘制中药配方及调料，所以加工出的牛排味道由内而外，丝丝入味，鲜味无比。

与有牛味的相关的网络解释 [注：此内容来源于网络，仅供参考]

Sherry：雪利葡萄酒

汤类 与汤类相配的有西班牙生产的雪利葡萄酒(Sherry). 有的客人喜欢用啤酒 酒来配汤. 也有人认为不同的汤应配用不同的酒,如牛尾汤配雪利酒,蔬菜汤配 干味白葡萄酒等. 鱼类及海味菜肴 相配的酒品有干白葡萄酒、淡味玫瑰葡萄酒,

clavate：棒状

菌丝具有营养菌丝(generative hyphae),担子(basidia)棍棒状(clavate);担孢子(spores)呈圆柱状,偶而略弯曲,透明无色,不具淀粉质. 子实体於牛樟树干的中空内部长出,亦有自牛樟树枯木底部长出者,有强烈的牛樟香味,气芳香、味辛苦,

Cowtail：似牛的, 有牛味的

cowson | (骂人用语)狗养的, 杂种 | cowtail | 似牛的, 有牛味的 | cowy flavor | 牛膻味

cowy flavor：牛膻味

cowtail | 似牛的, 有牛味的 | cowy flavor | 牛膻味 | cowy flavour | 牛膻味

Soups：汤类

色彩鲜(2)汤类(soups)西菜中的汤类花色品种很多,大致可分为冷汤类和热汤类,也可分为浓汤和清汤. 要求原汤,原色、原味. 热汤中有清汤和浓汤,如牛尾清汤,鸡清汤、奶油汤,法式洋葱汤等. 冷汤较少,比较有名的有西班牙冻汤,德式杏冷汤,

Chipotle BBQ Pork Ribs：很好吃的牛肋肉,味道好,烧烤做法非常入味,强烈推荐

Peruvian Beef Stir Fry - 牛肉非常好吃!肉质非常好,味道和口感都很好,这... | Chipotle BBQ Pork Ribs - 很好吃的牛肋肉,味道好,烧烤做法非常入味,强烈推荐! | Sesame Prawns - 很大的一个虾!肉质非常好,加上有小辣的...

Bourgogne：勃艮第

ance) 勃艮第(Bourgogne)葡萄品种:100%黑皮诺(Pinot Noir)级别:勃艮第法定产区 A.O.C/圣丹尼特级葡萄园酒精度:13.5%规格:750ml香味:黑樱桃、野草莓和红浆果色泽:红宝石色酒体:3搭配菜肴:红色肉类、如牛扒、羊扒等普遍中浓味中餐或芝士建议醒酒时间:90分钟最佳品尝温度:16-18℃酒品介绍:有黑樱桃、野草莓和红浆果果冻的气味袭