山梨的

基本解释 (translations)

sorbic

与山梨的相关的网络例句 [注：此内容来源于网络，仅供参考]

The leading products of our Company are para cresol, with an annual output of 8,000 tons; food additives, such as potassium sorbate and sorbic acid, with an annual output of sorbic acid and potassium sorbate 10,000 tons, which occupied in the domestic market; Meanwhile, exported to Europe, the United States, Japan, South Korea and other countries and regions, whose volume accounts for 60% of the total, which has made it an important export-oriented enterprises of Dezhou Area, and also, has become the world's production base of para cresol and an important production base of sorbic acid and potassium sorbate domestically .

公司主导产品为医药中间体对甲基苯酚、食品添加剂山梨酸和山梨酸钾等。目前，公司年产对甲基苯酚8000吨，山梨酸和山梨酸钾25000吨，产品在占领国内市场的同时，远销欧、美、日、韩等国家和地区，出口量占销售总量的60%以上，成为德州市重要的出口创汇型企业，并成为全球对甲基苯酚生产的重要基地和国内山梨酸和山梨酸钾重要的生产基地。

The results showed that the height niche breadth of Litsea subcoriacea and Cinnamomum chekiangense in gaps and in non-gaps were the biggest. The height niche overlaps were greater between those species that had similar biological and ecological characteristics, and vice versa.

结果表明：桂北木姜子和浙江桂在林隙内外都占有较高的生态位宽度；生物学特性和生态学特性接近的树种高度生态位重叠较大，反之则较小；在林隙内，山矾和薄叶山矾的高度生态位重叠最大，而桂北木姜子和黄瑞木、尖叶水丝梨，浙江桂和尖叶水丝梨的高度生态位重叠较小；在非林隙内，山矾和黄瑞木的高度生态位重叠最大，桂北木姜子和尖叶水丝梨、黄瑞木的高度生态位重叠较小。

IT is thought the skin have so much member ,but the water's contain to 70％ and for the skin leading in physiology ,so that forn he's water principle theory——he thought ,the skin not better absorb for the effect component and illness or senescence whether it from the skin and the body's others but common qround is the same for the run short of the water in the cell and conjunctive tissue .in his manufacture in 1998 the new name came out and was named ——TORSION .for the technology he make use of the cosmetic ordinary 's drink aqua and lock the water capability when you use it , not only can keeping the skin have plenitudinous moisture,so that the skin deeply suck then using the ordinary cosmetic drink component hillpear mellow molecule deriive 's than hillpear mellowdrink's capability high 1~2 times for β- hillpear mellow.

他认为虽然皮肤有多种成分，但水分却占到了70％，对皮肤的生理肯定起着主导性作用，基于此形成了他的Water principle研究理论。认为皮肤对有效成分的吸收不彻底，以及疾病或衰老，无论它来自皮肤还是身体的其他部位，其共同点都是一样的，那就是在细胞和结缔组织中缺少了水。在他的精心研制下，利用化妆品常用的吸水剂山梨醇分子衍生出比山梨醇吸水剂吸水能力高出1-2倍的β—山梨醇，大大提高了皮肤的补水和锁水能力，使皮肤保持充足的水分，从而使肌肤对化妆品有效成分的吸收更为彻底。通过上万例的化妆品配方应用试验后，此技术于1998年在雅邦国际化妆品研究机构得到了推广，并利用Makinsdi.Dr的研究办公室作为新品的命名—TORSION。

IT is thought the skin have so much member ,but the water's contain to 70% and for the skin leading in physiology ,so that forn he's water principle theory——he thought ,the skin not better absorb for the effect component and illness or senescence whether it from the skin and the body's others but common qround is the same for the run short of the water in the cell and conjunctive tissue .in his manufacture in 1998 the new name come out and naming ——TORSION .for the technology he make use of the cosmetic ordinary 's drink aqua and lock the water capability when you use it ,ont only can keeping the skin have plenitudinous moisture,so that the skin deeply suck then using the ordinary cosmetic drink component hillpear mellow molecule deriive 's than hillpear mellowdrink's capability high 1~2 times for β- hillpear mellow.

他认为虽然皮肤有多种成分，但水分却占到了70%，对皮肤的生理肯定起着主导性作用，基于此形成了他的Water principle研究理论。认为皮肤对有效成分的吸收不彻底，以及疾病或衰老，无论它来自皮肤还是身体的其他部位，其共同点都是一样的，那就是在细胞和结缔组织中缺少了水。在他的精心研制下，利用化妆品常用的吸水剂山梨醇分子衍生出比山梨醇吸水剂吸水能力高出1-2倍的β—山梨醇，大大提高了皮肤的补水和锁水能力，使皮肤保持充足的水分，从而使肌肤对化妆品有效成分的吸收更为彻底。通过上万例的化妆品配方应用试验后，此技术于1998年在法国雅邦国际化妆品研究机构得到了推广，并利用Makinsdi.Dr的研究办公室作为新品的命名—TORSION。

This paper introduces the synthetic technological process of a new type of food antiseptic sorbic acid in detail.

详细介绍了新型食品防腐剂山梨酸的合成工艺路线，山梨酸国内外生产现状与市场概况，山梨酸在食品和饲料加工业中的应用。

Trehalase plays an important role in glycogen accumulation in the formarion of diapaused eggs. At the beginning of diapause, glycogen phosphorylase is the key enzyme to glycogen decomposition and the formation of sorbitol and glycerol, whereas at the stage of diapause termination, NAD-sorbitol dehydrogenase is the key enzyme to sorbitol decomposition and glycogen re-synthesis.

