- 更多网络例句与发酵菌相关的网络例句 [注：此内容来源于网络，仅供参考]
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The optimal conditions of production for red-jujube and honey health-care wine using the methods of soak-prepare and rice brewage were investigated in this article.
采用浸提调配法和纯粮酿造法制备红枣蜂蜜保健酒，对2种工艺进行研究，得到红枣最适热烫时间5min，发酵前糖度10%～15%，红枣取汁时红枣果肉与水的质量比为1：8，采用南阳酵母作为发酵菌株，接种量为3%～5%，发酵6d，可获得高质量的红枣蜂蜜保健酒。
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Forty-seven strains of bacteria were isolated from the samples of Kumiss products collected from the pastoral area in Xilin Guole,and its biological properties were studied.
本项研究主要以内蒙古锡林郭勒牧区马奶酒发酵菌冻干粉为样品，进行了马奶酒发酵菌的活化、分离、纯化、鉴定及其生物活性的研究。
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Results show that main microbial populations in the reservoir are saprophytic bacteria,hydrocarbon-oxidizing bacteria and ferment bacter...
结果表明，腐生菌、烃类氧化菌、发酵菌等是油藏中存在的主要微生物群落；注入玉米浆可以有效刺激内源微生物的生长与代谢，产生表面活性剂和生物气，有利于驱油；硝酸铵可以有效抑制硫酸盐还原菌的生长。
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Was used as main material to produce lactic acid beverage ,the best fermented conditions determined by orthogonal test is that the additive amount of lactic acid bacteric is 2%,the additive amount of sucrose is 7%,the additive amount of pure milk is 15% and the fermented time is 30 hours.
以金樱子果为主要原料，研制乳酸饮料。运用正交实验确定其最佳发酵条件为乳酸发酵菌剂接种量为2%，加糖量为7%，牛奶添加量为15%，发酵时间为30h。所得产品口感良好、性质稳定，是一种营养保健的大众饮品
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This article microbiofilmtechonology fermention colibacillosis ASP-311 technology, to the strains to fumaric to slfia to fermetation asparate; qsdhmm oluv in movingbed emulsifications, decolourization decolourization of temperature, time, as well as the pH value of l - omniberaing conditionson decolouring asparate, the resulting effect of: movingbed or by 1.0% concentration, temperature is 60 700℃ decolourization, 0.5h, decolourization time for the pH of 6, in this condition, oluv of 3.2% absorbance at decolouring.
毕业论文翻译（本文生物学术语多，切勿使用在线翻译）本文利用微生物发酵培养技术，以大肠杆菌ASP-311为发酵菌株，以富马酸为底物来发酵生产天冬氨酸；研究了发酵液中活性炭的使用量、脱色的温度、脱色的时间以及pH值等各种条件对L-天冬氨酸脱色效果的影响，最终得出：活性炭的浓度为1.0%，脱色温度为60℃，脱色时间为0.5h，pH为6，在此条件下，发酵液的吸光度为3.2%，此时的脱色效果达到最佳。
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Using microorganism fermentation cultivation technique, with escherichia coli strains of ASP - 311 for fermentation, with rich fumaric acid as the substrate to ferment produce l-aspartic acid, Study the result of activated carbon, and the temperature, the use of bleaching time and discoloring pH value of various conditions, aspartic acid decoloring effect, and finally: the concentration of carbon, decoloring temperature of 1.0% 60 degrees, the bleaching time for 0.5 h, pH for 6, in this condition, the result is the absorbency of decolour 3.2%, to achieve the best effect.
本文利用微生物发酵培养技术，以大肠杆菌ASP-311为发酵菌株，以富马酸为底物来发酵生产天冬氨酸；研究了发酵液中活性炭的使用量、脱色的温度、脱色的时间以及pH值等各种条件对L-天冬氨酸脱色效果的影响，最终得出：活性炭的浓度为1.0%，脱色温度为60℃，脱色时间为0.5h，pH为6，在此条件下，发酵液的吸光度为3.2%，此时的脱色效果达到最佳。
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Results: Among 327 gram-negative bacillus isolated from patients in ICU, the nonfermentative bacteria covered 65.41%(214/327), pseudomonas aeruginosa, stenotrophomonas maltophilia and ancinetobacter baumanni were the main nonfermentative bactria, the resistance rate of pseudomonas aeruginosa, stenotrophomonas maltophilia and ancinetobacter baumanni to imipenem were over 31%, and the isolated bacteria showed serious multidrug-resistance.
结果：共分离到的革兰阴性杆菌327株，其中非发酵菌214株，占65.41%(214/327)；非发酵菌以铜绿假单胞菌、嗜麦芽黄单胞菌、鲍曼溶血不动杆菌为主，对常用抗菌药物表现为严重耐药和多重耐药，对亚胺培南的耐药率达到31.0%以上。
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Secondary fermenters:key organisms in the conversion of complex organic materials to methane (espacially the H2-producing fatty acid-oxidizing bacteria).23、List two syntrophic microorganisms and describe a bit.