在滞育卵形成过程中，海藻糖酶对糖原的积累起着重要的作用；在滞育开始时，糖原的分解与山梨醇、甘油的形成，糖原磷酸化酶是关键酶；在滞育解除时，山梨醇的分解与糖原的再生成时山梨醇脱氢酶(NAD-sorbito1 dehydrogenase)是关键酶。

Previous compound technics consumed a lot of dextrin,and in order to depleting the toxicity of iron sorbit ,we need use methanol and ethanol for refining it.

山梨醇铁是三价铁、山梨醇与柠檬酸的胶体络合物，以前的合成工艺消耗大量的糊精，为了降低山梨醇铁的毒性，需要用甲醇和乙醇进行精制。

Sorbitol acetals is the most one kind of the nucleating agents for polypropylene crystallization.

山梨醇缩醛是最重要的聚丙烯成核剂之一。在酸催化下，山梨醇与芳香醛反应可以合成山梨醇缩醛。

Summarized the sorbitol use, in the rose family plant's distribution, the content and metabolism, the physiological function, the cultivation measure according to the related literature to the sorbitol content influence, sorbitol in rose family fruit tree tissue culture application as well as sorbitol aspect and so on determination method research developments.

根据有关文献综述了山梨醇的利用、在蔷薇科植物中的分布、含量与代谢、生理功能、栽培措施对山梨醇含量的影响、山梨醇在蔷薇科果树组织培养中的应用以及山梨醇的测定方法等方面的研究进展。

The quality of purified 2-KGA from its fermentation products was up to industrial standard. In addition, several hexoses, such as D-glucose and D-sorbitol can be utilized to synthesize 2-KGA by this newly-mixed culture. The growth and anabolism of the B529-V6 were studied in 4M〓 and 300M〓 fermentor respectively. The results showed that its growth and anabolism were affected by carbon sources, ratio of D-glucose and L-sorbose, nitrogen sources, growth factors, inoculum quality and culture condition including the initial pH value, temperature and ventilation.

新菌系B529-V6表现出了较强的高浓度L-山梨糖耐受能力、较高的底物代谢速率和较高的2-KGA转化能力，在8％山梨糖浓度的发酵培养基中培养48h，糖酸转化率较对照菌系提高了5.94％；山梨糖浓度提高至10％，其生长代谢受影响程度较小，且能不同程度地利用葡萄糖和山梨醇为底物，合成维生素C前体-2-酮基-L-古龙酸（2-KGA），其发酵产物2-KGA经反相高效液相色谱分析其质量符合工业化生产要求。

与山梨的相关的网络解释 [注：此内容来源于网络，仅供参考]

lathyrism：山梨豆

侧屈的 latexed | 山梨豆 lathyrism | 山藜豆 Lathyrus hirsativa

Potassium Sorbate：山梨酸钾

在这里就提供几个方式提供应大家参考:甲牌:第一主成份:玉米粉(Maize flour),第二主成份:干燥家禽肉(dehydrated poultry meat) 添加的防腐剂是:山梨酸钾(potassium sorbate) 添加的 ...

sorbate：吸着物/山梨酸酯

sorb /山梨树/吸附/吸收/ | sorbate /吸着物/山梨酸酯/ | sorbefacient /促进吸收的/吸收促进剂/

Sorbitol：山梨糖醇

(2) 山梨糖醇(Sorbitol)天然的山梨糖醇从果实(苹果、桃、杏、山梨等)中提取. 然而,生产中用的山梨糖醇多是以葡萄糖为原料,在高温高压下加氢,然后用离子交换树脂精制. 在低热能食品和糖尿病、肝病、胆囊炎患者食品中,山梨糖醇是蔗糖的良好代用品.

Sorbitol：山梨醇 保湿剂

Sorbitan Stearate 乳化剂 | Sorbitol 山梨醇 保湿剂 | Soybean Protein 大豆蛋白 刺激细胞新生,产生胶原纤维及弹力纤维,增强肌肤支撑组织的弹性与紧实

Isosorbide Dinitrate：硝酸异山梨酯

硝酸异山梨酯(isosorbide dinitrate)的作用及作用机制与硝酸甘油相似而作用较弱,与硝酸甘油相比作用出现较慢、维持时间较久,经肝代谢后可得二个活性代谢产物,仍具有扩管及抗心绞痛作用.

Isosorbide Mononitrate：单硝酸异山梨酯

单硝酸异山梨酯(Isosorbide Mononitrate)为抗心肌缺血药,是二硝酸异山梨酯的活性代谢物,属新一代长效硝酸盐制剂. 用于冠心病的长期治疗,预防血管痉挛型和混合型心绞痛,也适用于心肌梗塞后的治疗及慢性心衰的长期治疗,可与洋地黄和/或利尿药联合治疗.

Sorbic acid：山梨酸

山梨酸(Sorbic Acid)又称己二烯酸(Hexadienoic Acid):山梨酸是一种不饱和的脂肪酸,在人体内参加正常代谢,毒性是安息酸(苯钾酸)的四分之一,毒性最低,为现在世界上所有国家都允许的物质.

sorbitic：索氏体/索氏体的

sorbide /山梨糖醇酐/ | sorbitic /索氏体/索氏体的/ | sorbitol /山梨糖醇/

addition of sorbates to sorbates：填加山梨酸酯到山梨酸酯

addition of phosphatides to flour, dough 加到面粉里的磷脂添加剂、生面团 | addition of sorbates to sorbates 填加山梨酸酯到山梨酸酯 | addition of sorbic acid to cheese 向乳酪添加山梨酸