乙醇发酵菌发酵乙醇产生H2和乙酸，产甲烷菌消耗利用乙醇酵解菌产生的H2，总反应为产能反应，产甲烷菌不能直接利用乙醇。
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To determine the regulating role of mtlR in transcription of mannitol PTS operon in V.cholerae,and whether it plays a role in the ferment difference of the toxigenic and non-toxigenic strains,the mtlR deletion mutants from the mannitol rapid-ferment strain(non-toxigenic strain) and slow-ferment strain were constructed.Comparisons of the growth in M9 containing 0.2% mannitol as the sole carbon source and pH change in mannitol fermentation media of these wild strains and their mutants,indicated that mtlR is a repressor.Its repression in mtlCBA transcription was further verified with the analyses of quantitative reverse-transcriptional PCR.
通过比较快发酵菌株和慢发酵菌株mtlR缺失突变株与野生株在含0.2%甘露醇的M9培养液及甘露醇发酵液中生长、产酸等的变化，定性地证明了mtlR基因的抑制作用；另外通过定量RT-PCR进一步验证了MtlR蛋白在mtlCBA转录水平发挥负调控作用。
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The present invention is one comprehensive innocuous city solid refuse treating system. In the system, the city solid refuse is first stoved, sterilized and sorted, then magnetically separated to separate out iron containing waste, and finally sieved into the undersize fed to one mixing tank and the oversize further sorted, with the rest matter being crushed and fed also to the mixing tank for fermentation to produce organic fertilizer.
城市固体垃圾无害化、资源化、再生综合利用处理系统，首先将含有大量水分的城市固体垃圾进行烘干、杀菌消毒，进行初级分选，把织物纸类、玻璃、砖头瓦块、废塑料、废橡胶类、废电池、木质类等分拣出来，进入磁选分检出废铁制品，再进入分级筛，筛下物被输送到一个预混罐，筛上物进行再次分选，剩余的垃圾粉碎后也被送入预混罐，在预混罐中加入发酵菌进行混合固体发酵，发酵后成为有机肥。
- 更多网络解释与发酵菌相关的网络解释 [注：此内容来源于网络，仅供参考]
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acidophilous milk：酸乳;(嗜酸菌发酵的)酸牛奶;嗜酸菌乳
acidophilous 嗜酸的 | acidophilous milk 酸乳;(嗜酸菌发酵的)酸牛奶;嗜酸菌乳 | acidophobous 嫌酸的;避酸的
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Facultative anaerobe：兼性厌氧菌[在有氧条件下也能发酵产能并维持正常生长繁殖的厌氧菌]
factor I|(凝血)因子I | facultative anaerobe|兼性厌氧菌[在有氧条件下也能发酵产能并维持正常生长繁殖的厌氧菌] | facultative heterochromatin|兼性异染色质
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Lactobacillus fermentium：发酵乳杆菌
结果表明植物乳杆菌(Lactobacillus plantarum)、干酪乳杆菌(Lactobacillus casei)和发酵乳杆菌(Lactobacillus fermentium)三菌株完全符合肉制品发酵菌剂要求,而菌株间拮抗作用试验表明植物乳杆菌和干酪乳杆菌两菌株可以作为发酵肉制品的混合菌剂.
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Spirillum amyliferum：淀粉发酵螺菌
螺菌属 Spirillum | 淀粉发酵螺菌 Spirillum amyliferum | 鹅螺菌 Spirillum anserum
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Armillaria mellea：蜜環菌
蜜环菌(Armillaria mellea)是一种药、食兼用菌,其深层发酵产物中富含多种生理活性物质,具有与天麻相似的药理作用和临床疗效. 本文以蜜环菌为研究材料,采用液体发酵培养的方法,对蜜环菌的深层发酵工艺进行研究,重点对蜜环菌的液体发酵培养基进行优化设计;
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homofermentative lactobacilli：同质发酵乳酸杆菌
homofermentative lactic bacteria 同型乳酸发酵细菌 | homofermentative lactobacilli 同质发酵乳酸杆菌 | homofermenter 同型发酵菌
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zymogenic：发酵菌的
zymogenesis 酶生成作用 | zymogenic 发酵菌的 | zymogenic 酵素母质的
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Zymogenic bacteria：发酵菌,产酵素[细]菌
"酵素原","Zymogen ; Preferment" | "发酵菌,产酵素[细]菌","Zymogenic bacteria" | "类酵素","Zymoid ; Fermentoid"
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zymophyte：发酵菌
nickelous cyanide 氰化镍 | zymophyte 发酵菌 | belt fish 带鱼
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zymosimeter：发酵测定器
zymophyte /发酵菌/ | zymosimeter /发酵测定器/ | zymosis /发酵/发酵作用/酵性病/